A recent study reported that wine and spirits can leach lead from crystal, and while no one is suggesting that $150 lead crystal goblets or $2,000 decanters be discarded, the Food and Drug Administration is recommending that people rethink the way they use lead crystal containers for food and beverages.

Lead is a chronic hazard that can damage the nervous system, the kidneys and bone marrow. Fetuses and small children are particularly sensitive to lead.

Jerry Burke, the director of the F.D.A.'s Office of Physical Science, made these recommendations:

* Do not use lead crystal every day. Occasional use is all right, but if you have a daily glass of wine, don't drink it from a crystal goblet.

* Don't store foods or beverages for long periods in crystal. This is particularly true for acidic juices, vinegar and alcoholic beverages. Mr. Burke defines a week or two as long. Others say overnight is the maximum.