Beginning Nov. 30, Automatic Seafood & Oysters will serve brunch on Saturdays and Sundays from 10:30 a.m. until 2 p.m.

In addition to chef Adam Evans’ seafood-driven dishes -- such as quiche with Gulf crab, raclette, broccoli and green salad; BBQ shrimp and grits with poached eggs and a baguette; and shrimp deviled eggs -- the menu will also include cheeseburger, salad and sandwich options.

Sweet fare includes bananas foster French toast and sweet potato doughnuts.

“We wanted to keep it simple, and will feature some classic egg-centric dishes that show off the beautiful produce we get in everyday, while also continuing to offer fresh seafood from the Gulf and beyond,” Evans told AL.com in an email.

Evans says lead bartender Jose Medina-Camacho has also developed a complimenting cocktail selection, integrating Gulf oysters into a Bloody Mary. Other cocktails on the list: A signature Irish Coffee that mimics flavors used by Automatic’s pastry chef Sayward Estis and a frozen version of Adams’ favorite brunch drink, the Harvey Wallbanger -- a blend of Vodka, orange juice and Galliano.

“I really enjoy the partnership that our bar manager, Jose, and I have that revolves primarily around working with what comes in from the farms each week,” said Evans. “It's great to have the bar and kitchen program complementing each other and featuring the same ingredients.”

This past month has been eventful for the Lakeview restaurant, which opened in April. Esquire listed Automatic as one of the best new restaurants in America. A week later, Thrillist named the Automatic as one of the best new restaurants of 2019.

Here’s a look at the new brunch offerings:

Half Shell Oysters

6 or 12

Shrimp Deviled Eggs

Sweet Potato Doughnuts

Farm Romaine Lettuce

avocado, satsuma, fresh herbs, citrus vinaigrette - choice of chicken or shrimp

Smoked Salmon

crispy potato, cream cheese, arugula, dill, red onion, caper

Banana Fosters French Toast

Quiche

gulf crab, raclette, broccoli, green salad

ASO Cheeseburger

lettuce, onion, pickles - salad or fries

Fish Sandwich

blackened or fried, jalapeño tartar, shredded lettuce - salad or fries

Biscuit

smoked bacon, eggs, cheddar cheese - salad or grits

BBQ Shrimp and Grits

poached eggs, baguette

A LA CARTE

Biscuit with Sorghum & Butter

Smoked Bacon

2 eggs any style

Fries

Green Salad

Grits

Fruit

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