Colonel Sanders has his 11 herbs and spices. Florida State's Figg Family Dining Hall has its honey fried chicken.

The difference? The Colonel's recipe spawned Kentucky Fried Chicken, one of the most iconic fast food chains in American culture. The Figg's recipe "helped" the Seminoles land Marvin Wilson, the nation's No. 1 defensive tackle.

Advantage. Florida State.

Wilson, who is rated by Rivals as the No. 2 player in America, made his decision Wednesday on national television. Prior to his televised ceremony, he did a pre-recorded segment in which he was asked about the best food he's had on a recruiting visit.

"The best meal I had by far was when I was at Florida State," Wilson said. "They had this thing called 'honey fried chicken.' I was like, 'that sounds kinda suspect' and I got one piece. I bit into that one piece of chicken and went and grabbed the pan and we ate that whole pan of honey fried chicken.

"That's probably the best chicken I've ever had in my life."

Social media was abuzz about Wilson's decision and the role honey fried chicken may or may not have played in getting him to Tallahassee.

Fans chimed in about the dish, and even freshman linebacker Dontavious Jackson, who like Wilson is from Houston, shared his thoughts.

One FSU fan even went as far as making a Twitter account called, you guessed it, @HoneyFryChicken.

The account's bio reads, "So damn good I received 5 stars from a 5 star!"