The cone-shaped pastry has solved the age-old dilemma of needing a spoon to enjoy the frosty treat, offering a one-handed, sans-bowl solution. Often found in waffle form, the ice cream cone has recently inspired a plethora of mind-blowing variations. Bold food bloggers and restaurateurs worldwide have ventured where few have gone before, offering the masses gloriously imaginative interpretations of the cone. From cookie dough cones to spaghetti fillings -- nothing is off limits for this brave new brand of food lovers.