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My niece Swati makes best ice creams. She always told me to try her recipe. She said it is very simple recipe, it requires 5 easily available ingredients and hardly needs 10 minutes of prep time to make base ice cream and then I could make multiple flavors of ice cream. I never gave it a try until recently. Now I wonder why I never tried her recipe. It really took me only 10 minutes of prep work and I made 4 different flavors of ice creams. Ice cream turns out to be so creamy and delicious. Do give it a try and let me know how do you like this recipe.Preparation Time 10 MinuteSetting Time 12 Hours1.1 can ( 14 - oz ) sweetened condensed milk2.1 can ( 12 - oz ) evaporated milk3.1 box ( 16 oz ) heavy whipping cream4.1 box ( 16 - oz ) half and half milk ( full fat milk )5. 8 oz cool whipVanilla Ice Cream:1. 1tsp vanilla essenceSaffron Ice Cream:1. Pinch saffron2. 1/4 tsp cardamom powderMango Ice Cream:1. 1/2 cup mango pulpPistachio-Almond Ice Cream:1. 5 almonds and 5 pistachios chopped2. Pinch of green food color3. Almond or pistachio essence (optional)In a big vessel combine all five ice cream ingredients and mix them very well. This is basic ice cream mixture. Now you can use it to make any flavor.2.I took two cup of ice cream mix prepared in step 1 and added 1tsp vanilla essence to make Vanilla Ice cream.3.Transfer ice cream mix in air tight container and put it in a freezer.4. Every 2 to 3 hours give a good stir to ice cream put it back in freezer. This makes sure ice cream becomes very creamy.5. After about 12 hours ice cream will be set and ready to serve.6. I followed same method for 3 other flavors as well.1.cashew, raisin and vanilla essence ( cashew and raisin need to soak in milk before mixing)2. Strawberry ice cream using Strawberry puree3. Pineapple ice cream adding small pineapple chunks