Stunt foods from quick-service restaurants are nothing new. They're fun, but with the vast majority of them, expectations ought to be low. Sure, there's a certain appeal to getting venison at a takeout window or a beer made with Lucky Charms. However, if you tried it and it was awful, how surprised would you really be?

Jimmy John's, not a regular player in the food spectacle game, is taking a slightly different approach. Thrillist has exclusively learned that the sandwich chain is unveiling a limited-release wine. Just wine. The kind that is supposed to be... you know... wine. Not like meat wine or wine-flavored mayo or Chardonnay in a bottle made of Muenster cheese. (I'd eat the hell out of that last one.) The Pinot Noir is specifically made to be paired with Jimmy John's new sandwich, The Frenchie. It's called Vin de Sandwich (sandwich wine).

The quick and simple sub wants to imitate, to some extent, the feeling of grabbing a quick bite in Paris (Hey! That's why it's called The Frenchie!). It features salami and capicola with provolone and salted butter. That's it.