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Toffee is far more a better cookie than the regular gingerbread or shortbread you get during the holiday. Just a bite of this tasty butterscotch and you’ll put it number one on your baking schedule throughout the break. This medicated recipe gets it great taste from a combination of nut—walnuts or pecans—and a toffee chip-chocolate bar.

Ingredients:

1 1/2 cups all-purpose flour

1/2 teaspoon baking soda

1/4 teaspoon baking powder

1 teaspoon salt

6 tablespoons cannabis-infused butter

3/4 cup brown sugar preferable dark

1/2 cup sugar granulated

1 egg large

1 1/2 teaspoons vanilla extract

1 1/2 cups chocolate chips

3/4 cup toffee chips

3/4 cup walnuts or pecans chopped, optional

Instructions: