Quick & Easy Keto Creamy Mushroom Soup

Total Time: 30 minutes

Serving Size: 4

Ingredients:

1/2 onion, diced

1 1/2 cup mushrooms, diced

olive oil 1/2 tsp

1/4 tsp salt

onion powder 1 tsp

coconut milk 1 2/3 cup

2 cups cauliflower florets

1/4 tsp black pepper

Directions:

saucepan. Add cauliflower, coconut milk, onion powder, pepper, and salt in a





Cover and bring to boil over medium heat.

Reduce heat to low and simmer for 8 minutes.





Using blender puree the soup until smooth.





Heat oil in a saucepan over high heat.

Add onion and mushrooms and sauté for 8 minutes.





Add cauliflower mixture to sautéed mushrooms. Bring to boil.





Cover and simmer for 10 minutes.





Serve and enjoy.

Nutritional Value (Amount per Serving):

Calories 261

Fat 24.6 g

Carbohydrates 10.8 g

Sugar 5.8 g

Protein 4.3 g

Cholesterol 0 mg

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