Porter Brew & Que Brewery opened its doors last night in the Dunwoody Village development. The barbecue eatery and brewpub comes from Allen Porter, who also owns and is the brewmaster for Porter Pizza & Brewery, which opened in Sandy Springs last year. Porter, whose father Winston, is an owner of STATS in downtown Atlanta, will also serve as Brew and Que's brewmaster.

The restaurant’s menu features a variety of starters including kickin’ deviled eggs and pimento cheese fritters; salads and stews; sandwiches including meatloaf, “wicked” brisket, smoked bologna and a smoked portabello muschroom; and plates with options such as pulled pork, brisket, St. Louis ribs and smoked chicken. Side choices include baked beans, three cheese mac, collard greens and bacon ranch potato salad.