Pick your steak, pick your done-ness, pick your sauce, pick your sides, pick your beer. Delightful.

So when I heard that Macelleria also had a parma on the menu I was torn. Do I visit the steakhouse and get a steak or do I visit a steakhouse and get a parma? Chances are the parma is on the menu just to keep the steak haters who get dragged along happy - Could it really be any good?

But as much as I enjoy a good steak we are duty bound. We strapped on a blindfold so we wouldn’t be tempted by the glass case of steaks, blindly groped our way up to the counter and placed our order.

This week we tried the Moonee Ponds location, but there are also Macelleria’s in Richmond, Glen Waverly, Geelong and in Bondi & Newtown Sydney.

So this is how the parma is described on the menu -