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Keto 90 Second Bread Recipe

This Keto 90 Second Bread Recipe may be the easiest way ever to whip up a quick mug bread in the microwave. There are many different ways to make Keto bread but it really depends on how much you need to make or how quickly you want it made. This recipe is super fast but we also have a Savory Keto Bread recipe that is pretty darn good. It actually looks and tastes pretty close to a real bread! In fact, this bread was a huge hit at our Keto Thanksgiving meal when I made Keto Stuffing out of it! We also have another recipe that is more of the pastry texture if you need too! We crafted this Keto Hot Pocket Dough recipe that is used for many recipes. Just look at the photo and you can tell it’s a bit flaky too!

Here’s the base recipe for the 90 second Keto Bread Recipe. You can add savory or sweet flavorings to change it up too.

Keto 90 Second Bread Recipe Ingredients

1 TBSP Coconut Flour

¼ C Almond Flour

1 TBSP Coconut Oil

¼ TSP Baking Powder

1 Egg

Keto 90 Second Bread Recipe (Cinnamon) Ingredients

1 TBSP Coconut Flour

¼ C Almond Flour

1 TBSP Coconut Oil

¼ TSP Baking Powder

1 Egg

¼ TSP Cinnamon

Keto 90 Second Bread Recipe Instructions

In a microwave-safe cup or ramekin, mix together all the ingredients with a fork, ensuring ingredients are well combined. Microwave for 90 seconds. Carefully remove from the microwave and allow to cool for 1-2 minutes. Cut in half and enjoy.

Keto 90 Second Bread Recipe Nutrition Label

How about that for a quick keto bread recipe!

I created a page that shows all the Keto friendly products on Amazon that I’ve tried (and recommend) over the past year. You can see all of these Keto Products here.

If you are new to the Keto way of eating, I highly suggest you check out the Simple Way to Start the Ketogenic Diet article because it will give you really good information that’s easy to understand!

Keto 90 Second Bread Recipe (Regular and Cinnamon Variations) Jennifer 5 from 1 vote Print Recipe Pin Recipe Prep Time 5 mins Cook Time 1 min Total Time 6 mins Servings 1 Calories 384 kcal Ingredients 1x 2x 3x 1 TBSP Coconut Flour

¼ C Almond Flour

1 TBSP Coconut Oil

¼ TSP Baking Powder

1 Egg Instructions In a <g class="gr_ gr_81 gr-alert gr_spell gr_inline_cards gr_run_anim ContextualSpelling ins-del multiReplace" id="81" data-gr-id="81">microwave safe</g> cup or ramekin, mix together all the ingredients with a fork, ensuring ingredients are well combined.

Microwave for 90 seconds.

Carefully remove from the microwave and allow to cool for 1-2 minutes.

Cut in half and enjoy. Video Nutrition Serving: 1 g Calories: 384 kcal Carbohydrates: 11.4 g Protein: 13.8 g Fat: 33 g Cholesterol: 186 mg Sodium: 77.1 mg Fiber: 5.5 g Sugar: 2.7 g Tried this recipe? Mention @ISaveA2Z or tag #KetoFriendlyRecipes

Here are a few photos we took while making these quick Keto bread recipes:

Don’t forget to pin this 90 Second Keto Bread Recipe on Pinterest for later too!