Rating: 5.0 stars

I'm embarrassed to say that I have not actually tried this yet, but I can tell from the ingredients that I will love it. I'm a senior citizen cooking only for myself and my husband. Although we like leftovers, I think 8 servings is a bit much for just us two. Could half of this be frozen for another time? Another option would be to cut the ingredients in half, but I only have a 6 quart slow cooker (not getting much use lately) and the half recipe seems like too small an amount for that large pot. Or could I do this on the stove top or in the oven using a LeCreuset Dutch oven? I appreciate any advice anyone can offer. I really want to try this. My mouth is watering at the thought of this yummy and healthy entree.