Cheese on toast!

So lunch time and I’m hungry. I like simple cooking, usually because I don’t want to wait. I’m hungry.

I really like courgettes.

So ideally I like to make this:

It’s basically sliced, sautéed courgettes and the trick is to leave them alone so they brown nicely.

Then while they’re doing that toast some toast.

When the courgette is done stick it on the toast and add some cheese. It’s good with mozzarella but I only had emmental so that’s what I used.

Then add some pesto and either grill or microwave briefly so the cheese melts.

If I’ve got pine nuts or sunflower seeds I sprinkle them in the top!

Bob’s yer uncle.

Eat with tomatoes cos it tastes nice.

Cheese on toast!