Firing up the grill this weekend?

Impress your tastebuds with this summertime dessert!

Grilled Pineapples with Brown Sugar Lime Sauce and a scoop of your favorite frozen treat…

Grilling isn’t just for hot dogs and hamburgers anymore!

Keep that bbq warm for serving up a quick and easy, sure to please dessert!

Grilling pineapple brings out the natural sugars and the sauce…oh the sauce, I have died and gone to heaven! Vanilla brown sugar syrup balanced with fresh lime juice and coconut oil!

grilled pineapple with brown sugar lime sauce Print Author: BeginWithinNutrition Recipe type: Dessert Cuisine: Vegan Serves: 4 Ingredients ¼ cup brown sugar

2 tablespoons coconut oil

2 tablespoons fresh lime juice

¼ teaspoon vanilla extract

pinch sea salt

1 pineapple, peeled and sliced

Vanilla frozen dessert (non-dairy ice cream, frozen yogurt or ice cream) Instructions In a small sauce pan, whisk together brown sugar, coconut oil, fresh lime juice, vanilla and sea salt over medium-low heat until bubbly. Reduce heat and simmer until sauce thickens slightly (~5 minutes). Remove from heat and set aside. Place pineapple slices on a medium-high grill. Cook for 3-5 minutes (or when grill marks start to appear), flip and cook again for 3-5 minutes. Remove from grill, drizzle with sauce, top with frozen dessert and enjoy! 3.2.1311

Happy Grilling 🙂