Reading Terminal Market Throws it Back to 1893

Philadelphia's oldest culinary destination has been around for 125 years. Here's how they're celebrating this month.

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Reading Terminal Market, one of Philly’s most beloved food icons, turns 125 this year. And on Thursday, February 22nd, the market will celebrate 1893 Day, a flashback to its first year in business.

In 1893, sawdust littered Reading Terminal’s floor, vendors made home deliveries by wagon or train, and the market’s refrigeration system — comprised of 52 rooms that could be custom-cooled to as low as 15 degrees — was a technological wonder.

On 1893 Day, the market is skipping the sawdust —but they’re adding some period touches. The space will be decorated with a Victorian theme, with some merchants dressing in old-timey costumes, and penny-farthing riders making their way around the market.

Another perk of living like it’s 1893? The prices. Throughout the day, merchants will ring a bell to signal a drop to 1890s prices at their stall (think cents instead of dollars).

1893 Day will kick off a yearlong celebration of Reading Terminal’s 125th anniversary, including their annual Party for the Market fundraiser just two days later on February 24th.