Trevor James, better known as vlogger The Food Ranger, recently treated two fans to the meal of a lifetime in China featuring some exceptionally large and expensive seafood.

At Guangzhou’s famous Hongxing Restaurant, James picked out a spread that included Alaskan King Crab, lobster, geoduck, abalone, mantis shrimp, scallops, and water beetles. His bill for the feast ended up coming out to a whopping 24,424 yuan ($3,416).

We assume it was worth every “oh, wow!”