The Jones B-Side, located at 203 SW 2nd Ave., put the sign up Thursday. Attempts to reach the restaurant's owner were unsuccessful.

It looks like the Jones B-Side will once again have to flip the tape.

Those downtown looking to grab a sandwich from the Jones B-Side will find the doors locked and a sign that says “closed” on the restaurant’s entrance.

The Jones B-Side, located at 203 SW 2nd Ave., put the sign up Thursday. Attempts to reach the restaurant's owner were unsuccessful. Employees inside the restaurant Friday were unwilling to talk to a reporter.

This is the second closure this year for the restaurant, whose logo features the B side of a cassette tape, after it had closed in February to address inspection violations found by the Florida Department of Business and Professional Regulation.

The restaurant was cited for live roaches in the kitchen and potentially hazardous cold foods being held in temperatures above 41 degrees Fahrenheit.

The cold foods that the February health inspectors report said in their report failed their inspection were blanched potatoes, zucchini in buttermilk, stuffed pasta and feta and blue cheeses.

Live roaches were found on the kitchen prep table and 20 to 25 live roaches were discovered on the shelves underneath where dishes were stored, according to the report. The restaurant was allowed to reopen after a follow-up inspection found it met regulation standards.

Public records show no new inspection violations as of Aug. 1 and no civil actions are being taken against the restaurant.

The Jones B-Side has been at the location since September 2012. It initially launched with a lunch and dinner menu, but added breakfast once the Jones Eastside location shut down and moved its staff to the B-Side location after infrastructure problems. Its menu featured items made from locally grown ingredients such as tacos, burgers and chimichangas.