Chicken and Chips – How to Prepare

Chicken and chips recipe is a delicious and healthy meal, fast and easy to cook food by making French fries potato chips and a well barbecued, grilled, roasted or fried chicken.

In Nigerian lots of restaurants, fast food joints, and eateries now include spicy fried chicken and chips in their food menu, which is equally a top served delicacy in Nigerian parties.

Chips and chicken is an all-round dish that can be eaten for breakfast, lunch, dinner, or served as dessert.

However, when you talk of chicken and chips business in Nigeria, KFC is one of such businesses, lots of food vendors now include this recipe in their menu in other to make more money and increase their profit margin.

Make it a Sunday special this weekend for family and friends, the kids will enjoy it more because it’s one of their favorite food.

Alterable

This fast food made easy can be altered and be eaten alone as potato chips or chicken chips.

Similarly, roasted chicken dairy free no corn and potato can also be prepared using sea salt, jalapeno to spice up flavors of great Buffalo chicken and chicken waffles.

Chicken and chips Near Me

There are so many chips and chicken fast food eateries around the city like

KFC

Chicken Republic

Tastee Fried Chicken

Mega Chicken

What to have with chicken and chips?

Sometimes one term to consider what goes with fried chips and chicken. Well, its best served with tomato ketchup, tomato sauce, salad, and green leafy veggies. Moreover, this food combination is highly consumed in the UK is their favorite recipe.

How to Make Fried Chicken and Chips

Homemade crispy chicken skin and French fries dish are healthy and nutritious as well, very easy to cook.

Ingredient for Potato Chips

Potatoes

Pepper

Salt

Garlic powder (optional)

Vegetable oil for frying

How to make chips

First of all, peel the Irish potatoes skin, after that, cut into thin slice, in a deep bowl soak in ice water with salt for like 20-25 minutes. Secondly, sieve out the water and allow draining in a sieve, using another smaller bowl mix your garlic powder and pepper, then set aside. Thirdly, heat the vegetable oil in a frying pan, stir in the sliced potatoes and fry to dry and color turn slightly golden. Finally, remove from the stove into a sieve lined with a paper towel, sprinkle the pepper and garlic mixture and keep aside.

Ingredients for chicken

Chicken

Onion

Flour

Garlic onion

Ground pepper

Salt to taste

Seasoning

Vegetable oil

How to Grill/Fry chicken

Step one, in a bowl or pot, pour in the chicken and wash thoroughly, after that, mix your pepper, salt, seasoning, garlic powder, onions and marinate the chicken.

Place your chicken in a pot and cover, then move to fire and cook to tender

At this point, the chicken is well-cooked remove from heat, sieve/drain the stock

In a different bowl, mix flour and chicken together

Thereafter, in a frying pan heat the vegetable oil and deep fry your chicken until golden brown

Lastly, remove from heat, transfer into a sieve and allow draining.

Serve and enjoy!

Chips and Fried Chicken