It's been stir-fry-a-palooza at my house. I've been mixing various greens with different proteins and a rotating mix of vegetables and spices. I love that their kale salad comes with carrot already shredded inside. I've been having some greens straight up as well, but sometimes I prefer a quick toss in a hot pan. It can be easier on digestion when hearty greens are slightly heated, and isn't there something so satisfying about having a warm meal?