Neon lights, communal tables, pan-Asian eats, and feel good hip hop and R&B jams from J.Cole and Missy Elliott blasting through speakers is what you’ll find at the buzzy secret pop-up restaurant called Tiger Tiger. The concept conceived by the founders of Kuwait’s Ora Japanese tapas restaurant teamed up for a second time with Noaf Hussein of Pretty Little Things (PLTQ8) on a five-day only hidden eatery. Speaking to Vogue Arabia on the collaboration, Noaf Hussein says, “The vibe and turnout was great when we did the first pop-up in May. It was supposed to be a one-off thing, but with the positive response that we received, we ran with the concept for a second edition.”

A hidden warehouse illuminated with glowing neon sign installations serves as the cool backdrop to chow down on a menu of Chinese classics like honey glazed orange chicken and kung pow shrimp served in kitschy takeout boxes. In addition to samplings of duck spring rolls and cream cheese wontons whipped together by Chef Tiger – the former executive chef of Katsuya in Beverly Hills – the pop-up also includes homegrown delectable options to try. If you’re looking to explore Kuwait’s underground culinary culture and local food trends, you can check it out tonight (Nov 10) from 6pm until late.