Last night my wife made her amazing mustard white beans again, but she was also in the middle of finishing up some work, so she decided to supplement with a vegetable pizza from a really tasty new place up the hill. They’re not as crispy as we like ‘em, but the flavor is top notch. Grilled eggplant, grilled asparagus, roasted peppers, caramelized onions, fresh mushrooms and Kalamata olives! Lovely stuff.