These veal meatballs are an inspiration from my grandmother’s recipe, who loved mixing sweet and savory. If you like out of the ordinary recipes, this one is for you.

Preparation: 15 minutes

Cooking time: 20 minutes

Quantity: 12 servings

228 calories per serving

(1 votes, average: 5.00 out of 5)

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Ingredients:

1 ½ lb ground veal

1 chopped onion

1 beaten egg

½ cup bread crumbs

Salt & pepper at the taste

1 tsp vegetable oil

Sauce

½ cup chili sauce

1 tsp lemon juice

¼ cup brown sugar

2 tbsp dry mustard

1 tsp soy sauce

1 box 19oz pieces of peaches

Steps: