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Strawberries and cream, a match made in heaven! Now made into the most heavenly keto breakfast. What I love about this recipe is that it’s sugar and sweetener free so for those of you who prefer no sweeteners at all, you’ll love this recipe.

These healthy low-carb breakfast crepes are sweetened with just fresh strawberries. You can of course add a few drops of stevia or a little erythritol if you prefer.

Breakfast or dessert? Which will you choose?

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0 days, 0 hours, 10 minutes Hands-on 10 minutes Overall 20 minutes Allergy information for Low-Carb Strawberry & Cream Crepes ✔ Gluten free ✔ Dairy free ✔ Nut free ✔ Nightshade free ✔ Pork free ✔ Avocado free ✔ Fish free ✔ Shellfish free Pescatarian Vegetarian Print Recipe Download Recipe

Nutritional values (per serving)

Net carbs 6.7 grams Protein 6.7 grams Fat 32.7 grams Calories 362 kcal Calories from carbs 8%, protein 8%, fat 84% Total carbs 9.2 grams Fiber 2.5 grams Sugars 5.5 grams Saturated fat 20.3 grams Sodium 348 mg ( 15 % RDA ) Magnesium 21 mg ( 5 % RDA ) Potassium 306 mg ( 15 % EMR )

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Jo Harding Creator of ModernFoodStories.com Food is one of life’s most powerful medicines. I’m a true testament that once you find the right approach for you, you can overcome poor health through the healing power of food. I believe the secret to radiant health starts and ends with a healthy gut so my recipes are all grain, gluten and refined sugar free. Most are also dairy-free. More posts by Jo Harding