Don and Ben record a live show at the Intermountain section of IFT. The guys do a deep retrospective of the types of food safety publications that were being published in the summer of ‘69 and talk Clostridium perfringens, grocery store food safety, public health infrastructure, flour and almonds. Polio makes a surprise appearance. They get into some predictions for the future of food safety and take audience questions on the hygiene hypothesis and over sanitizing food processing environments.

Show notes so you can follow along at home: