* THE DEADLINE FOR 2015 CREW CATERING APPLICATIONS HAS NOW PASSED *

Would you like to work at Glastonbury 2015? We’re recruiting now for Chefs and Kitchen/Service Assistants for next year’s Festival. We have a limited number of two and seven week positions available. This is full-time paid work and you will be required to work over the festival weekend as the crew catering establishments will be open during this time. This is hard work, rather than just an easy way into the festival.

Chefs

Experience in catering for large numbers/on mass is essential as well as some knowledge of vegetarian, vegan and gluten-free dishes. Applicants must be aged 18 years or over. Download the Chefs application form (PDF)

Kitchen/Service Assistants

The role will involve assisting the catering manager and chefs by performing duties such as food preparation and front of house service. Relevant experience will be essential and you must be aged 18 years or over. Download the Kitchen/Service Assistants application form (PDF) All staff will need to bring their own camping equipment. Food, showers and washing machines are provided. To apply for either of these positions please return the relevant application form by the 31st January 2015. Chef applications are to include an additional page of menu and recipe ideas (instructions within the form). By email to: crewcatering@glastonburyfestivals.co.uk By post to: Crew Catering Applications, Glastonbury Festival 2015 Ltd, Worthy Farm, Pilton, Somerset BA4 4BY Please do not send CVs, as these will not be considered. Please note that due to the volume of applications we expect to receive we are unable to respond to everyone. Successful Chef applicants will be contacted by the end of February. Kitchen/Service Assistant applicants will receive confirmation of whether they have been shortlisted by the end of February, followed by confirmation of whether you have been successful by the end of March for seven week positions or the end of April for two week positions.