Time to cover them in fondant. I didn't really find a best way to do this, but I'll talk about some ways I tried.



Using the next size up cookie cutter, I cut out two hearts in fondant. I then wrapped this around the heart. I think this would have worked nicely except the dip in the top of the hearts didn't meet up very well at the top of the heart.



Next I treated it like the rice krispie treats and just wrapped it around starting from the front and closed it up in the back.



Another way I tried that I didn't photograph is I wrapped it around the heart (like ^) but wrapped it around the top and then cut the excess of the sides of the heart.



I'd love to hear any tips on covering cake pops in fondant.



Once it is covered, stick a stick in the bottom.