Milk alternatives, while once banished to the dark depths of health food stores they have broken out into the mainstream in recent years, giving the lactose intolerant something more tolerable to put in their cereal.

Personally I find most of these milk substitutes taste awful. I try to lie to myself, and say that I'll get used to the taste, but I know better.

Then one day I stumbled upon coconut milk.

Yes, coconut milk: that weird dairy-free, non-soy, milk substitute that a small fraction of people use to supplement their craving for milky things. It's right up there with almond milk, rice milk, and any other unexpected food that you can apparently make milk from.

I tried the "So Delicious" coconut milk (Seriously, that's the name of the company). Well actually I tried their coconut milk in ice cream form, which I'm always going to favor over the unsweetened liquid form.

Did I mention I've got a sweet tooth?

So Delicious strives to make healthier milk alternatives that actually taste good. I like tasty things! I can dig it!

Let's see how their Coconut Milk Cherry Amaretto Ice Cream stacks up nutritionally to a serious competitor: Ben & Jerry's Cherry Garcia Frozen Yogurt, because the last thing I need is excess fat and diabetes.