Lorenzo Costa Dave Burton Burra Maluca Neil Layton Nicole Alderman Miles Flansburg D. Logan Michael Newby r ranson Richard Gorny Rebecca Norman Dave Dahlsrud Kate Downham Amber Fauson Julia Winter Thekla McDaniels Annie Daellenbach John Suavecito Simon Johnson Flora Eerschay Jake Parkhurst Matt Mill Joylynn Hardesty Thomas Partridge

Edible Cities

Judith Anger, Dr. Immo Fiebrig and Martin Schnyder 9 7 7

Fermented Vegetables

Kirsten and Christopher Shockey 9 10

The Beekeeper's Bible

Richard A. Jones and Sharon Sweeny-Lynch 9

Grocery Story

Jon Steinman 10

Food from your Forest Garden

Martin Crawford and Caroline Aitken 8

In the Charcuterie

Taylor Boetticher & Toponia Miller 9

Elegant Simplicity

Satish Kumar 10

Woodland Craft

Ben Law 9

Storyworthy

Matthew Dicks 10

Energy Revolution

Howard Johns 9

Invasive Plant Medicine

Timothy Lee Scott 9

Radical Mycology

Peter McCoy 9

Modern Arboriculture

Alex Shigo 10

Country Wisdom and Know-How

the editors of Storey Publishing 7

Push the Zone

David the Good 10

Root Cellaring

Mike and Nancy Bubel 8

Green Wizardry

John Michael Greer 9

The Bio-integrated farm

Shawn Jadrnicek and Stephanie Jadrnicek 8.5

Studying Invertebrates

C. Philip Wheater & Penny A. Cook 9

Farming the Woods

Steve Gabriel and Ken Mudge 8

Possum Living

Dolly Freed 8

Early Retirement Extreme

Jacob Lund Fisker 10

Compost Teas

Eric Fisher 10

Why People Need Plants

Carlton Wood and Nicolette Habgood 8

The Independent Farmstead:

Shawn and Beth Dougherty

Your Erroneous Zones

Dr Wayne W. Dyer

You Alone in the Maine Woods

Gareth Anderson

The Complete Idiot's Guide to Fermented Foods

Wardeh Harmon

USDA Complete Guide to Home Canning 2015 Revision

The USDA

Septic Tank Options and Alternatives

Feidhlim Harty

Grasses: An Identification Guide

Lauren Brown

Nature-Based Therapy

Nevin J. Harper, Kathryn Rose & David Segal

Farm the City

Michael Ableman

The Wildcrafting Brewer

Pascal Baudar

Traditional Country Craftsmen

J. Geraint Jenkins

Low-Tech Magazine

Kris De Decker

Everyone Wins! 3rd Edition

Josette Luvmour & Ba Luvmour

The Unsettling of America

Wendell Berry

The Permaculture Market Garden

Zach Loeks

The Food Forest Handbook

Darrell Frey and Michelle Czolba

DIY Sourdough

John Moody and Jessica Moody

Sustainable Energy - without the hot air

David MacKay

Edible Wild Plants: A North American Field Guide to over 200 Natural Foods

T Elias

Keeping Bees with a Smile

Fedor Lazutin and Leo Sharashkin

Edible Landscaping With a Permaculture Twist

Michael Judd

Passive Annual Heat Storage

John Hait

Around the World in 80 Plants

Stephen Barstow

Holy Shit - Managing Manure to save Mankind

Gene Logsdon

Holistic Management: A New Framework for Decision Making

Allan Savory and Jody Butterfield

Craft Distilling: Making Liquor Legally at Home

Victoria Redhed Miller

The Pressed Plant

Andrea DiNoto and David Winter

The Runaway Dandelion; Adventures In SustainAbility

Jill Regensburg

The Crosscut Saw Manual

Warren Miller

Soil Science for Gardeners

Robert Pavilis

Builder's Greywater Guide

Art Ludwig

A Tiny Home to Call Your Own

Patricia Foreman

Building Community: 12 Principles for a Healthy Future

James Gruber

The Medicinal Herb Grower

Richo Cech

The Woodland Homestead:

Brett McLeod

Your Indoor Herb Garden

DJ Herda

Towards Zero Waste: how to live a circular life

Feidhlim Harty

Permaculture Guide to Reed Beds

Feidhlim Harty

Raising Dough: The Complete Guide to Financing a Socially Responsible Food Business

Elizabeth U

Toolbox for Sustainable City Living

Scott Kellogg and Stacy Pettigrew

The Pleasure of Herbs

Phyllis Shaudys

How to Do Nothing

Jenny Odell

The Third Plate

Dan Barber

Human Permaculture

Bernard Alonso, Cécile Guiochon, Scott Irving and Marie Quilvan