BETTER THAN FIVE STAR STEAKHOUSES in meat, poultry and sea food preperation.

Transforms most 3.5 gallon pots into a classic sous vide water oven for gentle and even cooking for amazing results.

PRECISION DIAL AND DIGITAL DISPLAY for temperature settings within +/- 0.1°. Active control thermostat for rigorous temperature and circulation control. Whisper-quiet pump circulates up to 1.5 gallons of water/minute.

GET READY FOR THE LATEST REVOLUTION FROM GOURMIA! This innovative sous vide pod is now available and is spreading excellence across your menu! Think of medium rare meats with no dry crusted edges, with a perfect texture and unbeatable flavor. Think of poached eggs, just the way you like them, every single time. Think of perfection, innovation and ease. Lock in flavor and go for sous vide!

THE GOURMIA SOUS VIDE POD FEATURES AN EXCLUSIVE ACT (Active Control Thermostat) system to heat and regulate water temperature, as well as a quiet, yet powerful motor and an easy to use dial and display, to simplify the sous vide process. The pod is designed to clip on to a pot, allowing you to use utensils you already own and minimize the size and storage space needed.

Simply zacuum seal foods such as fish, sea food, meat and vegetables and submerge them in water to cook. The sous vide pod will heat and circulate water with ingenuous precision, uniformly cooking food inside and out. The results are designed to impress the most diehard perfectionist. Includes Recipe Book by bestselling author, Jason Logsdon.

DOWNLOAD MANUAL