06 Mar 13 by member: marouli Very tasty. I used ground turkey and they turned out great.

24 Oct 12 by member: Mokakiss I made these with half turkey and half ground beef, 1 egg and 2 egg whites and omitted the oil. Added some onion for extra moisture and baked for 20 min in 350 degree oven then simmered in pasta sauce until ready to eat. Served as Meatball Subs with oven baked fries. Yum.

07 Sep 12 by member: ktracha96 I will try these this weekend

24 Jun 12 by member: Wrighty2005 Really like this recipe. Instead of oil I lined a cassarole dish with foil with parchment paper to cut out calories from oil

16 Oct 11 by member: happy hoppy I made the meatballs with a pasta sauce, next time going to try them with a salad and mint yogurt dip

31 Aug 11 by member: kclab Good made with ground turkey; added 1/2 cup grated carrot and made in loaf pan. Used plain diced salt free canned tomatoes instead of tomato sauce with it. Yummy!

31 Aug 11 by member: Itsaflower Has anyone tried Ground turkey for this recipe instead of ground beef I dont eat beef

22 Feb 11 by member: DreaminKim I love these. Great to snack on.

26 Sep 10 by member: the4s I made this like a meatloaf like some of the people suggested. It was very good. I will make it again but next time I am going to try it with turkey and ground beef together.