All of the flavours of jalapeno poppers in a side dish, a potato gratin!

It’s always nice to have some fun with side dishes like taking a favourite snack like jalapeno poppers and turning it into a side dish and I did that here with this jalapeno popper potato gratin! What could be better than jalapeno poppers for dinner in the form of a potato gratin? This side is pretty easy to make starting with sliced potatoes, a cheddar cheese and cream cheese cheese sauce (Did you notice the number of times that I said cheese there?), crispy bacon and of course jalapenos that are layered up, topped with even more cheese and then baked until the potatoes are nice and tender and jalapeno popper-y good! This jalapeno popper potato gratin takes a bit of time to make but you can assemble it the day before and bake it when ready or you could bake it the day before and just reheat it when ready to save time when you are making a large meal. Who ever said you can’t have jalapeno poppers for dinner has not tried this jalapeno popper potato gratin! Forget dessert, grab jalapeno popper potato gratin seconds, take it to the couch and chow down when you get back to watching the game after dinner!



Just look at all of that melted cheesy goodness!





