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If you’re looking for a good staple keto side dish to go with everything, this low-carb Mexican Cauliflower Rice is a must. It’s super simple to make and uses just a few simple everyday ingredients that you can find in your grocery store.

If you can’t find chipotle flakes, you can use regular chilli flakes or even chopped fresh chillies. Just experiment with the heat to your own taste.

Serve straight from the pan or it’s amazing served the next day, even cold, as letting this easy one-pot rest helps accentuate the flavours even more.

I love it served with our simple Crispy Chicken Thighs or with Keto Chicken Fajitas. What would you serve it with?

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0 days, 0 hours, 20 minutes Hands-on 15 minutes Overall 30-35 minutes Serving size about 1 cup Allergy information for Low-Carb One-Pot Mexican Cauliflower Rice ✔ Gluten free ✔ Dairy free ✔ Egg free ✔ Nut free ✔ Avocado free ✔ Coconut free ✔ Fish free ✔ Shellfish free Pescatarian Print Recipe Download Recipe

Nutritional values (per serving, about 1 cup)

Net carbs 6.7 grams Protein 9.1 grams Fat 16.8 grams Calories 223 kcal Calories from carbs 12%, protein 17%, fat 71% Total carbs 11.1 grams Fiber 4.5 grams Sugars 4.7 grams Saturated fat 8.2 grams Sodium 398 mg ( 17 % RDA ) Magnesium 57 mg ( 14 % RDA ) Potassium 742 mg ( 37 % EMR )

Ingredients (makes 6 side servings) 1 medium cauliflower, cut into florets (720 g/ 1.6 lb)

1 / 4 cup ghee or butter (60 ml/ 2 fl oz)

cup ghee or butter (60 ml/ 2 fl oz) 1 / 2 small brown onion (35 g/ 1.2 oz)

small brown onion (35 g/ 1.2 oz) 200 g Mexican chorizo, finely cubed (7.1 oz)

2 garlic cloves, minced

1 1 / 2 tbsp tomato puree (23 g/ 0.8 oz)

tbsp tomato puree (23 g/ 0.8 oz) 1 tin chopped tomatoes (400 g/ 14.1 oz)

1 / 4 tsp chipotle flakes, or to taste

tsp chipotle flakes, or to taste 1 cup chicken or vegetable stock (240 ml/ 8 fl oz)

1 / 4 tsp sea salt, or to taste

tsp sea salt, or to taste 1 / 4 tsp cracked black pepper

tsp cracked black pepper bunch of fresh cilantro (20 g/ 0.7 oz)

juice of 1 small lime (30 ml), or to taste

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Jo Harding Creator of ModernFoodStories.com Food is one of life’s most powerful medicines. I’m a true testament that once you find the right approach for you, you can overcome poor health through the healing power of food. I believe the secret to radiant health starts and ends with a healthy gut so my recipes are all grain, gluten and refined sugar free. Most are also dairy-free. More posts by Jo Harding