Thanks to the physical requirements of working in his store, Kamal appears to be in good shape, but his insides are paying the price for his poor diet. He suffers from stomachaches daily, and says he's had diarrhea for the past two years. He blames his health problems squarely on the food he eats but asks: "What can I do?" His options for eating healthily are limited; the floor of his shop is littered with the empty cans of tuna in sunflower oil with which he's tried to supplement his fast food diet. It's not enough, but it's the best he can find. "What healthy food is there around here?" he asks.