No bake Millionaires Cheesecake – Perfect for the weekend!

I decided I needed a decadent dessert as the snow has started falling again in Scotland. Something to curl up in front of the fire with and enjoy all the day’s calories in one happy go, not necessarily the healthiest way to go but a happy one none the less. And this No Bake Luxury Millionaires Cheesecake answers all those questions perfectly.

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In Scotland, I have noticed millionaires shortcake is really popular, I can see why it’s delicious, all that caramel and chocolate is always going to make this a snack worth having. But I wanted something more dessert-like and I love cheesecake. So I decided to try and combine the two, millionaire’s shortbread and cheesecake. So I came up with the idea of millionaire’s cheesecake.















Now this is a no-bake cheesecake, I have nothing against baked cheesecake, I like it a lot but I wanted something a little richer and this old no-bake cheesecake mix was going to be perfect for this. It really is just so decedent as its full of lightly whipped double (heavy) cream, full-fat cream cheese with dark chocolate sprinkles and a dark chocolate heart to top it off. Which is not strictly necessary but I thought it was a nice touch after all I was in full self-indulgence mode!

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You could use milk or even white chocolate but as this dessert is so sweet I decided a high cocoa dark chocolate was called for. I used an 85% cocoa dark chocolate, which is a bit bitter for some so use what you are happy with.

Also, this dessert was an excuse to use this edible 24-carat gold leaf transfer I bought ages ago. It wasn’t super cheap but when I saw it I just couldn’t resist, real gold that was edible! Again this step is not essential, it’s just a bit of fun to bling your food up.















Though I have to admit it wasn’t the easiest of things to use but still fun none the less. It’s not the quickest dessert to make but it really is worth the wait, right on to the recipe before I bore you to death 🙂

Recipe: