Tim's story

I have been involved in the food and beverage world in NYC since 2005. Have worked for some top notch, award winning companies. I have learned from some of the best. Learned how to treat people with utmost respect, how to make them feel at home. How to make them delicious drinks. How to stay calm under stressful conditions. How to make a space inviting. Learned how to keep a business operating safely and abiding by health code. I have started some businesses, and had to end them too early. I have had some successes, and some failures. I think all these experiences have added up to something special. I think they've added up to this opportunity, which is a special one. Buckle up, it should be a real fun ride!