A new restaurant and food incubator concept will likely be coming to Woodlawn.

The Woodlawn Foundation is working on a concept called the Woodlawn Kitchen Project.

The Foundation had a piece of property at 5803 59th Street North that formerly was a Title Bucks. After a series of community meetings, area residents told the Foundation they hoped the building would become a sit-down restaurant.

Just down the road, Tony Bayles of Bayles Catering was hoping to expand his business. His building has no sit-down space and almost no parking. But that wouldn't require the whole business.

So the Foundation is partnering with Rev on the project, which is planning to use the other half of the building as a rentable commercial kitchen, which could be used as a sort of food incubator.

The Foundation is currently exploring financing options, so there's no idea on timeline yet. The group just got approval from the building's renovation from the Design Review Committee.