If you’re a fan of the ‘shrooms, you’ll want to try this vegan mushroom mac and cheese asap! Healthy whole wheat macaroni, toasted for extra flavour; mushrooms simmered in white wine; and a scoop of cashew cream to finish things off––sounds heavenly, doesn't it? Best of all, you can make this all in one pan! An easy vegan mushroom mac and cheese recipe? Sign me up! I adapted this from the book Foodies Around The World to make it vegan friendly.

Toasted Mushroom Macaroni [Vegan]

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