I would have normally put mushrooms in this, but I had some mushroom haters over last night so I refrained, but I recommend it.

Ingredients:

2 pineapples, cut into bite-sized chunks

2lbs orzo, cooked

2 onions, halved and sliced

2 green bell peppers, loosely chopped

1 lb green beans, chopped

2 pints grape tomatoes

48oz. red kidney beans, drained

6 cloves garlic, minced

2 Tbs cayenne pepper

1 tsp turmeric

1 cup soy sauce

2 handfuls of chopped fresh parsley

2 Tbs vegetable oil

1/2 lb. cheddar cheese

Salt to taste

Feeds 7

Cook the onions and peppers in the oil until they become translucent, then add the cayenne pepper, turmeric, and garlic.

Allow this to cook for about a minute, then add the green beans and cook until soft. Next add the pineapple and tomatoes and cook for another 2 minutes.

Remove from heat and stir in remaining ingredients, with the cheese going last.

Plate and serve.