Firehouse Subs is now offering a gluten-free bread option at participating locations.

The gluten-free ciabatta-style sub roll is sourced from Schar, an American gluten-free bread producer.

According to Firehouse Subs, any medium sub can be made with a gluten-free roll for an additional $1.50 – $2 – prices may vary by location.

Just take note that Firehouse Subs cannot guarantee an entirely gluten-free experience due to the fact that other menu items available in the chain’s restaurants contain gluten.

Image – Firehouse Subs