Church’s Chicken looks to reel in seafood fans with the introduction of its seasonal seafood menu lineup featuring three new $5 Seafood Platters: Shrimp ‘n’ Tenders, Butterfly Shrimp and Crispy Fish.

Each Seafood Platter includes your choice of any two of the brand’s home-style Classic Sides such as Fried Okra, Jalapeno Cheese Bombers, Baked Macaroni and Cheese, or Corn on the Cob, plus a scratch-made Honey-Butter Biscuit.

Church’s seasonal seafood menu options include:

$5 Shrimp ‘n’ Tenders Platter : 4 Butterfly Shrimp, 2 Chicken Tender Strips, any 2 regular sides and a Honey-Butter Biscuit, served with new Creamy Lemon Herb sauce for dipping.

: 4 Butterfly Shrimp, 2 Chicken Tender Strips, any 2 regular sides and a Honey-Butter Biscuit, served with for dipping. $5 Butterfly Shrimp Platter : 8 Butterfly Shrimp, along with any 2 regular sides and a Honey-Butter Biscuit.

: 8 Butterfly Shrimp, along with any 2 regular sides and a Honey-Butter Biscuit. $5 Crispy Fish Platter: 2 pieces of Crispy Fish, plus any 2 regular sides and a Honey-Butter Biscuit.

Additionally, a larger Family Fish Fry is also available. The Fish Fry is a complete seafood meal for a family of four, that includes a half-gallon of tea, for $20.

$20 Family Fish Fry: 8 pieces of Crispy Fish, 2 large sides, 4 Honey-Butter Biscuits, plus a half-gallon of Church’s Southern Sweet Tea.

Church’s Chicken seasonal seafood menu is available for a limited time at participating locations nationwide.

Image – Church’s