Even though it’s 2019 and Coeliac disease has been prominent in Ireland for decades, it’s still hard to find great gluten-free restaurants for dinner, so finding great Coeliac-friendly brunch is a whole other story. It’s so important to be 100% confident that what you’re eating is allergy safe to avoid any reactions.

To help you along your way, The Circular has listed some of the best gluten-free dishes from our top 3 gluten-free, brunch-serving restaurants in Dublin. So if you’re looking for the perfect place to treat your Coeliac friend, boy/girlfriend, or family member, check out these amazing and delicious restaurants around the city.

Angelina’s Restaurant & Deli, 55 Percy Pl, Dublin

Best Gluten Free Dishes:

1. Fresh Mango & Berries, Yoghurt Sorbet

2. Florentine, Spinach, Mushroom, Burnt Asparagus, Poached Eggs & Hollandaise, Seasoned House Potatoes

3.Avocado, Stacked Crispy Streaky Bacon, Poached Eggs, Relish on Gluten Free bread





Douglas & Kaldi, Dundrum Shopping Centre

Best Gluten-Free Dishes:

1. Full gluten-free Irish breakfast

2. Homemade pancakes topped with grilled rasher and maple syrup

3. Avocado toast with streaky bacon

Metro Café, South William Street

Best Gluten Free Dishes:

1. Classic Cesar salad (minus the croutons)

2. Grilled marinated chicken breast, mozzarella, oven roasted red peppers, sun-dried tomatoes and humous served on gluten-free bread

3. Parma ham, vine tomatoes, mozzarella, freshly torn basil and extra virgin olive oil served on toasted gluten-free bread





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