Global topsoil is being lost at terrifying rates. So much so that many experts predict less than 60 years left of agricultural yields before the global food system collapses. Add to this questionable chemical inputs, monoculture, and other large-scale industrial practices as well as the dangers climate change introduces to disrupt traditionally fertile regions (decreasing yields further and impacting food nutrition) and we've got a perfect storm on the horizon.

We are joined by Chris D'Alessandro of Harvest Moon Garden & Orchard to discuss organic farming techniques, what it means to form a regenerative relationship with the soil, and hopefully how we can avoid this coming tragedy.

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Chapters

04:51 Unsustainability

06:25 Can Anyone Farm?

08:17 What is Topsoil?

13:12 Soil: Bacteria

13:54 Soil: Fungus

16:15 Pear Tree from the Ashes

18:17 Chemical Revolution

20:42 Soil: Nitrogen

26:30 Overshoot and Carrying Capacity

29:45 Industrial Agriculture

34:23 Debt Cycle of Fear

36:50 Financial Resiliency

39:19 Balancing Large and Small

40:55 Organic Profitability

43:49 Input Costs

44:28 Phosphorous

45:43 Diversity

46:48 Weeds

50:41 Monoculture

51:27 Honeybees

56:47 Plant Nutrition

59:33 Soil Nutrition

1:01:21 Wine

1:03:00 Climate Change: Soil Loss

1:04:50 Climate Change: Heat

1:06:15 Year Round Growing

1:08:47 Variability

1:09:48 Hope?

1:14:58 Thinking About Technology

1:18:59 Exponential Growth

1:21:14 Diversity and Integration

1:23:52 What is Productive

1:25:03 Supporting Farming

1:28:00 The Most Important Question

1:28:35 More About Chris

Links from the Show

Chris D'Alessandro

Find Chris and his farm on Instagram @harvestmoongo

Photos from Daniel's Visit to Harvest Moon Garden and Orchard

Sources

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