Which country springs to mind when you think of kiwis? Or curry? Or biscuits? Turning culinary stereotypes of countries and continents into beautifully detailed, edible maps, New Zealand photographer Henry Hargreaves and American food stylist Caitlin Levin take 'iconic and recognisable maps from around the world and create them out of food synonymous with the region'. Working together for the last decade, the pair 'like to make the projects we want to be hired to do', and have pooled their shared passions of food, art, photography and travel into a cornucopia of delectable collaborations