This Sweet Pink Watermelon Lemonade begins with our basic Grilled Lemonade recipe. Grilling the lemons really gives a depth of flavor that you just cannot achieve any other way and also releases more of their juices.

From there, we cut up some watermelon, put it through a strainer to remove the pulp and added it to a pitcher of our grilled lemonade (which we also strained and removed the grilled lemons from). Serve with wedges of lemon or watermelon and plenty of ice! 🙂

Although I am including the entire recipe below so that you can print it, please visit the following link for more info on how to make our Grilled Lemonade base for this Sweet Pink Watermelon Lemonade.