Brewing craft beer is a rewarding experience. However, the process can be intimidating and difficult to master. A year ago we set out to create a machine that enabled everyone to experience the excitement of making their own beer at home without the complication of traditional methods. Brasii is the result of tireless designing and testing and we believe that it will revolutionize the beer brewing process for not only beer brewing novices but professionals as well.

Brasii is connected to the internet, enabling it to be controlled through our app and online platform. With our platform and app, users can create recipes and share them or order and customize Brasii Batches

Brasii automates all the difficult and time consuming tasks of brewing beer and is consistent from batch to batch ensuring your can easily replicate your favorite recipe.

1. Add water and your ingredients or use a Brasii Batch

2. Select a recipe or create your own

3. Let Brasii brew your beer

4. Finally ferment your beer and in one week you will have delicious beer

Brasii Batches are perfectly proportioned ingredients that includes everything necessary to make great beer at home. Brasii Batches can be ordered with pre-selected ingredients or individually customized and are delivered right to your door. Brasii will also be partnering will breweries across the world enabling our users to try craft beer from their favorite brewery or discover new breweries.

When your not using your Brasii to brew great beer it can be used as a connected sous vide machine. Sous vide is a method of cooking which ensures you will always cook your food to the perfect temperature.

Cleaning is always a difficult task when brewing beer. Brasii makes it is as simple as pulling out the filter and emptying the hops containers the placing them in dishwasher.

Quick disconnects allow you to quickly and easily splice in your favorite chilling device whether it be a plate chiller or an immersion chiller. You can also chill your wort by putting the keg in an ice bath or waiting for it to cool down.

Easily transfer your wort into any fermentation vessel with just a few snaps. This also means you can use low cost carboys and buckets to ferment, no need to buy expensive kegs.