There is no other natural ingredient in the world that is more efficient in reducing inflammations than turmeric. Carolyn Anderson, an American doctor, suggested a quite simple recipe you can use to prevent cancer. It is more than a combination of three easily available ingredients.

Doctor Anderson explains that this findings were based on the two-thousand-year-old tradition of using these ingredients in East India, and these were confirmed with the latest medical studies and tests in the Western World.

Anderson also ensured that by using these three ingredients every day, you can reduce the chances of getting cancer to a minimum.

Recipe:

Add 1/2 teaspoon of olive oil to a 1/4 teaspoon of turmeric.

Add a large pinch of freshly ground black pepper.

Mix these three ingredients in a cup.

You can take this mixture on its own, or you can add it to different dishes, soups, and salads. However, you must be careful not to overcook these ingredients if you use them while cooking, and be sure to add them at the very and.

If you prefer taking the mixture without adding it to your meals, you can simply mix it with some water and drink it every day.

But, what actually prevents the cancer and its development? The doctor answered this question on her blog.

“Turmeric has the secret. It is a spice in the form of a yellow powder, and it is the main ingredient of curry powder.

Its anti-inflammatory properties are incredibly powerful. There is no other natural ingredient that is more efficient in reducing the inflammation that turmeric. The molecules that provide this anti-inflammatory effect are called curcumin.

The latest studies have found that turmeric prevents different types of cancer, such as colon, prostate, cerebral, and breast cancer.

The experiments on laboratory mice showed that regardless of the fact that the mice were exposed to aggressive cancerogenic chemicals, the development of different types of cancer was completely prevented as long as they received turmeric.

The only thing that may concern you is that turmeric can not be easily degraded in the digestive tract. That is the reason why the combination of turmeric and ginger or black pepper is ideal in the cancer treatment and prevention.

Studies have shown that black pepper increases the efficacy of turmeric up to 200 percent.”

Anderson pointed that the best results are obtained only if the mixture is used several times a day, every day. That will improve the prevention and destroy any cancer cells. “Use it as often as you can,” says Anderson and she also added that this mixture, also referred as a natural cure for the modern plague, has no side-effects.