Casein is the name of a family of related phosphoproteins. These proteins are commonly found in mammalian milk, making up 80% of the proteins in cow’s milk and 20% to 45% of the proteins in human milk. Casein offers a variety of uses. It is a major component of cheese, a food additive, and a binder for safety matches. As a food source, casein supplies amino acids, carbohydrates, and the two inorganic elements calcium and phosphorus.

Shipping

TCC’s Casein is available for shipping throughout the continental United States with one (1) week lead time. Please call (401) 360-2800 for details or through our website.