I got some Old Bay, Cholula and apple butter. I'm pretty jazzed about all of it. Cholula is a great sauce and I haven't had Old Bay on anything since going vegan, but I'm already dreaming up ways to use it. One thing about the apple butter that jumped out at me was the recipe for barbecue sauce that's on the jar, which I'll be trying out as soon as my current batch of non-apple-butter BBQ sauce is used up.

Thanks!