This Smoky Bacon Flavored Hummus hits all the main tastebud spots and will make you the party favorite. It’s sweet, salty, and savory with a hint of smoke. Low-fat, oil-free, easy to make, and absolutely delicious!

So, where did I get the inspiration for this amazing idea?

First of all, I agree with you. It is a pretty amazing idea. Second, and to answer your original question, the idea came from my Smoky Maple Tempeh Bacon. I thought, “If it works for tempeh, it’ll work with chickpeas.” It just seemed to make sense there should be a bacon flavored hummus.

Why? Because who doesn’t love something smoky, sweet and savory? It’s just that some of us don’t want to get it from a pig’s gut.

Problem solved!

And, how easy is it? Super easy! You never have to turn on an oven or stove top. You just throw all the ingredients into a food processor and watch the blade of fortune turn.

It’s time you stopped complaining about not being noticed. You can know how it feels to be a BOSS. “How?”, you ask.

The next time you attend a “get together” or work party, show up with this smoky bacon flavored hummus and watch what happens. Don’t be surprised if you get promoted or become the most popular person in the neighborhood.

Greatness doesn’t take years to achieve. It takes about TEN MINUTES with just a few ingredients.

By the way, I have other hummus recipes you should check out. There’s my Creamy Smooth Oil-Free Homemade Hummus and my Chocolate Peanut Butter Hummus.

Hey, if you do make this recipe I want to know. So, please leave a comment below with a star rating. And, be sure and share a picture on Instagram with the hashtag #shaneandsimple. I want to see your work.

clock clock icon cutlery cutlery icon flag flag icon folder folder icon instagram instagram icon pinterest pinterest icon print print icon squares squares icon Smoky Bacon Flavored Hummus ★★★★★ 5 from 17 reviews Author: Shane Martin

Shane Martin Prep Time: 5 mins

Cook Time: 5 mins

Total Time: 10 minutes

Yield: 10 servings 1 x

Diet: Vegan Print Recipe Pin Recipe Description This Smoky Bacon Flavored Hummus hits all the main tastebud spots and will make you the party favorite. It’s sweet, salty, and savory with a hint of smoke. Low-fat, oil-free, easy to make and absolutely delicious! Scale 1x 2x 3x Ingredients 1 15-ounce can low-sodium or no salt added chickpeas (drained and rinsed)

15-ounce can low-sodium or no salt added chickpeas (drained and rinsed) 2 Tbsp . low sodium soy sauce

. low sodium soy sauce 1 Tbsp . tahini

. tahini 1 Tbsp . maple syrup

. maple syrup 1 tsp . smoked paprika (or regular paprika)

. smoked paprika (or regular paprika) 1 tsp . liquid smoke

. liquid smoke 1 garlic clove – minced or 1 tsp . garlic powder Instructions Place all ingredients into a food processor and blend for 30 seconds. Stop and scrape down sides and bottom of the container. Blend for another 30 seconds or until smooth. If it’s too thick, add 1 Tbsp. of water at a time until you get desired consistency. Eat with sliced veggies, crackers, or toasted whole grain bread. Suggested Topping Shane & Simple Easy Vegan Bacon Bits. Notes This Smoky Bacon Flavored Hummus also makes an excellent sandwich spread. Add some lettuce, pickles, and tomato. Yum! Category: Dips & Spreads

Cuisine: Vegan Keywords: hummus, vegan, plant-based, easy, quick, raw

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