It’s finally fall, and this Creamy Chicken Stew is a warm, satisfying comfort food recipe you’ll be wanting to make on repeat! Packed with chicken, carrots, celery and potatoes in a rich gravy-broth full of savory seasonings, this stew is perfect for the cold weather months ahead. I’m sure you’re probably more familiar with beef stew (and I do have a delicious slow cooker beef stew recipe), but honestly, I think I see myself making this creamy chicken one more often! I love the creamy consistency and savory flavors, and it comes together pretty quickly and easily using ingredients I usually have on hand. Plus, my whole family loved it, which always makes a winner in my book. Each 1 & ¼ cup serving of this Creamy Chicken Stew is just 258 calories or 6 Green, 5 Blue, or 3 Purple WW SmartPoints!