Everybody loves crackers, right? I personally enjoy them instead of bread or along with salads. Besides being tasteful, seed crackers are extremely nutritious and provide a whole range of minerals, proteins, fibers and vitamins. Of course, I am referring to raw crackers, not supermarket crackers.

Flax seeds contain fibers and essential fatty acids. They are also useful for detox and colon cleansing. Since flax seeds are difficult to digest raw, it is best to soak them first for 8-12 hours in pure water to release the nutrients. Alternatively, you can grind them or cook them. However, the last option is not indicated since enzymes and other nutrients will be destroyed.

Let’s see now the top 5 most delicious flax seed crackers recipes!