This rum cocktail gets extra gingery from the muddled fresh ginger root and ginger liqueur.

Strain into a pint glass filled with ice and top with ginger ale. Garnish with a lime slice and serve with a straw.

Muddle the ginger root in a cocktail shaker. Add rum, ginger liqueur, lime juice, and simple syrup to cocktail shaker. Fill with ice and shake for 15 seconds.

Special Equipment Muddler, cocktail shaker

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