Baked oatmeal is easy, cheap, very filling, and you can cook it one day and then eat it throughout the rest of the week. One of my favourite things about this recipe is that it’s sweetened naturally with bananas.

You can make this with any combination of nuts and fruit you like, the possibilities are endless! But I really loved biting into a sweet warm banana, I felt like I was eating dessert.

The bananas blend so perfectly with the oats and cinnamon, to give each bite a sweet, fruity taste. While the berries literally burst in your mouth, like little balls of delicious sweetness! I like to add almonds too for a little crunch, it’s nice as it spices up the texture a little to give you a bit of everything!