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Planned to open late 2018, construction is continuing on Jaleo in the West Side at Disney Springs.

Menu items at Jaleo Disney Springs will include paella cooked over a wood fire, hand-carved Jamon Iberico de Bellota and wood-grilled Iberico pork. With five locations in the United States and Mexico City, this will be the first location in Florida. The first floor of the multi-level restaurant will feature a “grab-n-go” storefront with Spanish-style sandwiches.

Jaleo is being built on the former Wolfgang Puck site across from Splitsville.

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