Rouxbe Online Culinary School https://rouxbe.com/ https://rouxbe.com/assets/logo/dark-7d6e4eb5603ef573242bfc74b5b7e369d476555f00d299a845d6375ff1596e13.png Founded in 2005, Rouxbe ("ROO-bee") is the world's leading online cooking school. Rouxbe offers instructor-guided certification cooking courses for cooks of all levels using intuitive learning technology. Courses can be taken on demand, at your own pace. Rouxbe can be found in the kitchens of homes, schools, restaurants and professional culinary academies in over 180 countries.

Cooking School Lessons Rouxbe cooking lessons allow you to learn about a specific, focused subject matter. Each lesson includes instructional topic videos, practice exercises and recipes, and an interactive quiz. Knives, Knife Cuts & Knife Sharpening Selecting a Knife Set 7 videos | 31 mins 25,109 students completed this lesson ★★★★★ 4.6/5 Preview

Details Handling a Chef's Knife 10 videos | 1 hr 6 mins 26,099 students completed this lesson ★★★★★ 4.8/5 Preview

Details How to Cut Using a Chef's Knife 10 videos | 1 hr 53 mins 22,494 students completed this lesson ★★★★★ 4.8/5 Preview

Details Knife Sharpening w/ a Whetstone 6 videos | 1 hr 8 mins 13,956 students completed this lesson ★★★★★ 4.7/5 Preview

Details How to Make Stock How to Make Stock | Fundamentals 16 videos | 1 hr 24 mins 17,073 students completed this lesson ★★★★★ 4.9/5 Preview

Details How to Make Dark Stock 20 videos | 1 hr 28 mins 10,888 students completed this lesson ★★★★★ 4.9/5 Preview

Details How to Make Short Stock 18 videos | 1 hr 17 mins 9,962 students completed this lesson ★★★★★ 4.9/5 Preview

Details How to Make Broth 14 videos | 1 hr 26 mins 10,452 students completed this lesson ★★★★★ 4.7/5 Preview

Details How to Make Veal & Beef Stock 16 videos | 1 hr 30 mins 9,017 students completed this lesson ★★★★★ 4.7/5 Preview

Details How to Make Sauce How to Make Roux 18 videos | 2 hrs 3 mins 17,595 students completed this lesson ★★★★★ 4.8/5 Preview

Details How to Make Béchamel Sauce 18 videos | 1 hr 20 mins 14,823 students completed this lesson ★★★★★ 4.9/5 Preview

Details How to Make Velouté Sauce 20 videos | 1 hr 15 mins 11,904 students completed this lesson ★★★★★ 4.8/5 Preview

Details How to Make Tomato Sauce 27 videos | 2 hrs 21 mins 12,312 students completed this lesson ★★★★★ 4.8/5 Preview

Details How to Make Pan Sauce 23 videos | 2 hrs 5 mins 9,786 students completed this lesson ★★★★★ 4.8/5 Preview

Details How to Make a Butter Sauce 7 videos | 1 hr 22 mins 8,814 students completed this lesson ★★★★★ 4.9/5 Preview

Details How to Make Hollandaise Sauce 11 videos | 2 hrs 32 mins 7,087 students completed this lesson ★★★★★ 4.9/5 Preview

Details Eggs Eggs | Anatomy, Boiling & Scrambling 10 videos | 2 hrs 19,078 students completed this lesson ★★★★★ 4.9/5 Preview

Details Eggs | Frying, Basting & Poaching 15 videos | 1 hr 40 mins 12,389 students completed this lesson ★★★★★ 4.7/5 Preview

Details How to Make an Omelet 5 videos | 1 hr 39 mins 13,358 students completed this lesson ★★★★★ 4.8/5 Preview

Details How to Make a Frittata 6 videos | 1 hr 22 mins 8,839 students completed this lesson ★★★★★ 4.8/5 Preview

Details How to Steam Eggs 3 videos | 43 mins 7,842 students completed this lesson ★★★★★ 4.9/5 Preview

Details Dry-Heat Cooking Methods How to Pan Fry 38 videos | 2 hrs 57 mins 19,561 students completed this lesson ★★★★★ 4.8/5 Preview

Details Pan Tossing 9 videos | 1 hr 43 mins 10,163 students completed this lesson ★★★★★ 4.7/5 Preview

Details How to Sweat Ingredients 17 videos | 2 hrs 29 mins 11,708 students completed this lesson ★★★★★ 4.7/5 Preview

Details How to Sauté 11 videos | 1 hr 54 mins 12,262 students completed this lesson ★★★★★ 4.7/5 Preview

Details Searing 28 videos | 2 hrs 26 mins 8,897 students completed this lesson ★★★★★ 4.6/5 Preview

Details How to Bread & Batter Foods 14 videos | 1 hr 47 mins 6,882 students completed this lesson ★★★★★ 4.7/5 Preview

Details How to Shallow Fry & Deep Fry 24 videos | 1 hr 35 mins 6,377 students completed this lesson ★★★★★ 4.8/5 Preview

Details Introduction to Stir-Frying 8 videos | 1 hr 12 mins 6,122 students completed this lesson ★★★★★ 4.9/5 Preview

Details How to Stir-Fry 14 videos | 2 hrs 21 mins 6,715 students completed this lesson ★★★★★ 4.9/5 Preview

Details Moist-Heat Cooking Methods Submersion Cooking Methods 24 videos | 3 hrs 20 mins 9,303 students completed this lesson ★★★★★ 4.7/5 Preview

Details Combination Cooking Fundamentals 27 videos | 2 hrs 7 mins 7,859 students completed this lesson ★★★★★ 4.8/5 Preview

Details Braising | Combination Cooking 33 videos | 2 hrs 18 mins 8,454 students completed this lesson ★★★★★ 4.9/5 Preview

Details Stewing | Combination Cooking 16 videos | 2 hrs 23 mins 6,502 students completed this lesson ★★★★★ 4.9/5 Preview

Details Pot Roasting | Combination Cooking 13 videos | 1 hr 31 mins 5,616 students completed this lesson ★★★★★ 4.9/5 Preview

Details Steaming | Basics 12 videos | 1 hr 59 mins 5,996 students completed this lesson ★★★★★ 4.7/5 Preview

Details Meat Beef | Premium Cuts of Steak 16 videos | 1 hr 33 mins 9,710 students completed this lesson ★★★★★ 4.7/5 Preview

Details How to Prep & Cook Premium Steaks 21 videos | 2 hrs 14 mins 8,071 students completed this lesson ★★★★★ 4.8/5 Preview

Details How to Roast Prime Rib 21 videos | 2 hrs 43 mins 5,577 students completed this lesson ★★★★★ 4.8/5 Preview

Details Poultry Poultry Fundamentals 43 videos | 4 hrs 18 mins 9,152 students completed this lesson ★★★★★ 4.8/5 Preview

Details How to Roast Chicken 17 videos | 3 hrs 9 mins 7,167 students completed this lesson ★★★★★ 4.9/5 Preview

Details Fish How to Buy & Store Fish 15 videos | 1 hr 31 mins 7,450 students completed this lesson ★★★★★ 4.8/5 Preview

Details Cooking Fish Fundamentals 11 videos | 1 hr 34 mins 7,392 students completed this lesson ★★★★★ 4.6/5 Preview

Details How to Pan Fry Fish 15 videos | 1 hr 31 mins 5,949 students completed this lesson ★★★★★ 4.8/5 Preview

Details Vegetables How to Preserve Vegetable Pigments 6 videos | 1 hr 6 mins 8,095 students completed this lesson ★★★★★ 4.9/5 Preview

Details Cooking Vegetables in Water 6 videos | 2 hrs 5 mins 6,991 students completed this lesson ★★★★★ 4.6/5 Preview

Details How to Steam Vegetables 19 videos | 1 hr 43 mins 6,453 students completed this lesson ★★★★★ 4.8/5 Preview

Details How to Roast Vegetables 10 videos | 2 hrs 4 mins 6,900 students completed this lesson ★★★★★ 4.8/5 Preview

Details How to Make Soup How to Make Broth-Based Clear Soup 10 videos | 1 hr 42 mins 6,084 students completed this lesson ★★★★★ 4.7/5 Preview

Details How to Make Stock-Based Clear Soup 20 videos | 2 hrs 46 mins 5,350 students completed this lesson ★★★★★ 4.6/5 Preview

Details How to Make Roux-Based Soup 14 videos | 1 hr 21 mins 5,681 students completed this lesson ★★★★★ 4.9/5 Preview

Details How to Make Starch-Based Thick Soup 17 videos | 1 hr 5 mins 5,448 students completed this lesson ★★★★★ 4.8/5 Preview

Details Seasoning How to Brine 31 videos | 1 hr 55 mins 7,890 students completed this lesson ★★★★★ 4.9/5 Preview

Details How to Season w/ Salt 15 videos | 1 hr 35 mins 7,623 students completed this lesson ★★★★★ 4.8/5 Preview

Details How to Use & Cook w/ Herbs 17 videos | 1 hr 25 mins 7,583 students completed this lesson ★★★★★ 4.6/5 Preview

Details How to Marinate Foods 26 videos | 1 hr 17 mins 5,513 students completed this lesson ★★★★★ 4.8/5 Preview

Details Pasta How to Select Pasta 18 videos | 1 hr 53 mins 9,355 students completed this lesson ★★★★★ 4.8/5 Preview

Details How to Cook Pasta 21 videos | 2 hrs 51 mins 9,971 students completed this lesson ★★★★★ 4.9/5 Preview

Details How to Make Fresh Pasta | Laminated Pasta 25 videos | 3 hrs 47 mins 8,282 students completed this lesson ★★★★★ 4.9/5 Preview

Details Legumes How to Cook Dried Legumes 17 videos | 1 hr 59 mins 5,546 students completed this lesson ★★★★★ 4.8/5 Preview

Details Rice & Grains Rice Basics 5 videos | 1 hr 30 mins 8,568 students completed this lesson ★★★★★ 4.8/5 Preview

Details Cooking Rice | Steaming & Boiling Methods 14 videos | 2 hrs 6 mins 7,062 students completed this lesson ★★★★★ 4.7/5 Preview

Details Cooking Rice | Pilaf Method 12 videos | 2 hrs 19 mins 5,790 students completed this lesson ★★★★ 4.4/5 Preview

Details How to Make Polenta 5 videos | 1 hr 38 mins 3,695 students completed this lesson ★★★★★ 4.7/5 Preview

Details The Risotto Method 10 videos | 2 hrs 54 mins 5,707 students completed this lesson ★★★★★ 4.8/5 Preview

Details How to Vary Risotto 4 videos | 1 hr 4,046 students completed this lesson ★★★★★ 4.8/5 Preview

Details How to Cook Grains 8 videos | 2 hrs 45 mins 5,554 students completed this lesson ★★★★★ 4.5/5 Preview

Details How to Make Salad & Salad Dressing Salad Greens | Selecting & Preparing 23 videos | 1 hr 50 mins 8,790 students completed this lesson ★★★★★ 4.8/5 Preview

Details Salad Dressing & Vinaigrette Basics 23 videos | 1 hr 51 mins 8,525 students completed this lesson ★★★★★ 4.7/5 Preview

Details Breads, Doughs & Batters Wheat & Gluten 13 videos | 2 hrs 5 mins 10,040 students completed this lesson ★★★★★ 4.7/5 Preview

Details How to Make Bread | Basics 17 videos | 3 hrs 52 mins 5,848 students completed this lesson ★★★★★ 4.9/5 Preview

Details How to Make Crepes 6 videos | 1 hr 50 mins 5,494 students completed this lesson ★★★★★ 4.7/5 Preview

Details Chocolate Basics of Quality Chocolate 14 videos | 1 hr 43 mins 5,498 students completed this lesson ★★★★★ 4.6/5 Preview

Details Plating The Basics of Plating 21 videos | 2 hrs 18 mins 9,262 students completed this lesson ★★★★★ 4.7/5 Preview

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