Chefs reveal their favourite haunts in Phaidon's "Where Chefs Eat". From local favourites to high end eateries, there's something for all budgets. Here, we reveal where the world's top pan-shakers eat when they're looking for top-notch food at prices that won't break the bank. Read on to find rice and noodles from £2.25 and London's best burgers...

Patty & Bun

Recommended by Tom Adams, Chef at Pitt Cue Co: “For me, they produce the best burgers in town. Dangerously addictive and dangerously messy. I averaged three a week at one point, which is always a worry".

Price: Burgers from £7.50

Patty & Bun, 54 James Street, London W1U 1HE