Since Valentine's Day is this Friday, it's probably safe to say we won't be getting a love-themed drink at Starbucks stores in the U.S. this year. But never fear: Fans have been buzzing about a new Starbucks secret menu drink that will get you into the spirit of all things romantic.

This drink has been going by a few different names in the Starbucks community like the Chocolate Covered Strawberry Cold Brew, Strawberry Cold Foam Cold Brew, and adorably, the Lovers Cold Brew.

Recipes can vary, but baristas have been making this with cold brew (duh), mixed with white mocha syrup and sometimes raspberry syrup (up to you on how many pumps, but some say two of each) for a bit of sweetness. The syrup seems to be optional but the true heart of the drink is the beautiful pink cold foam at the top, which is made with a mix of strawberry puree and cold foam. You can also get this topped with a bit of chocolate shavings.

Not only is it beautiful and festive, but people have been raving about the taste of this drink, since it's not too sweet, full of caffeine, and pretty customizable.

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This content is imported from Instagram. You may be able to find the same content in another format, or you may be able to find more information, at their web site.

This content is imported from Instagram. You may be able to find the same content in another format, or you may be able to find more information, at their web site.

Obviously, this isn't on any official menu, so you'll need to explain this drink to your barista well in order to get it right. Chances are they may have already heard it before because this drink is everywhere right now. Even so, always explain yourself and be nice when ordering off the secret menu.

Another thing to note? This drink can get a bit pricey because of all the customizations so keep that in mind as well. Still, it's nice to treat yourself, especially around Valentine's Day. I'm feeling the love already.

Kristin Salaky News Editor Kristin Salaky is the news editor at Delish.com covering viral foods, product launches, and food trends.

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