If you are wondering how to make corn casserole you have arrived at the right place. This recipe is one our favorites, and is a delicious simple and easy family recipe to make for any occasion.

Ingredients of Corn Casserole





1 can whole kernel corn, drained

1 can of cream styled corn

½ stick of butter

1 cup of sour cream (8 oz)

1 teaspoon of salt

½ cup of milk

1 egg

1 box of Jiffy Cornbread Mix

Optional ingredients:

Shredded cheese

½ teaspoon of black pepper

½ teaspoon of smoked paprika





How to Prepare Corn Casserole





Mix all the above listed ingredients in a large mixing bowl. Preheat your oven to 350 degrees. Put ingredients into a casserole dish. Bake the Jiffy Corn Casserole until the center is nice and firm, approximately 1 hour to 45 minutes of cooking time.





I hope this Jiffy Corn Casserole recipe becomes one of your family favorites too. I will be posting more simple and easy family recipes soon!



