UNIQUE TERROIR-DRIVEN FLAVOR

Like every grape, coffee bean or hop variety, each grain has its own flavor story to tell – that of its provenance, of the soil in which it grew, of the farmer and farm community which nurtured it.

At Skagit Valley Malting, we source promising grains from all over the globe, then contract with local farmers to cultivate and harvest them in Skagit Valley’s unique soil and growing conditions. Then we malt, sprout or even smoke the grains to bring out a range of unique and exciting colors and tastes.

Why use commodity ingredients when your goal is to create something special?

Whether new or ancient, exotic or familiar, each malted grain we produce is destined to become a unique and flavorful part of your well-crafted beer, spirit or culinary creation. Working with you to bring your creative flavor ideas to life is what Skagit Valley Malting is all about.