Starbucks welcomes the 2018 holiday season with the introduction of its new holiday-themed menu featuring a variety of new offerings and returning seasonal favorites.

Here’s a look at what you can expect to find at your local Starbucks beginning Friday, November 2, through the 2018 holiday season:

New Chocolate Swirl Brioche: Known for its buttery flavor and tender crumb, this holiday-themed brioche is layered with a dark, fudge-like chocolate filling and a hint of cinnamon and lightly glazed with a drizzle of honey syrup.

New Pistachio Honey Croissant: A Starbucks croissant with encrusted with pistachios and a sweet honey glaze.

New Sugar Plum Cheese Danish: A fluffy danish with a cream cheese filling, and topped with spiced sugar plum spread.

In addition to the new holiday-themed treats, participating locations are also welcoming back seasonal holiday favorites, like Gingerbread Loaf, Penguin Cake Pop, Peppermint Brownie Cake Pop, Snowman Cookie, Cranberry Bliss Bar, Carved Ham & Swiss Breakfast Sandwich and Holiday Turkey Panini.

Images – Starbucks