Whether you’re celebrating Hanukkah or you just want to make these tasty potato treats, here’s a super yummy vegan latke recipe! This vegan latke (potato pancake) recipe uses a shelf stable egg replacer. I used Ener-G egg replacer for the vegan latkes in this photo, and I also chopped the potatoes in a blender instead of grating them. You can also choose a homemade egg substitute.

Note: you can make this recipe gluten-free by using rice flour or another gluten-free flour.

Happy Hanukkah!!