Health Coach and developing Yoga Teacher. Born in Cape Town but traveler of, Health Coach and developing Yoga Teacher. Born in Cape Town but traveller of the world, she has visited over 17 countries, lived in 5, and has drawn inspiration from the faces and places she has encountered over the years. These encounters have only increased her deep passion for life and food. In this Episode we Discuss why she went Vegan, how does she help animals trough the power of food, and much more. We first met at a special Vegan Picnic in Kuwait where over 80 Vegans showed up and made some delicious plant based foods. We then met at her restaurant, Vterra, she helped open and created the menus and recipes. I made 2 videos about her restaurant. 1. "Vegan Restaurants in Kuwait" https://www.youtube.com/watch?v=cvbSHfgT4V0 2. "Vterra Grand Opening" https://www.youtube.com/watch?v=Fr-5GAA-20w&t=98s Battling through an eating disorder, Claire found solace in the ayurvedic way of life leading her into recovery. Claire is with out a doubt one of the best vegan chef's I have ever had the privilege of sampling food from. Claire's purpose is to support and motivate people looking to restore their health the natural way, using functional foods. She truly believes that we can all strive to achieve optimal health, wellness, nourishment & vitality in a natural and delicious way. From her personal experience, she has witnessed others and transformed herself, physically, emotionally and spiritually, through a whole-foods, plant-based diet. The healing benefits of these foods form the foundation of her beliefs of how we should be eating and living. In the kitchen Claire is always experimenting and challenging herself to create alchemical wonders. Many of her recipes harness the healing properties of herbs, Ayurvedic herbs & spice blends, raw foods, and alkalizing ingredients to create potent drinks, snacks, sweets and meals that deliver a multitude of benefits. Claire focuses on organic, seasonal, plant-based produce and draws much inspiration from ancient traditions like Ayurveda, Macrobiotics, cultured & fermented foods, as well as childhood nostalgia. Claire is highly experienced in preparing foods to adhere to personalized dietary sensitivities, particularly digestive disorders, and understands the important principal that food is medicine and therefore, one person’s food can be another’s poison. In saying this, she balances and adapts my cooking and preparations accordingly, always making the most suitable decisions for her clients special needs. "As a strong believer in being a force for good in society, I aim to challenge what we view as healthy food in ways that surprise, delight and heal." You can find her on Instagram here. https://instagram.com/clairesharrynroberto?igshid=b3fqyz3xjwk @clariesharrynroberto Sign up for a 22 day Vegan challenge here: https://www.facebook.com/challengetwe... Patreon: https://www.patreon.com/veganluna One time donation: paypal.me/veganluna Contact via email: kevin.luna777@outlook.com Instagram: https://www.instagram.com/vegan_luna_/