An easy to make dish.

Fried

Leftover cooked rice

+

Homemade kimchi

+

Gochujang

Add sesame oil and sunny side up.

Yum!

Optional: A Reddit user has commented on this post through my reddit link for zero instruction. So here is the instruction for this dish. The ingredients are a cup of cooked rice, half cup of kimchi and a tablespoon of gochujang. Change the proportion as you prefer. Fried the 3 ingredients in this sequence kimchi->rice->gochujang at low heat. Remove it from fire after around 5 minutes or longer depending on your portion. Add 3-5 drops of sesame oil on the finished dish. Sunny side up is optional though.

