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These gooey and delicious S’mores Stuffed Chocolate Chip Cookies are to die for! This is the best jumbo cookies recipe ever!

S’mores Stuffed Chocolate Chip Cookies

I know, I know, enough stuffed cookies already, lol! Please allow me to get just a couple more out of my system and I will put these bad boys to rest 🙂

This version however, is one of my very favorites, it’s an inside out gooey s’mores wrapped in butter crisp chocolate chip cookie dough. If that doesn’t sound to die for, I don’t know what does. Hope you’ll enjoy taking a peek at my “S’mores Stuffed Chocolate Chip Cookies!”

Graham crackers, marshmallows and Hershey’s Chocolate bars, mmm.

Couldn’t help it 🙂

How to Make The Best S’mores Cookies

I cut my marshmallows in half to stay on the graham crackers better.

Like so 🙂

Instead of full size s’mores, I separated the graham crackers into fourths to fit inside the cookies. Trust me, they are still massive, lol!

If I had 8 more hands I could have shown you this step. Now, note this gets a little finicky. Your graham crackers want to move around, but just place it and the dough in your hands to enclose it the best you can. Trust me, they do NOT have to perfectly stuffed. Once you get the 2 scoops of dough on top and bottom, you’ll need more on the front and back, do this while holding it in your hands.

Now that is a cookie! Time to bake.

This is quite the sight to see, they are so gorgeous!

Let them cool for at least 10 minutes before transferring to a cooling rack or serving plate.

How gorgeous is this? The marshmallow melts and puffs right inside the cookie for a gooey texture.

Yes, they are as good as they look folks 🙂