The Trump administration has stuck a fork in new regulations requiring that “certified organic” cows and chickens have enough room to spread their wings and hooves.

The Obama-era rules required that organic poultry have enough room to run around, while livestock sold under the label had to have year-round access to an outdoor space and comfy indoor pens, The Hill reports.

The regulations were supposed to go into effect March 20, but the Department of Agriculture delayed them three times and on Friday officially announced its intention to put them out to pasture — arguing they will “hamper market-driven innovation and evolution and impose unnecessary regulatory burdens.”

The move had many organic trade groups madder than a wet hen.

“Consumers trust that the Organic seal stands for a meaningful difference in production practices,” huffed the Organic Trade Association. “It makes no sense that the Trump Administration would pursue actions that could damage a marketplace that is giving American farmers a profitable alternative, creating jobs, and improving the economies of our rural areas.”

But the pork industry is going hog wild for the move — with the National Pork Producers Council praising Agriculture Secretary Sonny Perdue for scrapping regulations that were “not based on science” and “outside the scope of the Organic Food Production Act of 1990.”

“We’d like to thank Sec. Perdue and the Trump administration for listening to our concerns with the rule and recognizing the serious challenges it would have presented our producers,” said council president Ken Maschhoff.