Last month we let you know our new Non-Dairy ice cream will be 100% Vegan, but "what will it be made of?" you asked.



We’re stoked to share that it will be made with delicious almond milk! Here at Ben & Jerry’s, we’ve been lovers of almonds for a long time, from the legendary Wavy Gravy’s roasted almonds to the fudge-covered almonds that grace Everything But The... and New York Super Fudge Chunk . And now, almonds have once again stolen our hearts and promised nothing but euphoria.



Besides being a favorite choice among vegans and other dairy-alternative-seekers, almond milk proved to be the best choice as an ice cream base, beating out soymilk, cashew milk, and other contenders for our Flavor Gurus’ favor. Flavor Guru and "Non-Dairy Queen" Kirsten Schimoler says, "Almond milk gave us the best blank canvas to carry the funky chunks and swirls that you know and love." Best of all, a portion of our almonds will be Fairtrade-sourced.



We’ll keep you up-to-date on the latest and greatest as we bring our Non-Dairy ice cream to freezers near you!



Learn more about our Non-Dairy »