During a normal course of a day, black burnt popcorn hulls and kernels scatter throughout the store, which were misidentified and mislabeled by the Health Department as droppings. We clean our poppers between every single batch we pop, (this is to prevent the burnt specks to get on the popcorn and how it gets around the store). At no point was our food ever contaminated by anything harmful, which is why the Health Dept. continued to allow us to operate and did not shut us down.