We've heard of cookie dough ice cream. Now cookie dough is being scooped out just like ice cream.

You'll be able to order this cool creation when Dough & Co. opens a shop at 46 N. Prince St. in Lancaster.

The shop will scoop about 10 flavors of the edible dough including S'mores, chocolate chip, and Lancaster Batch, which will be made with sea salt, caramel, pretzels and Nutella, according to a story published on Lancaster Online.

It will be served just like ice cream and be available in a cone or bowl.

The shop is owned by Taylor Glessner and renovations are underway at the former Here To Timbuktu shop to create the 50-seat shop.

Cookie dough served like ice cream is a growing trend with shops serving the dough popping up in hip places such as Greenwich Village. The New York Times recently called raw dough the latest dessert trend.

The dough is edible because it is not made with eggs and made with a specially-treated flour.