Tom and Chris Schooley sit down in Chris’s kitchen to cup some coffees and talk about the information that Tom brought back from his meeting at Kansas State University where he met with sensory professionals. Please excuse the slurping and spitting noises that are common in every cuppingCupping is a method of tasting coffee by steeping grounds in separate cups for discrete amounts of ground coffee, to reveal good flavors and defects to their fullest. It has formal elements and methodology in More room.

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