What’s the big deal with Reese’s Eggs

The delicious taste of this dessert is enough to sell me on why I should constantly crave and make them. These eggs are fairly quick and easy to whip up if you need to bring a dessert to a party, put together a spread of refreshments, or are even perfect for a fun family night activity together. They have a very rewarding taste for minimal time going into them.

These are very popular around Springtime but one of the great things about them is that this recipe can be used year round. For example, for Valentines simply switch out the egg shaped cutter and use a heart shaped one instead to create beautiful and delicious Reese’s hearts for your loved ones. Or even for Halloween you can use a pumpkin shaped cutter, for Christmas a candy cane and so on. The possibilities are tasty and endless.

Are there different substitutions that can be made with Reese’s Eggs

One of the most popular variations of this recipe is instead of making them with milk chocolate, using white chocolate instead. These taste just as good for all my white chocolate lovers out there! It can also be fun to make a batch of both and give some variation to them when at parties, etc. Click here for a step by step recipe using white chocolate.

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