Our Prime Brisket is smoked for 12 - 14 hours every night using oak wood and our special blend of spices. our sauce is our own special recipe and is also made fresh daily. We offer a variety of meats to include Brisket, Sausage, Turkey Breast, St. Louis Pork Ribs, Chicken and Pulled Pork. We also smoke the huge Beef Ribs at our Woodway location and most often we offer Baby Back Ribs with a Big Red Cherry Jam Glaze. Don't forget to try our homemade Cornbread and Banana Pudding!