American Public Health Association . 1891 . “ .” .

Balagtas , J.V. , Smith , A. , and Sumner , D.A. . 2007 . “ Effects of Milk Marketing Order Regulation on the Share of Fluid-Grade Milk in the United States .” American Journal of Agricultural Economics 89 ( 4 ): 839 – 851 .

Barry , P. 1871 . The Workman's Wrongs and the Workman's Rights . London : Longmans, Green, Reader, and Dyer .

Becker , K. , and Gillin , E. . 2001 . Food Balance Sheets: A Handbook . Rome : Food and Agriculture Organization of the United Nations . http://www.fao.org/docrep/003/X9892E/X9892E00.HTM. , and

Bellemare , M.F. , Çakir , M. , Peterson , H.H. , Novak , L. , and Rudi , J. . 2017 . “ On the Measurement of Food Waste .” American Journal of Agricultural Economics 99 ( 5 ): 1148 – 1158 .

Bentley , J. , and Kantor , L. . 2018 . “ .” , and. “ .” https://www.ers.usda.gov/data-products/food-availability-per-capita-data-system/loss-adjusted-food-availability-documentation/

Beretta , C. , Stoessel , F. , Baier , U. , and Hellweg , S. . 2013 . “ Quantifying Food Losses and the Potential for Reduction in Switzerland .” Waste Management 33 ( 3 ): 764 – 773 .

Bloom , J. 2011 . American Wasteland: How America Throws Away Nearly Half of Its Food (and What We Can Do About It) . Boston : Da Capo Lifelong Books .

Boorstin , D.J. 1974 . The Americans: The Democratic Experience . New York : Vintage Books .

Bridgwater , E. , and Quested , T. . 2013 . “ .” , and. “ .” http://www.wrap.org.uk/sites/files/wrap/hhfdw-synthesis-food-waste-composition-data.pdf

Briefel , R.R. , Sempos , C.T. , McDowell , M.A. , Chien , S. , and Alaimo , K. . 1997 . “ Dietary Methods Research in the Third National Health and Nutrition Examination Survey: Underreporting of Energy Intake .” The American Journal of Clinical Nutrition 65 ( 4 ): 1203S – 1209S .

Broad Leib , E. , Gunders , D. , Ferro , J. , Nielsen , A. , Nosek , G. , and Qu , J. . 2013 . “ .” , and. “ .” https://www.nrdc.org/resources/dating-game-how-confusing-food-date-labels-lead-food-waste-america

Broad Leib , E. , Rice , C. , Berkenkamp , J. , and Gunders , D. . 2016 . “ .” , and. “ .” https://www.nrdc.org/sites/default/files/dont-waste-donate-report.pdf

Brown , L.P. 1918 . “ Food Wastes—Some Causes and Remedies .” Journal of the Franklin Institute 185 ( 5 ): 585 – 610 .

Bruening , G. , and Lyons , J. . 2000 . “ The Case of the FLAVR SAVR Tomato .” California Agriculture 54 ( 4 ): 6 – 7 .

Buzby , J.C. , Bentley , J.T. , Padera , B. , Campuzano , J. , and Ammon , C. . 2016 . “ .” .

Buzby , J.C. , Wells , H.F. , and Hyman , J. . 2014 . “ .” .

Clements , K.W. , and Si , J. . 2018 . “ Engel's Law, Diet Diversity, and the Quality of Food Consumption .” American Journal of Agricultural Economics 100 ( 1 ): 1 – 22 .

Coleman-Jensen , A. , Rabbitt , M.P. , Gregory , C.A. , and Singh , A. . 2017 . “ .” .

Cornaggia , J. 2013 . “ Does Risk Management Matter? Evidence From the US Agricultural Industry .” Journal of Financial Economics 109 ( 2 ): 419 – 440 .

de Gorter , H. 2014 . “ .” .

Dusoruth , V. , Peterson , H.H. , and Schmitt , J. . 2018 . “ Estimating A Local Food Waste Baseline .” Journal of Food Products Marketing 24 ( 5 ): 654 – 680 .

Ellison , B. , Muth , M.K. , and Golan , E.H. . 2019 . “ Opportunities and Challenges in Conducting Economic Research on Food Loss and Waste .” Applied Economic Perspectives and Policy 41 ( 1 ): 1 – 19 .

ERS (USDA Economic Research Service) . 2017 . https://www.ers.usda.gov/data-products/food-availability-per-capita-data-system/ . Updated July 26.

ERS (USDA Economic Research Service) . 2018 . https://www.ers.usda.gov/data-products/food-availability-per-capita-data-system/ . last accessed June 24, 2019.

European Parliament and Council of the European Union . 2011 . “ .” . “ .” https://eur-lex.europa.eu/legal-content/EN/TXT/PDF/?uri=CELEX:32011R1169

FAO, IFAD, and WFP . 2015 . “ .” . “ .” http://www.fao.org/3/a-i4646e.pdf

Food Loss & Waste Protocol . 2016 . “ .” . “ .” http://flwprotocol.org/wp-content/uploads/2017/05/FLW_Standard_final_2016.pdf

Global Strategy to Improve Agricultural and Rural Statistics (GSARS) . 2018 . “ .” . “ .” http://gsars.org/wp-content/uploads/2018/06/GS-PHL-GUIDELINES-completo-09.pdf

Griffin , M. , Sobal , J. , and Lyson , T.A. . 2009 . “ An Analysis of A Community Food Waste Stream .” Agriculture and Human Values 26 : 67 – 81 .

Gustavsson , J. , Cederberg , C. , Sonesson , U. , van Otterdijk , R. , and Meybeck , A. . 2011 . “ .” , and. “ .” http://www.fao.org/docrep/014/mb060e/mb060e00.pdf . .

Hagmann , D. , Ho , E.H. , and Loewenstein , G. . 2019 . “ Nudging out Support for A Carbon tax .” Nature Climate Change 9 ( 6 ): 484 – 489 .

Hall , K.D. 2017 . “ .” .

Hall , K.D. , Guo , J. , Dore , M. , and Chow , C.C. . 2009 . “ The Progressive Increase of Food Waste in America and its Environmental Impact .” PloS One 4 : e7940 .

Hartikainen , H. , Svanes , E. , Franke , U. , Mogensen , L. , Andersson , S. , Bond , R. , Burman , C. , Einarsson , E. , Joensuu , P.E.K. , Olsson , M.E. , Räikkönen , R. , Sinkko , T. , Stubhaug , E. , Rosell , A. , and Sundin , S. . 2017 . “ .” , and. “ .” http://dx.doi.org/10.6027/TN2016-557

He , Y. , Inamori , Y. , Mizuochi , M. , Kong , H. , Iwami , N. , and Sun , T. . 2000 . “ Measurements of N 2 O and CH 4 From the Aerated Composting of Food Waste .” Science of the Total Environment 254 : 65 – 74 .

Heller , M.C. , and Keoleian , G.A. . 2015 . “ Greenhouse gas Emission Estimates of US Dietary Choices and Food Loss .” Journal of Industrial Ecology 19 ( 3 ): 391 – 401 .

Houthakker , H.S. 1957 . “ An International Comparison of Household Expenditure Patterns, Commemorating the Centenary of Engel's Law .” Econometrica 25 ( 4 ): 532 – 551 .

Institution of Mechanical Engineers . 2014 . “ .” . “ .” http://www.imeche.org/docs/default-source/reports/a-tank-of-cold-cleantech-leapfrog-to-a-more-food-secure-world.pdf

Jacks , D.S. 2013 . “ .” .

Johnson , L.K. , Dunning , R.D. , Bloom , J.D. , Gunter , C.C. , Boyette , M.D. , and Creamer , N.G. . 2018a . “ Estimating on-Farm Food Loss at the Field Level: A Methodology and Applied Case Study on A North Carolina Farm .” Resources, Conservation and Recycling 137 : 243 – 250 .

Johnson , L.K. , Dunning , R.D. , Gunter , C.C. , Bloom , J.D. , Boyette , M.D. , and Creamer , N.G. . 2018b . “ Field Measurement in Vegetable Crops Indicates Need for Reevaluation of On-Farm Food Loss Estimates in North America .” .

Kant , A.K. 2002 . “ Nature of Dietary Reporting by Adults in the Third National Health and Nutrition Examination Survey, 1988–1994 .” Journal of the American College of Nutrition 21 ( 4 ): 315 – 327 .

Kling , W. 1943 . “ Food Waste in Distribution and Use .” Journal of Farm Economics 25 ( 4 ): 848 – 859 .

Koivupuro , H.K. , Hartikainen , H. , Silvennoinen , K. , Katajajuuri , J.M. , Heikintalo , N. , Reinikainen , A. , and Jalkanen , L. . 2012 . “ Influence of Socio-Demographical, Behavioural and Attitudinal Factors on the Amount of Avoidable Food Waste Generated in Finnish Households .” International Journal of Consumer Studies 36 ( 2 ): 183 – 191 .

Kuhns , A. , and Saksena , M. . 2017 . “ .” .

Kummu , M. , de Moel , H. , Porkka , M. , Siebert , S. , Varis , O. , and Ward , P.J. . 2012 . “ Lost Food, Wasted Resources: Global Food Supply Chain Losses and Their Impacts on Freshwater, Cropland, and Fertiliser Use .” Science of the Total Environment 438 : 477 – 489 .

Landry , C.E. , and Smith , T.A. . 2019 . “ Demand for Household Food Waste .” Applied Economic Perspectives and Policy 41 ( 1 ): 20 – 36 .

Meli , V.S. , Ghosh , S. , Prabha , T.N. , Chakraborty , N. , Chakraborty , S. , and Datta , A. . 2010 . “ Enhancement of Fruit Shelf Life by Suppressing N-Glycan Processing Enzymes .” Proceedings of the National Academy of Sciences 107 ( 6 ): 2413 – 2418 .

Murakami , K. , and Livingstone , M.B.E. . 2015 . “ Prevalence and Characteristics of Misreporting of Energy Intake in US Adults: NHANES 2003–2012 .” British Journal of Nutrition 114 ( 8 ): 1294 – 1303 .

Murakami , K. , and Livingstone , M.B.E. . 2016 . “ Prevalence and Characteristics of Misreporting of Energy Intake in US Children and Adolescents: National Health and Nutrition Examination Survey (NHANES) 2003–2012 .” British Journal of Nutrition 115 ( 2 ): 294 – 304 .

Muth , M.K. , Giombi , K.C. , Bellemare , M. , Ellison , B. , Roe , B. , and Smith , T. . 2019 . “ .” , and. “ .” https://www.ers.usda.gov/webdocs/publications/92409/ccr-70.pdf?v=661.5

National Research Council and Institute of Medicine . 2015 . In Kirkendall , Nancy J. (ed.) Data and Research to Improve the U.S. Food Availability System and Estimates of Food Loss: A Workshop Summary . Washington, DC : The National Academies Press .

O'Donoghue , E.J. , Roberts , M.J. , and Key , N. . 2009 . “ Did the Federal Crop Insurance Reform Act Alter Farm Enterprise Diversification? ” Journal of Agricultural Economics 60 ( 1 ): 80 – 104 .

Olmstead , A.L. , and Rhode , P.W. . 2001 . “ Reshaping the Landscape: The Impact and Diffusion of the Tractor in American Agriculture, 1910–1960 .” The Journal of Economic History 61 ( 3 ): 663 – 698 .

Parizeau , K. , von Massow , M. , and Martin , R. . 2015 . “ Household-Level Dynamics of Food Waste Production and Related Beliefs, Attitudes, and Behaviours in Guelph, Ontario .” Waste Management 35 : 207 – 217 .

Petropoulos , S.A. , Ntatsi , G. , and Ferreira , I.C.F.R. . 2017 . “ Long-term Storage of Onion and the Factors That Affect its Quality: A Critical Review .” Food Reviews International 33 ( 1 ): 62 – 83 .

Quested , T. , Easteal , S. , and Ingle , R. . 2013 . “ .” , and. “ .” http://www.wrap.org.uk/sites/files/wrap/Methods%20Annex%20Report%20v2.pdf

Quested , T. , and Johnson , H. . 2009 . “ .” , and. “ .” http://www.wrap.org.uk/sites/files/wrap/Household_food_and_drink_waste_in_the_UK_-_report.pdf

Quested , T. , and Parry , A. . 2017 . “ .” , and. “ .” http://www.wrap.org.uk/sites/files/wrap/Household_food_waste_in_the_UK_2015_Report.pdf

Roe , B.E. , Apolzan , J.W. , Qi , D. , Allen , H.R. , and Martin , C.K. . 2018 . “ Plate Waste of Adults in the United States Measured in Free-Living Conditions .” PLoS One 13 : e0191813 .

Rosegrant , M.W. , Magalhaes , E. , Valmonte-Santos , R.A. , and D'Croz , D. . 2015 . “ .” , and. “ .” https://www.copenhagenconsensus.com/sites/default/files/food_security_nutrition_assessment_-_rosegrant_0.pdf

Royte , E. 2016 . “ How ‘Ugly’ Fruits and Vegetables Can Help Solve World Hunger .” National Geographic 229 ( 3 ): 31 – 55 .

Schmitz , A. , and Seckler , D. . 1970 . “ Mechanized Agriculture and Social Welfare: The Case of the Tomato Harvester .” American Journal of Agricultural Economics 52 ( 4 ): 569 – 577 .

Setti , M. , Falasconi , L. , Segrè , A. , Cusano , I. , and Vittuari , M. . 2016 . “ Italian Consumers’ Income and Food Waste Behavior .” British Food Journal 118 ( 7 ): 1731 – 1746 .

Sheahan , M. , and Barrett , C.B. . 2017 . “ Food Loss and Waste in Sub-Saharan Africa .” Food Policy 70 : 1 – 12 .

Sheane , R. , McCosker , C. , and Lillywhite , R. . 2017 . “ .” , and. “ .” http://www.wrap.org.uk/sites/files/wrap/Food_waste_in_primary_production_report.pdf

Smith , L.P. , Ng , S.W. , and Popkin , B.M. . 2013 . “ Trends in US Home Food Preparation and Consumption: Analysis of National Nutrition Surveys and Time use Studies From 1965–1966 to 2007–2008 .” Nutrition Journal 12 ( 1 ): 45 .

Song , G. , Li , M. , Semakula , H.M. , and Zhang , S. . 2015 . “ Food Consumption and Waste and the Embedded Carbon, Water and Ecological Footprints of Households in China .” Science of the Total Environment 529 : 191 – 197 .

Stuart , T. 2009 . Waste: Uncovering the Global Food Scandal . London : Penguin Books .

Tostivint , C. , Östergren , K. , Quested , T. , Soethoudt , H. , Stenmarck , A. , Svanes , E. , and O'Connor , C. . 2016 . “ .” , and. “ .” http://www.eu-fusions.org/phocadownload/Publications/Food%20waste%20quantification%20manual%20to%20monitor%20food%20waste%20amounts%20and%20progression.pdf

United Nations . 2015 . “ .” . “ .” https://sustainabledevelopment.un.org/post2015/transformingourworld

USDA Animal and Plant Health Inspection Service . 2017 . https://www.aphis.usda.gov/aphis/ourfocus/biotechnology/permits-notifications-petitions/petitions/petition-status.

U.S. International Trade Administration . 2016 . “ .” . “ .” https://www.trade.gov/topmarkets/pdf/Cold_Chain_Kenya.pdf

Vanham , D. , Bouraoui , F. , Leip , A. , Grizzetti , B. , and Bidoglio , G. . 2015 . “ Lost Water and Nitrogen Resources Due to EU Consumer Food Waste .” Environmental Research Letters 10 ( 8 ): 084008 .

Venkat , K. 2011 . “ The Climate Change and Economic Impacts of Food Waste in the United States .” International Journal on Food System Dynamics 2 ( 4 ): 431 – 446 .

Weber , J.G. , Key , N. , and O'Donoghue , E. . 2016 . “ Does Federal Crop Insurance Make Environmental Externalities From Agriculture Worse? ” Journal of the Association of Environmental and Resource Economists 3 ( 3 ): 707 – 742 .

Wilson , N.L.W. , Rickard , B.J. , Saputo , R. , and Ho , S.T. . 2017 . “ Food Waste: The Role of Date Labels, Package Size, and Product Category .” Food Quality and Preference 55 : 35 – 44 .

Woods , C.D. 1892 . “ A Study of Dietaries .” In Fourth Annual Report of the Storrs School Agricultural Experiment Station, Storrs, Connecticut, 1891 . Middletown, Conn : Pelton & King, Printers and Bookbinders , pp. 90 – 106 .

The World Bank . 2019 . “ .” . “ .” https://data.worldbank.org/

Wrangham , R. 2009 . Catching Fire: How Cooking Made Us Human . New York : Basic Books .

Yu , J. , Smith , A. , and Sumner , D.A. . 2018 . “ Effects of Crop Insurance Premium Subsidies on Crop Acreage .” American Journal of Agricultural Economics 100 ( 1 ): 91 – 114 .