This recipe is a very simple fried chicken dish added with Sprite softdrinks. Although the name of this dish has a Sprite in it, you can use other soda lime softdrinks like 7-up or other soda lime drink. It also marinated with salt, pepper and evaporated milk to make it tastier but it will created a dark brown appearance of the skin when cooked. You can also add some garlic or onion powder and chicken powder to enhance its taste. So I hope will like this recipe and if you have any comments just post your comments below. By the way, there is also a video on the bottom of the recipe so you can just watch the tutorial video.

Print Recipe 5 from 3 votes How to Cook Sprite Fried Chicken This recipe is a very simple fried chicken dish added with Sprite softdrinks. Although the name of this dish has a Sprite in it, you can use other soda lime softdrinks like 7-up or other soda lime drink. Prep Time 15 mins Cook Time 10 mins Servings: 5 servings Calories: 240 kcal Author: Manny Ingredients 1 kilo chicken cut into serving pieces

1 Tbsp salt

1 tsp black pepper ground

1/4 cup evaporated milk Batter and Breading ingredients: 1 1/2 cup all-purpose flour

1 tsp. salt

1 tsp black pepper ground

1/2 tsp paprika

1/2 cup sprite softdrinks

1/3 cup water Instructions How To Cook Sprite Fried Chicken: Mix chicken, salt, pepper and milk in a bowl. Stir and squeeze with hands to absorb marinade.

Then marinate for 2 hours.

In another bowl, combine flour, salt, pepper and paprika. Mix until ingredients are well combined.

Divide the flour mixture and put both halves in separate bowls. One is for the breading and the other for the batter. (Separate about 1/2 cup plus 1/8 cup of flour mixture for the batter. The remaining flour mixture is for the batter)

To make the batter, pour sprite and water in one of the bowl with the flour mixture and whisk until the lumps are gone and turns into a smooth batter.

Then dredge the chicken pieces in the breading first then dip in batter then coat again with the breading.

Fry in hot oil until golden brown or for 5 minutes. Serve with your favorite dipping sauce. Video