"Time on task with a guy like that, the more time we have in this offense where he can understand the nuances and understand what I am thinking, and where I want him to be, and when I want him to be there, and when and where the ball is going to be thrown -- that's when you really start cooking," Brees said. "That's when you feel like a guy is uncoverable. I don't care who is on him. He's 6-5 or 6-6, there is a place where I can throw the ball where he can get it or nobody can."