This camel is then shown being stuffed into the custom Ercan smoker, and after being cooked all the way through, the pitmaster on camera munches on a piece of the camel's rib, and inexplicably dusts some rose petals on the meat, Salt Bae-style. For the cherry on top, he then stabs the rose stem into the camel, as it seems to be his signature move based off of other videos on their Instagram profile.