We’re just two weeks away from the beginning of the Disney California Adventure Food & Wine Festival. Today, I’m the sharing menus for the eight themed marketplaces, each celebrating springtime in California. In addition to the marketplaces, several restaurants in Disney California Adventure park will also have special festival-inspired menu items.

Disney California Adventure Food & Wine Festival Marketplaces

LAstyle

Chilled Ahi Poke with avocado crème and Wakame salad, topped with sesame tuile

Pork Belly Bao Taco with pickled vegetables

Milk Chocolate Caramel Tart with almond brittle and sea salt

The Vineyard

Cabernet Flight

Chardonnay Flight

Pinot Noir Flight

Wine and Cuvée by the glass

Wine Country

Zinfandel-Braised Wagyu Beef with creamy polenta and spring pea puree

Roasted Yellow Beets and Purple Haze Goat cheese with baby greens, green ver jus, sultanas and cashews

Blackberry Tart with rosemary vanilla bean crème fraîche and a Cabernet wine glaze

¡Viva Fresca!

Fried Shrimp Soft Taco with pickled red onion-jalapeno, queso fresco and avocado-lime crèma

Anaheim Chile and Roasted Cauliflower Burrito with Jack cheese and avocado-lime crèma

Gold Rush

Triple Cheese Mac with Smoked Chicken featuring Fontina, Cheddar and Gouda cheeses

Artichoke Chips with Spicy Aioli

Artichoke Chips with Spicy Aioli Apple Bacon Whoopie Pie with maple cream cheese icing and bacon brittle

The Brewhouse

Southern California Beer Flight

Northern California Beer Flight

Craft beers by the glass

The Farm

Grilled Beef Tenderloin Slider with chimichurri sauce

Golden Thai Vegetable Curry with jasmine rice

Meyer Lemon Macaron with blackberry marmalade, Meyer lemon cream and dried bluberry dust

By The Bay

White Cheddar Ale and Bacon Soup, served in a Boudin sourdough mini-boule

Chilled Shrimp and Snow Crab Cocktail

Coconut Tapioca layered with fresh mango and lychee boba, topped with green tea micro sponge and mango-couli sesame tuile

Festival-Inspired Specialty Items at Disney California Adventure Restaurants

Carthay Circle Restaurant

Specialty menu item and wine pairing every week

Carthay Circle Lounge

Carthay Cobb Salad

Caribbean Club Sandwich

Pacific Wharf Café

Dungeness Crab Corn Chowder served in a Boudin sourdough boule

Cocina Cucamonga Mexican Grill

Shredded Pork Tostadas with grilled pineapple slaw and chipotle crèma

Lucky Fortune Cookery

Chicken and Vegetable Dumplings

Wine Country Trattoria

Fresh Strawberry and Pistachio Cream Tart, paired with a featured wine

Mendocino Terrace, Sonoma Terrace and Hollywood Backlot Studio Bars

Sausage and Cheese Plate

Fruit and Cheese Plate

Hollywood Backlot Studio Bars

Soft Twisted Pretzel with Cheese Sauce

Fruit and Cheese Plate

Sausage and Cheese Plate

The Disney California Adventure Food & Wine Festival will take place weekends in April, beginning April 1, 2016. Select marketplaces will also be open Monday through Thursday. To learn more about the festival, or make reservations for premium experiences visit Disneyland.com/foodandwine.