Hey! I am just like you. My child happens to be a big foodie. And it was my quest to give him healthy bakeries that are free from preservatives and harmful chemicals. Being a science student, I love experimenting and combined it with my hard work and research.



Today, I am an award-winning baking instructor, food blogger, YouTuber, Author, and Social Media Influencer. I hold expertise in 100% Whole Wheat Baking. Being a vegetarian, I bake Eggfree Bakeries.



So far I have trained more than 2000 students and I continue to march forward on my mission "HomeMakers to HomeBakers".