Editor’s Note: The Eater Heatmap is not getting a monthly update right now given the rapidly changing status of restaurants during the COVID-19 crisis. For more up-to-date information on new takeout options in Seattle, please visit our Guide to Dining in Seattle During the Coronavirus Pandemic.

More often than not, tipsters, readers, friends, and family of Eater have one question: Where should I eat right now? Enter the Eater Heatmap, which changes every month to highlight where the food nerds are flocking in Seattle. Generally, these restaurants are younger than six months old, or recently opened a new location — and all are generating some buzz. This is a companion to the Eater 38, which covers old standbys and neighborhood essentials across the city.

Added in March 2020: Lake City’s soup dumping destination Mount and Bao, Capitol Hill’s Korean barbecue hot spot Meet Korean BBQ, and West Seattle’s gluten-free teriyaki joint, Grillbird.

Coming off the map: Eden Hill Provisions, Off the Rez, and Bamboo Sushi.

Note: Restaurants on this map are listed geographically.