What is Cold Pressed Oil?

Cold pressed oil is extracted from dry seeds or nuts by cold-pressing method. Cold Pressing is a mechanical process in which the oil is extracted and separated from the seeds or nuts without chemical intervention and without the addition of any substances at a temperature that does not exceed 35°C.

Cold pressed oil is unbleached, unrefined and cold-pressed which has a fresh aroma of respective seeds or nuts.For cooking and dietary purpose, cold-pressed oil is one of the healthiest cooking oil with numerous health benefits.

Cold-pressed oil is recommended over refined oil or RBD oil. RBD stands for refined, bleached, and deodorized. Processing of oils can remove and destroy nutrients & its beneficial properties. The less processing of oils gives the higher nutrient content and the healthier as it is easily observed by body.

More that that, cold pressed oils are extracted at room temperature in a traditional way which we followed 1000 years ago without adding any chemicals, preservatives and any external heat.