In recent years potato crisps, or chips as they are called in the United States, have seen some strange flavors. Branching out from traditional styles like sour cream & onion or salt & vinegar, crisp companies are now making everything from meat and seafood to condiment flavors. Some even feature an entire dinner meal! On top of this, their names are becoming more intricate and gourmet-inspired. Below, we’ve gathered together these crisp flavors, featuring everything from could-be-tasty to questionable.

1. Henderson’s Yorkshire Sauce

2. Worcester Sauce & Sundried Tomatoes

3. Tomato Ketchup



4. Tomato, Basil & Mozzarella

5. Cheddar Cheese & Bacon



6. Smoky Bacon & Sunday Roast Potato



7. Sunday Best Roast Chicken



8. Sweet Chilli Chicken



9. Flamegrilled Aberdeen Angus



10. Roast Beef & Peppercorn Sauce



11. Roast Beef & Spitfire Ale

12. Beef & Onion



13. Pork Sausage & English Mustard

14. Chorizo



15. Sweet Cured Ham & Pickle



16. Honey Roast Ham & Cranberry



17. Haggis & Cracked Pepper



18. Roast Ox

19. Roast Lamb & Mint



20. Butter & Mint



21. Firecracker Lobster



22. Prawn Cocktail

23. Oyster & Vinegar

24. Pesto

25. Red Leicester & Carmelised Onions



26. Pickled Onion

27. Cheese & Onion



28. Oak Smoked Chilli

29. Sea Salt & Aspall Cyder Vinegar



30. Chardonnay Wine Vinegar

31. Parsnip Crisps with Essex Honey & Black Pepper



What’s your favorite wacky British crisps flavor?