

Here’s a peek at a beer that will return as part of Stone’s Anniversary celebration. This is Xocoveza For The Holidays & New Year and it will return this winter. This stout brewed with cocoa, coffee, peppers, vanilla, cinnamon and nutmeg was last brewed in 2014 with home brewer Chris Banker. Look for Xocoveza to be packaged in 12oz bottles and the beer will hit 8.1%-AbV.





This update from Stone:





AVAILABLE: November 16, 2015

Our chocolaty, winter-spiced mocha stout is back. This insanely delicious take on Mexican hot chocolate is crafted with cocoa, coffee, pasilla peppers, vanilla, cinnamon and nutmeg. First brewed in 2014 with San Diego homebrewer Chris Banker after his recipe was named the winner of our annual homebrew competition, it quickly became a cross-country sensation as craft beer media and fans cheered for Stone Xocoveza…and clamored for more. We too loved this beer, so of course we caroled ¡Claro que sí!

Now gifted with a new name, Stone Xocoveza for the Holidays & the New Year has joined our eminent lineup of special releases. We’re releasing it just in time for that time of the year when the joyous spirit of giving is in the air and good behavior is generously rewarded.

AVAILABLE IN:

12OZ BOTTLES, SIX-PACKS & DRAFT

STYLE

MILK STOUT

ALC/VOL

8.1%

IBUs

50

HOP VARIETIES

ENGLISH CHALLENGER & ENGLISH EAST KENT GOLDINGS

TASTING & PAIRING NOTES