6 Hardboiled Eggs, cut in half lengthwise with yolks separated from whites

1/4 cup mayonnaise

1 tsp Dijon Mustard

1/8 tsp Paprika



In a bowl combine egg yolks, Mayonnaise, Dijon Mustard and Paprika. Mix until smooth breaking up the yolks into smaller pieces. Once mixture is combined, spoon into egg whites using a small spoon.