Ginsters is relaunching its award-winning Moroccan Vegetable Pasty nationwide with a brand new vegan recipe.

Ginsters, the biggest selling pasty maker in the UK, is relaunching its award-winning Moroccan Vegetable Pasty with a brand new vegan recipe, created in collaboration with Cornish Michelin star chef, Chris Eden.

The vegan-friendly pasty (RRP£1.60) will be relaunching in stores nationwide and will replace its vegetarian pasty predecessor as demand from consumers increasingly sways towards plant-based products.

The vegan pasty marks the first time to Cornwall-based company, who makes its pasties in east Cornwall from top quality ingredients, has offered a vegan-friendly pasty as part of its range.