This salad reminds us of the unique aromas of Asian dishes. If you want to eat Asian-style food while being healthy, here is the recipe for you. Your taste pupils will thank you.

Temps de préparation: 20 minutes Temps de cuisson: 0 minutes Quantité: 8 portions 107 calories par portion

(1 votes, average: 5.00 out of 5)

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Ingredients:

2 cups cooked rice

1 lb raw sprouted beans

1 jar of raw spinach

6 celery stalks

1 cup raisins

2 cups sliced mushrooms

2 green peppers cut into strips

6 parsley stems

1 cup finely chopped shallots

Marinade: (at least an hour in the fridge)

½ cup of soy sauce

¾ cup of vegetable oil

2 crushed garlic cloves

Steps :