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This homemade Bisquick alternative is healthier than the bought stuff and literally takes minutes to mix up. Plus it tastes so much better too!



If you are like me and looking for ways to eat healthier and save at the same time, then you’ll love this copycat “Bisquick” mix!

It takes just minutes to make, is cheaper than buying the Bisquick brand and it doesn’t have any ingredients that you don’t recognize or can’t pronounce.

On top of all that, we actually like the things I make with this homemade mix better than when I made them with the Bisquick brand! Definitely a win all around!

Two of my favorite recipes using this homemade Bisquick: Deep Dish Taco Squares and Crustless Zucchini Quiche.

Homemade Bisquick Mix

Print Recipe 4.43 from 14 votes Homemade Bisquick Mix This homemade Bisquick alternative is healthier than the bought stuff and literally takes minutes to mix up. Plus it tastes so much better too! Prep Time 5 mins Total Time 5 mins Servings: 6 cups Author: ThriftyFrugalMom.com Ingredients 5 cups flour (you can use part whole wheat flour)

1/4 cup baking powder

2 Tbsp. sugar

1 tsp. salt

1 cup butter (or shortening) Instructions to do this.) Mix dry ingredients together then cut in shortening until crumbly. (I like to use a pastry blender to do this.)

Store in refrigerator and use as you would Bisquick. (see Notes below) Notes If you don’t use butter or margarine for this recipe, but instead use vegetable shortening, you could store at room temperature. GLUTEN FREE VARIATION FROM A READER:

She said "I have successfully made this homemade Bisquick mix using a She said "I have successfully made this homemade Bisquick mix using a GF flour mix I buy. The only alteration I made to the recipe was to add 1 1/2 times the amount of baking powder. (As per Meister’s suggestion for regular use of this flour mixture.) I hope this helps someone on a GF diet."

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