Children’s day is fast approaching and how are you going to celebrate that D day with your little bundles of joy? Are you searching to cook something sweet in look and taste? Then search no further because we’ve got you covered. Let the day be remarkable with our special children’s day recipe. The long-awaited Vanilla cupcake recipe is here. An easy cupcake recipe that is perfect for the kids.

Easy vanilla cupcakes are the right recipe for beginners, so why not start now to practice before the D day comes. Remember, you need to learn the cupcake recipes from scratch in order to master the art. Vanilla cupcakes are delicious, a moist dessert option that can be enjoyed with creamy icing or as they are because they are simply good on their own.

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Moist Vanilla Cupcakes are super easy to make and can be so moist for days! Decorate with a swirl of delicious buttercream frosting. A cupcake recipe that is just right for the children. Cupcakes are best eaten fresh especially on the day they are baked. You can store them in an airtight container and refrigerate for about 2 days. Freeze the cupcakes for up to 3 to 6 months and refrigerate the frosted cakes the same day.

Now here’s our simple 12 vanilla cupcake recipe with vanilla frosting. You can increase or reduce the recipe to suit you. Make sure to gauge your ingredients accurately, if not, the cake will not rise or set well.

EASY VANILLA CUPCAKE RECIPE

Ingredients

5 cups all-purpose flour

5 tsp baking powder

2/3 cup sugar

1 tsp Vanilla extract/flavour

1/4 tsp salt

3 Eggs large

1/4 cup milk

1/2 cup unsalted butter

PREPARATION: