Here is the full recipe as well, just in case your confused about something. As far as the yield, it makes enough to feed 2 or 3 people but can be doubled easily.

Mise en Place

2 Medium bowls

1 large griddle or pan

A Whisk

A large flat spatula

A Ladle

Pan spray

Ingredients

1 cup AP flour

1 cup Milk ( whole, 2%, but skim milk tastes like shit and you might as well use water)

1 egg

1/2 cup melted butter

3 tablespoons sugar (white or brown, depending on what else your adding)

1 TEASPOON Baking POWDER

1/2 TEASPOON Baking SODA

1/2 TEASPOON Salt

MOP (Method of preparation )

This is assuming you have everything out and ready to go, that your hands are washed and your head is right.

* Get the Griddle warmed up to Med to Med Hi ( 300-350 F)

* In the bigger of the two bowls, mix the dry ingredients ( Flour, sugar, baking powder, baking soda and salt) with the whisk

* In another bowl mix your Wet ingredients ( Milk, eggs, butter) till blended

* Add your wet ingredients to your dry ingredients and whisk well.

* Spray your griddle and ladle and get ready to cook

* Size is up to you but make sure the batter is EVEN.

* Let cook for about 3 minutes on each side and do not push down on em.

* Flip and let cook till golden brown on both sides

* Enjoy……..

Other Notes

Please keep in mind that this is a very blank slate type of recipe for a reason. Its like this so that you the reader have the chance to play with and add what you want to and make the dish your own. I added Chocolate Chips and used brown sugar in the video since it’s what we had around the Kitchen at the time but you can easily use fruit or what ever else you have that sounds good.

Don’t be afraid to fuck around and have fun. If you enjoy the process then the food will reflect that, if you stress about the details and end result it will taste like shit. Watch the video, read the recipe and get comfortable with the process and then have fun with it.

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