PREPARATION TIME

2 mins

COOKING TIME

5 mins

AGE GROUP

6 – 8 months

INGREDIENTS

1 cup of water

1 small zucchini (courgette)

1 cup of fresh or frozen peas

METHOD

1. Remove the ends from the zucchini, and cut it into small pieces.

2. Put the water into a small saucepan and bring to the boil over medium heat.

3. Add in the peas and zucchini and cook for about 5 minutes, until soft.

4. Drain off the water and use a stick blender to puree the vegetables until smooth.

HANDY HINTS