NEW (temporary) HOURS

TUESDAY – THURSDAY

11:30 am – 4:00 pm (Pick-Up & Delivery Only, NO TABLE SERVICE UNTIL 4)

4:00 pm – 9:00 pm (full service, patio, lawn, indoors & bar)

FRIDAY & SATURDAY

11:30 am – 10:00 pm (full service, patio, lawn, indoors & bar)

SUNDAY

11:30 am -9:00 pm (full service, patio, lawn, indoors & bar)

CLOSED MONDAY

Some of our most recent specials (please call for today’s specials)

Watermelon – Feta Salad: Juicy chunks of watermelon with cubes of feta cheese, freshly chopped mint, tossed in extra virgin Greek olive oil and fresh-squeezed lime juice

Grilled Octopus appetizer: Fresh, tender, marinated octopus, grilled over open flame, served with Greek potatoes.

Soutzoukakia of Smyrna: Amazingly flavorful Greek meatballs seasoned with cumin & garlic

Lobster Tail Stuffed with Crab & Vegetables: House-Made Tagliatelle Pasta w/ Scallops & Shrimp Sauce

Filet Mignon: 6 1/2 oz. filet of beef tenderloin topped with a red wine reduction sauce, served with homemade buttery mashed potatoes and Greek olive oil Brussels sprouts.

Rockfish: Pan-seared rockfish over cream of cauliflower with oyster mushrooms and sauteed asparagus.