Salmon (三文鱼) is not a typical Chinese food. But we keep that healthy! Yesterday we bought smoked salmon for sushi. But there are still 100g left. Then I came up with the idea of roasting smoked salmon with eggs in a Chinese way – Fried rice with salmon and eggs!

This dish is delicious and healthy. And it only takes 20 minutes to cook. If you feel like it, just try it!

Now is the time for something creative!

PS：If you don’t like salmon, I think you will like Fried rice with eggs Recipes!



