School Has Started!

In some ways, end of summer is just as invigorating as the beginning… Amirite? Don’t get me wrong, the extra time with our families is super great… but dinner bells had become challenging. We’ve been prepping meal kits as a group for six months (I can hardly believe it) and have grown accustomed to peaceful eating. Not chaos. We prefer peaceful! Outdoing ourselves trying to feed our frenzied hangry families while balancing camps and vacation…. and houseguests has lost its luster! But that’s old news! We’ve fired our team back up; It feels good!

All kinds of greatness came out of our Co-Op this week; Edible and otherwise. We’ve reestablished our personal connections and are basking in the glow(ing refrigerator). It’s everything.

What’s in the jars?

Chicken Fajitas [video] with Jalapeno Slaw Mexican Roasted Summer Squash



Brie stuffed Chicken Caprese Salad Lemon Asparagus



Beef Tenderloin Medallions [video] with Shrimp Bacon Wrapped Green Beans American Diner Salad

Meat with cheese and almonds

Fiesta Chicken Salad

Spinach Salad with Chicken [video: grilling chicken]

Egg Breakfast Sandwiches

We’re back at it next week…. For now I’ll leave you with a peek into the kitchen.

Teaser time!

We’ll have pics of our dinners posted in a few days. They’ll be featured alongside our first Guest Post!

Vivian, who has been in it since the beginning, offered to share her thoughts. Good thing too, she has many great thoughts: