Why do kidney patients need a low protein diet?

In this competitive era, people have shifted their priority to others to be better than others in their niche. In this betterment, they forget to pay sufficient attention to their health; due to which they are getting more health disorders as compared to people of earlier times. Some diseases that were considered rare diseases in earlier times are now become common these days. Kidney diseases are one of such kind of health diseases.

When it comes to the treatment of kidney diseases, along with treatment, diet plays a very vital role. And the diet varies from a patient to patient as per his disorder, age and environment, etc. If it comes to the diet, several things should be taken into account. Protein, as we all know is one the most important part of the human diet. In some cases of kidney disease, a doctor recommends a patient to take a low protein diet. In this post, we’ll discuss why do kidney patients need a low protein diet?

In our body, kidneys are one of the vital organs that perform several functions in order to keep the body hale and hearty. Kidneys are made up of around a million nephrons that generally perform the function of blood filtration. Kidneys’ main job is to keep the blood clean because our body requires clean blood to function at its best. But in the filtration process, kidneys keep the healthy substance in the blood and do not filter them out. And they filter only waste substances from the blood through urine.

Role of protein

Protein is an important body substance and a type of protein called albumin is also found in the blood. Mainly, you get protein from the foods we intake. The kidneys keep healthy protein in the blood and throw out unnecessary protein. If you consume, more than a normal amount of protein, your kidneys need to work hard in order to excrete the waste amount of protein. This condition puts extra pressure on the kidneys and sometimes, overconsumption of protein is the reason for a kidney disorder. And consuming over-protein in an underlying kidney disorder is more serious.

When the kidneys are diseased severely, they become incapable of performing their natural tasks. Mainly, it becomes incapable of blood filtering and removing wastes, toxins and excess fluid from the body. So, if you take more protein; due to muscle metabolism, the liver will turn unused or excess amount of protein into waste. This waste enters the bloodstream and starts accumulating in the blood because kidneys are not capable of filtering them out.

Due to the accumulation of wastes in the blood, a patient may notice several body symptoms like nausea, vomiting, poor appetite, and weakness, etc. This condition will affect the remaining healthy part of the kidneys that increase the chance of kidney failure. This is why, a nephrologist recommends a kidney patient to consume a low protein diet so that during the treatment process, the kidneys can recover well and fast. In a nutshell, a low protein diet can ease the workload of the kidneys which is very necessary for people having any kidney disease. This helps in improve protein metabolism and prevents a buildup of urea in the bloodstream.

Along with that, the selection of a proper treatment method is also a must. If you go for allopathic treatment, an allopathic doctor will suggest you undergo dialysis or kidney transplant for severe kidney disorders. These allopathic treatment procedures have many serious side-effects that sometimes cause a patient to get die. On the other hand, Ayurvedic treatment is the most promising treatment that is capable of curing kidney disorders permanently. The ayurvedic treatment uses natural herbs and treatment procedures and an eating regimen to cure a kidney disorder.

Some of the low protein foods are listed below:

When it comes to the low protein diet, there are several foods from different categories that a kidney patient should consume. Some of the foods are listed below:

Fruits that are low in protein are Apples, bananas, pears, peaches, berries, and grapefruit.

If it comes to vegetables; tomatoes, broccoli, peppers, asparagus, leafy greens are low in protein.

Bread, rice, oats, pasta, and barley are the oats that are best to take in kidney diseases because these grains are low in protein.

Some fats like avocados, coconut, and olive oil are healthy fats that are low in protein as well.

A person with impaired kidneys can add these foods in his diet to let his kidneys ease their functions and get sufficient time to heal. Even, a low protein diet is an integral part of the kidney disease treatment process.

So, the combination of Ayurvedic kidney treatment and a proper diet can help a kidney patient to get relieved from any of the severe kidney disorder without undergoing any painful artificial or surgical treatment procedure like dialysis or organ transplant. That’s why; a low protein diet can prove very beneficial for all kinds of kidney patients.

In the case of Allopathic treatment, it may be possible that an Allopathic doctor won’t suggest you follow a low-protein diet or any other kidney-friendly diet but in the case of Ayurvedic kidney treatment, it’s confirmed that an Ayurvedic doctor will strongly recommend you to follow a low protein diet. The reason is, an Ayurvedic doctor understands the impact of diet on your health; that’s why he not only recommends a kidney patient to follow a low-protein diet but also tells you the foods that are low in protein.

In order to get the best diet consultation in the condition of any kidney disorder, one should contact a specialized Ayurvedic kidney hospital or an experienced Ayurvedic nephrologist. If you are facing any kidney disorder, you can contact the Ayurveda kidney treatment hospital in order to get the best Ayurvedic treatment for all types of kidney diseases. Based in Delhi, India, Ayurveda has been providing Ayurvedic kidney treatment for decades. Enriched with vast expertise in this sector, it has gained expertise in offering the most promising Ayurvedic treatment for different kinds of kidney patients.