Learn how to use plant-based ingredients such as grains, legumes, vegetables and fruit, to create nutritious and tasty meat analogs such as sausages, casseroles, and more!

• Learn how to transform fruits and vegetables into tender pulled BBQ

• Create quick, hearty, inexpensive dishes with soy products

• Learn how to use gluten to make custom-designed vegan sausages

$25/student, registration required.

Register now: http://d2e.co/plantbasedmeats

For more information, please call (808) 947-3249.

48 Hour Cancellation Policy for Refunds and Cancellations.

Class will require reservations by at least 5 people. To make your reservation please call our Marketing Office at 947-3249 or sign up on Eventbrite. In the event of cancellation (2 days before event) everyone who signed up will be notified by email and phone. Walk-ins are welcome, however, it's a good idea to call us to make sure event is still on.