The words ‘new year, new me’ can be heard echoing all around us as we bid farewell to yet another year and prepare for the next 365 days of 2020. Celebrations, the exchange of presents, lights and decor, and joy are all significant of the festive period, but what is more specific to New Year is something we all still believe exists - New Year’s resolutions. We all strive to be better versions of ourselves and hope to see self-improvement, but most of the time these hopes are just fallacies, and quite ironically we hardly ever see any change. Fortunately for us, there are a few foods that are considered lucky to eat on New Year for various reasons, which may include fulfilment of resolutions. According to Chinese and many other cultures around the world, eating some foods is known to turn your fortune around. These delicacies have great significance and are deeply rooted in century-old beliefs. So believe or not, it's always worth giving it a shot this New Year to try your luck. From black-eyed peas of America