

If you haven’t guessed already this is a combination of a hamburger and a Cuban sandwich. This is a recipe from the legendary Bobby Flay. This burger uses traditional Cuban sandwich ingredients such as ham, pickles, and Swiss cheese. The burgers are topped with garlic mayonnaise and Dijon mustard. Since we are using the grill for this recipe, you know it’s perfect for summer. It is also extremely easy to prepare. The recipe calls for the burgers to be pressed, this is totally optional. Enjoy.









(Makes 4 Servings)