78 Greenpoint Ave., nr. Franklin St., Greenpoint; 347-529-6133

Brooklyn’s Kelso has been a mainstay since 2006 with its crisp Pilsner and smooth Nut Brown Lager. But lately, Kelso has branched out to small-batch beers, such as the sour Flemish Red, the potent Industrial IPA, and the Rauchbier, made with cherrywood-smoked malt. (They tweet release info at @KelsoofBrooklyn.)