Although most parts of the world have enough food to cater for their population, some arid places in our continents are still in dare need of food. Food security is one of the reasons why Genetically Modified Food (GMF) was introduced. Of course, it has been of help to many suffering countries and been one of the most significant reliefs for most people over the past two decades. However, critics and long debates are revolving around this field; hence, the need to understand what Genetically Modified Food entails. Let’s get started! What is Genetically Modified Food (GMF)? This refers to the type of food that has been grown using engineered methods rather than the natural method. Their genes have been altered and modified to portray some traits that naturally-grown plants or animals don’t have. Although preliminary researches have been done to know the effects of GMF on the user, more advanced studies are under to determine how dangerous or harmless they can be to human life. In one way or another, almost everyone across the globe has consumed GMF either in fruits, corn, or animal products. This genetically modified food was first introduced into the market in the late 1990s […]