Step 1: Create the “Breading”

We use plain pork rinds and dump them into our blender.

Pulse the blender until a coarse powder is formed. In a small bowl, mix the following: Coarse Pork Rind Powder

Onion Powder (To Taste)

Garlic Powder (To Taste)

Salt (To Taste)

Pepper (To Taste) Set aside mixture for breading step.

Note – I don’t have any measurements here because beyond the pork rinds, the extras are optional. You can add any spices/herbs in here to change how your breading tastes. Want spicy? Put some Cajun seasoning in here! Middle eastern style? Curry powder! This is where you can make this recipe your own.