Pastitsio is a traditional Greek dish with oven baked pasta, meat sauce and bechamel. NOT vegan at all as it normally contains meat, milk, eggs and cheese. It's a very festive dish and makes a great centerpiece for holidays! This is my favorite vegan version of it and I always serve it during holidays for my guests. This recipe serves 8-10 people. For the bechamel you can either make a simple cream with soy milk and roux - just add salt, pepper and nutmeg or you can try my bechamel made of nuts and seeds.

Pastitsio [Vegan]

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