This Instant Pot Keto Indian Kheema Recipe is an easy family-friendly keto dish that's gluten-free, keto, paleo and done in under 30 minutes. This is a great Instant Pot ground beef recipe that is quite different from the usual meatloaf recipes and taco recipes you probably see all over the web. Try this pressure cooker kheema and you may well have a new favorite!

I love making this super quick Instant Pot Indian Khema in under 30 minutes. I'm not usually a fan of mixing sweet spices like cinnamon and cardamom with savory meats, but I've made this Keto Indian Kheema without it, and it's just not the same.

You won't taste the sweetness when it's all said and done, just a wonderfully complex flavor that's hard to believe took you less than 30 minutes to marshal.

Although peas are traditional in Indian Kheema, you'd probably want to omit them if you're trying to reduce your carbs, although I'd consider cutting them in half before deleting them all together.

They do add a wonderful burst of color as well as texture and flavor to the dish.

Got some extra ground beef and looking for some more great low carb ground beef recipes? Here are 25 of the Best Keto Ground Beef recipes you can make!

WHAT IS KHEEMA?

Kheema is another word for minced meat. In India, this dish is often made with ground lamb or goat. But you can make your Indian Kheema recipe with chicken or even turkey if you prefer that. While the dish traditionally includes peas you can omit them for a lower carb dish.

Really the only thing I'd suggest that you're careful about is the quality of garam masala you use. I'd highly recommend making your own Garam Masala recipe, but if you'd rather purchase it, my FAQs on Indian Butter Chicken will help you decide what brand you might want.

You can use leftover kheema to make little meat pies or samosas, or place it into wonton wrappers and either fry or steam it for a quick snack.

This recipe makes a great dish for Ramadan! You can find more great Instant Pot Ramadan recipes in my 15 Instant Pot Ramadan Recipes post.

The recipe steps for the Instant Pot Keto Indian Kheema Recipe are:

Lightly sauté the vegetables

Break up the beef, add spices and water

Cook for 5 minutes HP, NPR for 10 minutes

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