Preheat oven to 350 F and line a baking sheet with parchment paper

Place oats into a food processor and process until grainy (not fine)

In a large bowl whisk together grainy oats, baking flour, raisins, coconut sugar, baking soda, baking powder, cinnamon, nutmeg, and salt

In a small bowl beat coconut oil, eggs, and vanilla. Add to dry ingredients and stir until combined

Using your hands roll dough into small balls, about the size of a golf ball and place on prepared baking sheet 1-inch apart. Using your hands slightly press the balls down