Michelin Restaurant serving food to anyone who needs it

Chef Jose Andres and his restaurants are praised for their charity work for years. They are popular for feeding the world’s most vulnerable people. Now he decided to turn his own 5-star restaurants into food kitchens for people and families who may have trouble getting food during this COVID-19 outbreak.

Although he announced that his restaurants will be closed to the general public until further notice. This famous chef said that 8 of his restaurants in Washington D.C and New York city locations would be serving foods to out-of-work families and struggling workers.

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But the soup kitchen employees will be asking for $7 per taking away meal. But, in Andres’s statement, he said, “Those who cannot afford to pay, we will welcome as well.”

These soup kitchens began serving food on March 17. They serve food between noon and 5 pm. And also for the first two weeks, all of his employees will be getting paid.

27 years ago I opened @Jaleo….today we are closed. This is a hard time, but we are one big family & we will get through this. We can all take care of each other…sometimes that’s all it takes. So be strong. We can change the world through the power of food. #ChefsForAmerica pic.twitter.com/U5qNtZDAYL — José Andrés (@chefjoseandres) March 17, 2020

Also, his charity, world central kitchen been serving up meals to people affected by the COVID-19 virus. They also provide food for the Grand Princess, quarantined cruise ship passengers and staffers aboard.

They already began to serve up several thousand meals for students and families after school closures, from Little Rock, Arkansas to San Francisco.

These Community Kitchens will be part of @WCKitchen efforts across the country in the coming days & weeks. Not for enjoyment….but a service for people in need of a plate of food during this emergency. (2/4) — José Andrés (@chefjoseandres) March 15, 2020

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