Thursday, February 26, 2015









We all love granola bars in this house. Soft, chewy, flavorful granola bars. Buying boxes of them at the store really adds up and I felt like we were always out of them. I wanted to find a healthy recipe that had all clean ingredients, but all the ones I found had lots of butter. So I decided to make my own. And they turned out so well! I thought I would share. We all love granola bars in this house. Soft, chewy, flavorful granola bars. Buying boxes of them at the store really adds up and I felt like we were always out of them. I wanted to find a healthy recipe that had all clean ingredients, but all the ones I found had lots of butter. So I decided to make my own. And they turned out so well! I thought I would share.





























RECIPE:





1/4 C Applesauce

1/4 C greek yogurt

1 C quick oats

2 T honey

2 T maple syrup

1/2 C dried fruit (cherries, blueberries, cranberries)

1/2 C mixture of pumpkin seeds, flax seeds, and slivered almonds





INSTRUCTIONS:





Pre-heat oven to 300 degrees. Heat applesauce, greek yogurt, honey, and maple syrup in saucepan over medium heat. Then add in remaining ingredients and mix together. Press mixture into an 8 x 8 pan lined with parchment paper and bake for 30 minutes.





Let cool completely and cut into squares. Enjoy!



