Well-planned restaurant designs contribute to the success and the profits of any dining establishment (for all segments and categories: QSR, fast-casual, family restaurants, etc.) Planning your design begins with market research, continues with understanding market trends, and concludes with strategic execution.

Design has made its mark on the restaurant industry with concepts like the Rainforest Café, Planet Hollywood, and Mars 2112. Of course, it’s not necessary to wrap your restaurant interior design around a space-aged theme to provide a pleasant atmosphere for guests. The point is the design should cater to the tastes of its target market.

The way a restaurant is designed has a dramatic impact on the type of guests the restaurant attracts. The Rain Forest Café’s restaurant interior design, for example, appeals to environmentally-minded guests who enjoy a nature-made experience, while the 50’s Prime Time Café at Disney’s Hollywood Studios appeals to guests who get a kick out of a blast from the past.