Congratulations are in order.

Fifty West Brewing Company announced the grand opening of their new craft beer production facility, Fifty West Production Works, to be held this weekend, starting Friday May 6th at 4pm. The brewery invites any and all people who are interested in checking out the new space, eating some deliciously grilled foods, or drinking some Fifty West brews, to feel free to stop by and enjoy themselves in the relaxing atmosphere of the new facility.

The long-awaited expansion is located at the former Hahana Beach property at 7605 Wooster Pike. The facility houses four 40-barrel fermenters, and is estimated to produce between 4-5,000 barrels in the first year alone. Their brewpub currently produces between 1.5-2,000 barrels annually, so this expansion will allow Fifty West to produce nearly four times as much beer annually.

In addition to expanding their production capabilities, the new facility will also act as the perfect spot for groups to gather and enjoy a brew after partaking in one of the many outdoor-centric activities provided by Fifty West—whether it be cycling, canoeing, kayaking, rafting, or playing volleyball.

The brewery plans to keep the space as family friendly as possible, and encourages patrons of all walks of life to come together through common interests to create a thriving community of beer lovers and outdoorsmen alike.

About Fifty West Brewing Company

Located in a former roadside speakeasy on US Route 50 heading west into the city of Cincinnati, Fifty West Brewing Company first opened its doors in November of 2012. Since then, one thing has remained the same. Every time you have a Fifty West beer, you know it was handmade in small batches with a focus on the four virtues we hold closest to our hearts: craftsmanship, tradition, innovation, and patience.