In This article, we are going to guide you about Lasagna Recipe With Ricotta Cheese Vegetarian which will become very Easy For You.

The “lasagna recipe with ricotta cheese“ is here for you. Hence, you can make it easier in the kitchen at any time. Lasagna is an old type of pasta. You can make it with meats, vegetables, and cheese.

Hence, it is a yummy dish to eat at any time. Also, you can make it easy as well. It means that you can make it in your home kitchen well. This is simple food and easy to make.

You can cook it with meat and also with vegetables. Hence, these ingredients are healthier that make you healthy. As you know that healthy food makes a good life.

If you are a cheese lover then you can make it with cheese. So, after all, you have needed a recipe to make this delicious dish. You family members or partner wants to eat it at your home.

In this article, we help you with many ideas and tips to make it. We give you ideas to make your favourite dish lasagna with many ingredients. So, you just remain with us and read this article till the end.

Lasagna Recipe With Ricotta Cheese Vegetarian Easy For You:

It is also known as classic cheese lasagna. It is full of taste and flavour dish for food. You can make it easy and less time. Because we give you an easy recipe to make it with your hand.

As you know that cheese is full of nourish that gives you vitamins. The noodles are included in modern food. Nowadays all people can love this food. The recipe to make this delicious food is as follows.

lasagna recipe with ricotta cheese: Ingredients

1 container Ricotta Cheese

3 cups Mozzarella Cheese

1/2 cup KRAFT Grated Parmesan Cheese

1/4 cup fresh parsley

1 egg

1 jar Classic Tomato

Basil Pasta Sauce

12 lasagna noodles

Directions

First, you can heat oven to 350°F. Then mix ricotta, 2 cups mozzarella, 1/4 cup Parmesan, parsley and egg. Now spread 3/4 cup pasta sauce onto bottom of 13×9-inch baking dish; top with 3 lasagna noodles and 1/3 of the ricotta mixture. Then repeat the layers of sauce, noodles and ricotta mixture twice. Hence, cover with remaining noodles and sauce. Sprinkle with remaining mozzarella and Parmesan. Bake 45 min. Then let stand 15 min before cutting to serve.

Cheese Beef Lasagna:

If you want high calories food, then you can eat it. Because beef has a lot of calories. Cheese has also more calories. So, it is the best food for those who have not calories and they have needed.

As you know that lasagna is old pasta. If you can mix it with beef and cheese. Then you have produced a yummy dish that is cheese beef lasagna. If you want to make it with your hand. Then we give you a special recipe to make it well.

Ingredients

Ground beef 1 lb

1 jar of sauce

1 container part-skim Ricotta cheese

2 cups shredded part-skim Mozzarella cheese

1/2 cup grated Parmesan cheese, divided

2 eggs

12 lasagna noodles, cooked and drained

Directions

Firstly, preheat oven to 375°F. Then brown ground beef in 12-inch skillet drain. Stir in sauce and heat through. Combine ricotta cheese, mozzarella cheese, 1/4 cup Parmesan cheese, and eggs in the bowl. Then set aside. Spread 1 cup meat sauce. Then layer 4 lasagna noodles, 1 cup meat sauce and 1/2 of the ricotta cheese mixture. Repeat it well. Hence, top with remaining 4 noodles and sauce. Also, cover with aluminium foil and bake 30 minutes. Then remove foil and sprinkle with remaining 1/4 cup Parmesan cheese. Bake uncovered an additional 5 minutes. Let stand 10 minutes before serving.

Lasagna Recipe With Ricotta Cheese Vegetarian:

It is full of natural food. Because it made with the vegetables. As you know that vegetables contain on the natural vitamins. These are a gift from God. Also, these are used in every vegan dish.

Hence, we use vegetables in lasagna. After using we make it cheesy vegetable lasagna. Its recipe is in the following.

Ingredients

1 package lasagna noodles

1 pound fresh mushrooms

3/4 cup chopped green bell pepper

3/4 cup chopped onion

3 cloves garlic, minced

2 tablespoons vegetable oil

2 jars pasta sauce

1 teaspoon dried basil

1 container part-skim ricotta cheese

4 cups shredded mozzarella cheese

2 eggs

1/2 cup grated Parmesan cheese

Directions

First of all, cook the lasagna noodles in a large pot of boiling water for 10 minutes. Then rinse with cold water, and drain. Now in a large saucepan, cook and stir mushrooms, green peppers, onion, and garlic in oil. Then, stir in pasta sauce and basil. Hence, bring to a boil. Simmer 15 minutes after reducing heat. Then mix together ricotta, 2 cups mozzarella cheese, and eggs. So, preheat oven to 350 degrees F. Spread 1 cup tomato sauce. The layer of 1/2 each, lasagna noodles, ricotta mix, sauce, and Parmesan cheese. Hence, repeat layering, and top with remaining 2 cups mozzarella cheese. Bake, uncovered, for 40 minutes. All is done, your favourite cheesy vegetable lasagna is ready to eat.

Conclusion:

As you know that the lasagna is a food that consists of pasta. We make it with cheese. The cheese makes it is so delicious. Here we give you some ideas to make lasagna.

You learn that it makes with cheese, beef, and the vegetables. Hence, you have found the lasagna recipe with ricotta cheese.So, you can easily make it in your home kitchen and enjoy is taste.