³ Description

Just devoured this one-serving blueberry proteincheesecake that I made this weekend. So easy to make and doesn't need baking!

² Ingredients

3/4 serving (serving = 1 scoop) Nu-tek Pro5 Chocolate Protein Powder

1 tablespoon Almond Butter

1/3 tbsp Cocoa Powder (Unsweetened)

1 serving (serving = 1 packet) Whole Foods Market Stevia

1/3 oz Water

1/4 cup, small curd (not packed) Cottage Cheese

1/2 serving (serving = 3/4 cup) President's Choice 0% Greek Yogurt

1 tablespoon Light or Lite Cream Cheese

3/4 serving (serving = 1 scoop) Nu-tek Pro5 Vanilla Protein Powder

1 tsp Vanilla Extract

1/2 envelope (1 tbsp) Gelatin Powder (Unsweetened)

1 oz Blueberries

q Directions

Crust:

Chocolate Protein Powder

Almond butter

Cocoa

1 packet Stevia

About 1 tsp Water



Mix ingredients with your hands and fill the bottom of 3 silicone muffin tins, press down so it doesn't crumble when you take it out of the tin.



For the filling:



Cottage cheese

Greek yoghurt

Cream Cheese

Vanilla Protein Powder

1 packet Stevia

Vanilla Extract

Instant Gelatin powder

Blueberries



Mix all ingredients except the blueberries with a hand mixer. Fold in the blueberries. Pour the batter over the crust and put in the freezer for minimum 45 min or until it's frozen. Take out about 10 before you eat it to let it get a little softer. Enjoy!!!

Recipe Provided by @tastyhealth