The Almond in the Rice Porridge

This is an old Norwegian christmas tradition. Just follow my directions.

Step 1. Make the porridge. I have translated the recipe on the bag. While you make the porridge you add a peeled almond.

Step 2. Give porridge to family or friends and top it with cinnamon, sugar and butter. Tell everyone that whoever finds the almond gets a prize.

Step 3. Somone finds the almond! Yay! And they get the marsipan-pig.

It is very simple, and something Norwegian families do every christmas.

*drawing of people enjoying porridge and one finding the almond