Author: Marshall Schott

The first real episode of The Brülosophy Podcast is available now in most podcast feeds!

The focus of this episode is on a variable near and dear to my heart as it was the xBmt that started it all– how kettle trub in the fermentor impacts beer. With contributor Malcolm Frazer, we discuss the original impetus for testing this variable, conventional thinking on kettle trub, results from previous xBmts, and how our perspectives and methods have changed due to these results. Come join us as we think beer!

| Relevant Links |

Kettle Trub – Pt. 1: The Great Trub exBEERiment

Kettle Trub – Pt. 2: Replication Using Triangle Test

If you have thoughts about the show or the topic discussed, please don’t hesitate to leave them in the comments section below!

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