Tagoonak Qavavauq, an Inuit elder, teaches children how to make a bread called bannock on a school field trip. Ancestral knowledge about how to survive on the frigid land is disappearing with the elders. Many are determined to pass down traditions, particularly to children whose families no longer hunt or go camping. Learning how to live with limited resources is key to survival at a time when food insecurity and poor nutrition are increasing problems in Inuit communities.