While the Miami Dolphins have suggested that they are not looking to make a radical change at quarterback, one of the top quarterback prospects in the upcoming NFL Draft has done enough to leave quite an impression on them.

According to a report by Barry Jackson of the Miami Herald, the Dolphins like both the skill set and demeanor of Oklahoma Sooners quarterback and Heisman Trophy winner Baker Mayfield, and were particularly impressed after interviewing him at the Senior Bowl. Presently, the Dolphins are currently planning to spend dinner with Mayfield on March 13th in Norman, Oklahoma.

Although the Dolphins are committed to Ryan Tannehill as their 2018 starter after Tannehill missed the entire 2017 season with a knee injury, Jackson says that the Herald believes that there is "at least some willingness inside the Dolphins to genuinely consider a quarterback at [No. 11 in the draft]". However, it is more likely that Mayfield will be gone by the time the Dolphins make their pick and that they will focus on other skill positions.



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