Beloved of Irish chefs is Andarl Farm in Galway, whose range of Velvet Pork is now available for delivery. From pancetta to porchetta, Andarl Farm supply the finest Irish pork. They also offer Mayo lamb and Black Angus beef, and the Weekend Box contains everything you need including a Sunday roast, Saturday night dinner and of course everything you could possibly need for an Irish breakfast spread. www.andarlfarm.ie

In Sutton, Higgins Family Butchers are another name quite familiar to Irish chefs. Their Whiskey Aged Cote du Boeuf has been on the menu at Clanbrassil House for some time and now you can have it delivered to your front door. www.higginsbutchers.ie

In Galway, Siobhan Sloane of Essential Food Trails has connected producers from local farmers markets to offer an online Farmers Market Store with delivery all over Ireland. The Sliabh Aughty Farm to Fork Box, for instance, has chutney from Gran Grans Foods, Kylemore Farmhouse creamy, nutty cheese from a grass-fed dairy herd, Sliabh Aughty Hot Honey and crackers from the Foods of Athenry. www.essentialfoodtrails.com

In Blackrock, Co Cork, Menloe Stores is delivering fresh herbs and salad leaves from Horizon Farms in Kinsale, gelato from Cork-based Yum Gelato, charcuterie from On the Pigs Back, and organic smoked salmon from The Old Millbank Smokehouse in Buttevant. www.facebook.com/menloestores/

Finally, in north Dublin, Sean Hussey of Hussey Fruit and Veg is upping his game with fruit and vegetable boxes available for delivery along with an outstanding selection of Irish produce including a variety of Irish cheeses, Drummond House Asparagus, Inch House Black Pudding, charcuterie from The Wooded Pig and raw milk from Leitrim. www.husseysfarm.com

Top quality Irish produce without the queues, what more could we ask for?