The star of Kitchen Stadium is heading to Saratoga Avenue.

Celebrity chef Masaharu Morimoto of “Iron Chef” and “Iron Chef” America fame is coming to San Jose for a cooking demonstration and cookbook signing — and to unveil his newest retail product.

Morimoto’s Momosan Ramen — inspired by the bowls at his Momosan Ramen & Sake shop — is now available on the shelves at the Mitsuwa Marketplace.

At 2 p.m. Saturday, April 6, the Iron Chef will take the cooking demo stage. At 3:30, he will sign copies of his cookbook, “Mastering the Art of Japanese Home Cooking.”

According to his representatives, the first 100 people to buy 10 or more packages of Momosan Ramen that day will receive a numbered ticket for an autograph and photo with Morimoto. The ramen sale will start at 9 a.m.

Cookbooks will be available for sale onsite, and only those purchased at Mitsuwa will be signed.