7 shares Pinterest

Facebook

Twitter

Yummly

Mix

One of the things I’ve struggled with in switching to the paleo diet is the lack of crunchy snacking foods. I love a green pepper as much as the next gal, but sometimes you just need a potato chip. So, one day I was munching on some pepperoni and dreaming longingly about a sack of Lay’s, when it came to me. Pepperoni Chips!

They’re like a potato chip and pepperoni shacked up and had an illegitimate little bacon baby. So. Freaking. Good. And simple as can be. Get ready folks, cause it’s time to make some meaty microwave magic.





Crispy Pepperoni Chip Crispy Pepperoni Chips are what you get if a potato chip and pepperoni shacked up and had an illegitimate little bacon baby. So. Freaking. Good. And simple as can be.



Print Pin Cook Time: 3 minutes Total Time: 3 minutes Servings: 4 Calories: 138 kcal Author: April Woods Ingredients Thin sliced pepperoni I get the kind in a bag meant for making your own pizza Instructions Lay your pepperoni slices in a single layer on a microwave safe dish (I implore you to please not use plastic). It's okay if the edges of your pepperoni touch, in fact I like them to as it makes them easier to transfer!

Microwave on high for 2 1/2 to 3 minutes (3 minutes is perfect in my microwave). Then transfer to a paper towel to drain and cool.

Enjoy! Notes Calories are automatically generated. For best results calculate based on your exact ingredients. 📖 If you love cookbooks, CLICK HERE to check out our shop! 💗 Nutrition Calories: 138 kcal Want even more? Follow Mama Loves Food on Pinterest!

Looking for more paleo-friendly crunchy snacks? Check out these!

Crispy Roasted Kale Chips

Garlic Dill Refrigerator Pickles

———-

{Looking for more Mama? Come and meet the rest of my family at April’s Little Family, then join me on Facebook, Twitter, Pinterest, StumbleUpon, and Flickr!}

–Also be sure to check out my Amazon store for everything I love to use in the kitchen!–

Crispy Pepperoni Chip Ingredients:

Thin sliced pepperoni (I get the kind in a bag meant for making your own pizza)

Crispy Pepperoni Chip Directions:

Lay your pepperoni slices in a single layer on a microwave safe dish (I implore you to please not use plastic). It’s okay if the edges of your pepperoni touch, in fact I like them to as it makes them easier to transfer! Microwave on high for 2 1/2 to 3 minutes (3 minutes is perfect in my microwave). Then transfer to a paper towel to drain and cool. Enjoy!

7 shares Pinterest

Facebook

Twitter

Yummly

Mix