The Unorthodox Eating Award: Jon Dorenbos. I bothered Dorenbos while he was eating his dinner, and while I was asking him questions, he was buttering a roll, on the outside, without cutting it in half first. Dorenbos explained the rationale behind that. "I know it's an aggressive move right now," said Dorenbos, "but I'm just going all in, man. These [plastic] knives, they'll break on you, so I'm just going balls deep."