French toast cheesecake bars

Dessert 8 servings 20 min 8 hours 80 min Very Easy

If you love cheesecake and even more french toasts you'll love this recipe !

Ingredients Number of serving: 8 French toasts : 400 ml milk eggs 2 Tbsp sugar 1/2 Tbsp vanilla extract brioche ( or sandwich bread )

Cheesecake : 450 gr cream cheese 280 gr sour cream 130 gr sugar 25 gr flour 1,5 Tbsp lemon juice 1 tsp vanilla extract 3 eggs Butter Sugar Materials Baking paper Quare mold 23x23cm Preparation

Beat the cream cheese to make it creamy. Add sour cream + sugar + flour + lemon juice + vanilla extract. Mix well. Then add the eggs and mix until you have an uniform texture.

Beat the cream cheese to make it creamy. Add sour cream + sugar + flour + lemon juice + vanilla extract. Mix well. Then add the eggs and mix until you have an uniform texture.

Whisk milk + eggs + sugar + vanilla extract.

Whisk milk + eggs + sugar + vanilla extract.













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