Tim Tam

Tim Tam is Australia’s favourite chocolate biscuit. Around 35 million packs are sold each year - that's nearly 400 million biscuits. There are seven delicious varieties of Tim Tam biscuits: Original, Tim Tam Chewy Caramel, Tim Tam Double Coat, Tim Tam Dark, Tim Tam Black Forest Fantasy, Tim Tam Creamy Truffle Temptation and Tim Tam Latte. And of course, Tim Tam Balls, which were launched in September 2005!

Tim Tam biscuits first hit supermarket shelves in 1964. They were named after a horse that won the Kentucky Derby in 1958. A member of the Arnott family, Ross Arnott, attended the race day and decided ‘Tim Tam’ was the perfect name for his new biscuit. The chocolate used to make Tim Tam biscuits has been specially developed by Arnott’s to give a slightly caramel taste. The cream flavour is a delicate mixture of vanilla, butter and chocolate that complements the biscuit base and the chocolate. It’s this unique cream which sets Tim Tam apart from any other chocolate biscuit.

You can buy Tim Tam in a variety of pack sizes including Tim Tam Fingers, Tim Tam Indulgence pack, Tim Tam Multipack and Tim Tam Balls.