Paleo Meatza

Project Description

We’ve all heard of paleo cauliflower pizza bases…..To some, they are the holy grail of paleo deliciousness.

I’ve looked at many fabulous looking cauliflower pizza bases shared across the net, however these recipes always seem to contain mozerella and Parmesan cheese. Personally, I don’t eat dairy, this is because my interpretation of paleo doesn’t include cheese. Regrettably therefore, these cauliflower pizza base don’t work for me!!! Sob sob!

For months I was disappointed about not being able to share in the paleo pizza……

This was until I came across these babies!!!

You drooling yet…..

Behold the meatza in all of its beautiful glory!

Regrettably, I can’t take credit for this delicious dish! The meatza is the brainchild of super star blogger Mellisa Joulwan, author of the amazing paleo blog The Clothes Makes The Girl.

http://www.theclothesmakethegirl.com/2012/01/19/mexican-meatza-ole/

I read many paleo blogs throughout the week and Mellisa’s blog is one of the most well written, creative, delicious blogs you can come across.

Upon smacking eyes on this number last week, I simply couldn’t wait to recreate this food sensation!

I’ve played around with the recipe a bit, the principles are really simple.

Take ground meat. Pop it into a pie plate and bake until browned. Move to a baking tray. Make some tomato salsa, and wack on your veg. Bake some more and boom! A delicious meatza!

You will need:-