If you are of the faint of heart… look away..

But…

If you don’t mind a little cheese on your chin, and sauce on your cheek, then this sandwich is most definitely for you…

Grilled Brie with sautéed mushrooms and onions, bacon, and a barbecue mustard sauce to top it off…

You know….the moment you take that very first bite, and you know that it is quickly going south from there…literally…and in that very instant, you have committed to see this thing through… etiquette completely out the door…finger licking encouraged.

Sloppy.

Ooey and gooey, saucy and spicy.

I dare you to eat it without a napkin…

Life is good. It’s a “You have a little sauce on your chin..” kind of good!

Don’t let all of the steps in this recipe keep you from making this sandwich!! It doesn’t take that long to throw together, and in less than 20 minutes, you’ll be wiping cheese from your shirt!