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Born in the Mumbai streets, Pav Bhaji has become one of the most raved street foods throughout India. The bhaji or coarsely mashed veggies cooked in spicy tomato gravy and served with butter-laced buns or pav is divine! It’s often the ‘go-to’ meal for the busy men in the street and never fails to comfort the taste buds with its warm spicy flavors. But what if you get a sudden pav bhaji craving and couldn’t find any pav bhaji vendor nearby? Simple, make it at home.

It’s simple to cook, gets ready in no time and always provide you with a filling outcome. Yum!