An interesting concept - Take everything that you would normally find on a plate when you get a parma and chuck it in a bun - chips and salad included. I was always keen to get down and try this one but as the Parmawich was (and still is) only available during Wednesday trivia night the stars just never aligned.

Then Easey’s / The Bottom End announced they were ditching the bun, plating up a traditional parma and chucking it on the every day menu, and that was something that we couldn’t ignore any longer so last night we headed down to The Bottom End at the bottom end of Little Collins St (ohhhhh I get it now) and checked out the parma on offer.