The annual event Epcot International Food and Wine Festival kicked off yesterday at Walt Disney World and to make your life a little bit easier, we have collected a bunch of pictures of as many menu options as possible. World Showcase is the host to almost all the Food and Wine Festival booths but Future World also has a couple, which you can check out HERE

We have also included prices to make it even easier for you to decide in advance what tasty treats and beverages to try.

Africa

Australia

Belgium

Block & Hans

Brazil

Brewer’s Collection

Canada

China

Craft Beers

Desserts & Champagne

Farm Fresh

France

Germany

Greece

Hawai’i

Hops & Barley

Ireland

Italy

Japan

Mexico

Morocco

New Zealand

Patagonia

Poland

Refreshment Cool Post

Refreshment Port

Scotland

South Korea

Farm Fresh

Pickled Beet Salad with Herbed Goat Cheese, Minus 8 Vinaigrette and Toasted Walnuts $3.75 Gluten Free, Vegetarian

Loaded Mac ‘n’ Cheese with Nueske’s® Pepper Bacon, Cheddar Cheese, Peppers and Green Onions $4.50

Chicken and Dumplings: Stewed Chicken with Mushrooms and Spinach $4.75

Woodchuck Raspberry Hard Cider $3.75

Florida Orange Groves Mango Mama Wine $5.50

New Zealand

Steamed Green Lip Mussels with Garlic Butter and Toasted Breadcrumbs $4

Seared Venison Loin with Wild Mushroom Marsala Sauce and Kumara Dumpling $6.25

Lamb Meatball with Spicy Tomato Chutney $5.25

Australia

Lamington: Yellow Cake Dipped in Chocolate and Shredded Coconut $3 Vegetarian

Grilled Sweet and Spicy Bush Berry Shrimp with Pineapple, Pepper, Onion and Snap Peas $5 Gluten Free

Grilled Lamb Chop with Mint Pesto and Potato Crunchies $7.25 Gluten Free

Craft Beers

4 oz. pour for flights, 6 oz. pour for single samples

Craft Beer Flight #1 $9

Craft Beer Flight #2 $9

Charcuterie Plate: Country Pâté, Cured Meats and Crostini $5.75

Pimento Cheese Dip with Pretzel Crisps $3.50 Vegetarian

Piggy Wings: Fried Pork Wings with Korean BBQ Sauce and Sesame Seeds $4.25

Mexico

Flan de Chocolate Abuelita: Mexican Chocolate Custard $3.95

Barbacoa Enchilada: Corn Tortilla filled with Beef Barbacoa and covered with Oaxaca Mole $5.50

Taco de Camarón: Battered Shrimp served over a Flour Tortilla with Crispy Purple Cabbage and Chipotle Mayonnaise $5.75

Mezcal Pineapple Margarita on the Rocks $9.75

Hops & Barley

New England Lobster Roll $7.75

Smoked Beef Brisket and Pimento Cheese served on Griddled Garlic Toast $5.25

Freshly Baked Carrot Cake and Cream Cheese Icing $3.75 Vegetarian

Desserts & Champagne

Soda Floats with Vanilla Soft-Serve (non-alcoholic), Coca-Cola® Float and Root Beer $3.50





Japan

Garlic Shrimp: Marinated Shrimp sautéed with Garlic and Butter and served over Rice $6.95

Grilled Spicy Edamame tossed with Sesame Oil, Soy Sauce and Chili Powder $4.75

Spicy Sushi Roll: Tuna and Salmon with Kazan Volcano Sauce $5.75

Morocco

Chocolate Baklava: Rolled Phyllo Dough with Toasted Almonds and Dark Chocolate Sauce $3.95 Vegetarian

Spicy Hummus Fries with Cucumber, Tomato, Onions and Tzatziki Sauce $5 Vegetarian

Kefta Pocket: Seasoned Ground Beef in a Pita Pocket $5

Belgium

Belgian Waffle with Berry Compote and Whipped Cream $3.75 Vegetarian

Belgian Waffle with Warm Chocolate Ganache and Whipped Cream $3.75 Vegetarian

Beer-braised Beef served with Smoked Gouda Mashed Potatoes $4.75

Brazil

Pão de Queijo: Brazilian cheese bread $3.75 Gluten Free, Vegetarian

Escondidinho de Carne: Layered Meat Pie with Mashed Yucca $5, Gluten Free

Crispy pork belly with black beans and tomato $5.50 Gluten Free

Frozen Caipirinha featuring LeBlon Cachaça $10.50

Refreshment Cool Post

Mango Starr with Starr African Rum $9.50

Frozen Brown Elephant coca cola slushy w Amarula Cream Liqueur $10.50

Spicy Hot Dog w kimchi and mustard sauce $6.50

Refreshment Port

Dragon Berry Refresher w Bacardi Dragon Berry Rum $10.50

Fried Chicken Chunks w pineapple sweet and sour sauce $9.49

Pineapple Dole Whip Soft Serve $4.19

Croissant Doughnut w cinnamon and sugar $4.99

Outshine Creamy Coconut Bar $3.49

France

Soupe à l’oignon au Gruyère et Cognac: Gruyère and Cognac Onion Soup $4.25

Croissant aux Escargots: Escargot Croissant with Garlic and Parsley $5.75

Boeuf Bourguignon: Cabernet Sauvignon-braised Short Ribs with Mashed Potatoes $6.25

Crème Brûlée Caramel Chocolat: Caramel and Chocolate Crème Brûlée topped with Caramelized Sugar $4.25 Gluten Free, Vegetarian

La Passion Martini Slush: Vodka, Grey Goose Le Citron Vodka, Cranberry and Passion Fruit Juice $10.75

Ireland

Seafood Fisherman’s Pie $6.50

Irish Cheese Selection Plate: Irish Cheddar, Dubliner and Irish Porter $4.75 Vegetarian

Warm Chocolate Pudding with Irish Cream Liqueur Custard $3.75 Gluten Free, Vegetarian

Scotland

Fresh Potato Pancake with Scottish Smoked Salmon and Herbed Sour Cream $5

Traditional Scottish Lamb Stew with Neeps and Tatties $4.75

The Tipsy Laird: Whiskey-soaked Cake with Lemon Cream and Toasted Oats $3.50 Vegetarian

Canada

Canadian cheddar cheese soup served with a pretzel roll $4.75

“Le Cellier” Wild Mushroom Beef Filet Mignon with Truffle-Butter Sauce $7.75 Gluten Free

Neige Premiere Apple Ice Wine, Québec $6

Greece

Oikos Greek Yogurt Vanilla Cake Soaked in Ouzo with Yogurt Whipped Cream and Pistachios $3.50 Vegetarian

Loaded Greek “Nachos”: Pita Chips, Meatless Sausage Crumbles and Vegan Tzatziki $4.50 Vegetarian

Chicken Gyro with Tzatziki Sauce featuring Oikos® Greek Yogurt $4.50

Spanakopita $4.25 Vegetarian

Patagonia

Roasted Verlasso® Salmon with Quinoa Salad and Arugula Chimichurri $5.50 Gluten Free

Grilled Beef Skewer with Chimichurri Sauce and Boniato Purée $5.75 Gluten Free

Beef Empanada $4.75

Hawai’i

Spicy Tuna Poke with Seaweed Salad and Nori Rice $4.75

Kalua Pork Slider with Sweet and Sour Dole® Pineapple Chutney and Spicy Mayonnaise $4.25

Italy

Pennete alla Parmigiana: Baked Ziti and Chicken Parmigiana, Tomato Sauce, Mozzarella and Parmesan Cheese $6.25

Spezzatino alla Toscana con Polenta: Tuscan-style Stew with Carrots, Mushrooms and Crispy Polenta $6.25

Cannoli al Cioccolato: Chocolate-covered Cannoli filled with Sweet Ricotta, Chocolate and Candied Fruit $4.25 Vegetarian

Poland

Golabki: Pork-stuffed Cabbage in Tomato Sauce $5.50

Kielbasa and Potato Pierogi with Caramelized Onions and Sour Cream $5.50

Germany

Schinkennudeln: Pasta Gratin with Ham and Cheese $3.75

Roast Bratwurst in a Hard Roll $5

Apple Strudel with vanilla sauce $3.75 Vegetarian

Brewer’s Collection

Africa

Buttered Chicken with Micro Cilantro and Naan Bread $5

Berbere-style Beef Tenderloin Tips with Onions, Jalapeños, Tomato and Pap $5 Gluten Free

Simonsig Pinotage, Stellenbosch, South Africa $5.50

South Korea

Roasted Pork Lettuce Wrap and Kimchi $4

Korean-style BBQ Beef with Steamed Rice and Cucumber Kimchi $5.25

Vegan Korean BBQ with Steamed Rice and Cucumber Kimchi featuring Gardein™ Beefless Tips $4.75 Vegetarian

China

Chicken Pot Stickers $4

Beijing Roasted Duck in a Steamed Bun with Hoisin Sauce $6.50

Sichuan Spicy Chicken $5.75

Black Pepper Shrimp with Garlic Noodles $.5.50

Block and Hans Kiosk

Please tell us in the comments what food or beverage item you are most looking forward to?