

Here’s your breaking beer news of the day. Today you get your very first peek (while the west coast blogs are still sleeping) at a new beer hitting bottles soon from Stone. This is Bastard’s Midnight Brunch and it is a “Depth-charged” Double Bastard Ale aged in Kentucky Bourbon barrels and Ohio maple syrup barrels. This “unrestrained coffee-fueld feast” will be packaged in 500ml bottles and the beer hits 12.7%-AbV.





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