My wife taught me how to make a delicious treat - bacon wrapped pineapple chunks. Now, bear with me for a second. When I first heard of bacon pineapple, I didn’t think it would be so great. But I was wrong. Try it out once and see what you think.

You’ll need:

1 can of pineapple chunks in pineapple juice

1 package of bacon

toothpicks

Here’s what you do:

Slice the package of bacon down the middle. Take a piece of bacon and wrap it around a pineapple chunk. Secure it with a toothpick through the center. Put two pieces of paper towel on a plate. Fill the plate with your wrapped pineapple, but don’t make them touch one another. Put the plate in the microwave for 3 minutes. When the 3 minutes is up, turn each pineapple chunk over and microwave again for 3 minutes. At this point, you’ll need to change your plate. Fix a new plate with two new paper towels. Switch the pineapple chunks to the new plate and cook for another 3 minutes. Turn them over again and cook for a final 3 minutes. Let them cool for about 5 minutes and then enjoy.

Let me know what you think if you try ‘em! The next time we make some, I’ll be sure to take pictures and I’ll repost the recipe.