This Wednesday, for one night in Detroit, chef Kyle Hanley is presenting "A Night With Kid A", Huffington Post reports. It's a pop-up restaurant offering a 10-course meal based entirely on Radiohead's classic 2000 album. Check out the full menu below.

01 Everything in Its Right Place: Pan-seared diver scallop, yuzu fluid gel, fried cellophane noodle, lemongrass ponzu, chili oil. With Pfalz Riesling. 02 Kid A: Black caprese. With Alto Adige Kerner. 03 The National Anthem: Pan-seared lamb chops, crispy pig ear, blood orange reduction. With 100 percent Mourvedre. 04 How to Disappear Completely: Oil-poached monkfish, white asparagus, white balsamic vinaigrette, daikon sprouts. With Leelanau Good Harbour Golden Ale. 05 Treefingers: Tomato granita. With cilantro-infused gin, jalapeño syrup, fresh lime, sea salt, chili oil. 06 Optimistic: Maple sugar-seared duck breast, pink peppercorn gastrique, orange juniper pearls, shredded confit. With Anderson Valley Knez Pinot Noir. 07 In Limbo: Shades of Bouillabaisse. With Cava VallDolina. 08 Idioteque: Arugula salad, sous-vide egg, lardo croutons, manchego crisps, crispy pancetta, smoked sherry vinaigrette, meyer lemon foam, caper dust. With Mezcal Chartruese sour, dash of Ango. 09 Morning Bell: Meyer lemon sorbet. With gin and tonic. 10 Motion Picture Soundtrack: Mousse dou with blackberry pâte de fruit Niepoort LBV port.

Watch Radiohead perform "The National Anthem" and imagine the taste of crispy pig ear: