Stefan the Great

In the Middle Ages, the state of Moldova continued to be a region where grapes were cultivated and wine was produced; the vineyard owners were the rulers of the country. Viticulture reached its highest level of development in the 15th century, during the reign of Stefan the Great, who established the position of Attendant at the ruler’s residence; the latter was responsible for overseeing vineyards and winemakers to ensure the quality of production. New grape varieties were brought in, indigenous varieties were selected, wine cellars were built and the winemaking process was technologically upgraded. Monasteries became winemaking centers and the wine became part of the Holy Communion and a religious symbol.

Stefan the Great was a defender against the Ottoman Empire’s invasions, protecting the entire territory of Europe and Christianity. History reveals that, being besieged by Turks and Tatars, Moldova’s fortresses served as the major points of resistance against these invaders. Being captured in the Soroca Fortress, without any food and water, the weakened soldiers were saved by a flock of storks that carried grape bunches in their beaks. The fresh berries, as well as the ones fermented by sun, were a source of power, helping them win the fight.

Later on, after the conquest by the Ottoman Empire, Moldova continued to produce wine, this sector being one of significant economic importance, as noted by Dimitrie Cantemir in his book “Descriptio Moldaviae” / ”Description of Moldova” in the 18th century.