I have had a few.I accidentally ordered what may have been rat on a stick in Thailand (cost 25 cents). It was really delicious.I have also eaten donkey which is a very tender meat, highly recommended.Silkworms are healthy but when you order them live in a restaurant and you have to cook them yourself, it is less fine. Don't mind the flavour but I don't liek the smell.Matt mentioned that he thought baby octopus was exotic. Just such a normal food these days, especially in Italian restaurants.Had some Korean friends who wanted to try lamb while they were in Australia as that is an exotic meat for Koreans. A bit of advice, never tell Korean kids we eat lovely, cuddly and cute lambs in Australia.