Yaso Tangbao Jersey City is open and offering contactless delivery via ChowNow. The eatery is located at 30 Hudson (Goldman Sachs building), next to Bluestone Lane Jersey City.

Their delivery menu includes prepackaged family style meals such as spicy pork soup dumplings (50 uncooked and frozen dumplings), braised beef pack (12 meals), and Yaso’s frozen pork baos (40 fully cooked then rapidly frozen baos). Prices start at $50 for 40 frozen veggie baos, which works out to about $1.25 per bao.

Cooking instructions are on the site and you also have the option of purchasing a bamboo steamer. Yaso Tangbao is also offering a few pantry staples. They include uncooked white rice (5 lbs) and Yaso’s housemade Shanghainese (uncooked) noodles (6 lbs). They’re even offering a box of household essentials with Clorox, toilet paper, and disposable gloves. You can browse the entire menu at www.yasotogo.com.

The fast-casual eatery, which specializes in Shanghainese street food, has been praised by multiple outlets including New York Mag and the New York Times. According to the NYT, Yaso Tangbao’s chef — Zongxing Tu — mastered the art of soup dumplings at the first Joe’s Shanghai in Flushing, Queens. He’s the “yaso” (uncle in Shanghainese dialect) to partners, Chi Zhang, Kevin Gu, and Chongwu Du. All four grew up in Shanghai, so you can be pretty sure you’ll be getting authentic dishes.

Keep an eye on their Instagram for an official opening date.