VEGETARIAN

Served with basmati rice. Spiced to order: (MILD, MED, HOT)

SAAG CHANNA

A flavorful combination of our garbanzo bean curry andpureed spinach sautéed with garlic and onions

MALAI KOFTA

Savory vegetable dumplings cooked in a rich tomato-onion curry sauce. Served with basmati rice.

TARKA DAAL

Yellow and red lentils cooked with Indian spices and finished with a tarka of onions, tomatoes, cumin and coriander.

CHANNA MASALA

Zesty garbanzo bean curry with sautéed onions, tomatoes, garlic and ginger, garnished with cilantro.

MATTAR PANEER

Paneer cheese and green peas simmered in an onion curry with a touch tomato sauce and cream. Served with basmati rice.

ALOO GOBI

Braised cauliflower and potatoes cooked with a fragrant blend of spices. A traditional north Indian favorite!