RVA Hospitality Group–the folks behind Max’s On Broad, Tarrants and Tarrant’s West, and Little Saint–are set to open their latest venture, Bar Solita, this Friday, October 5th.

Located in the Arts District at 123 W. Broad St, the restaurant will feature creative cocktails, an extensive list of wines and spirits, and a full menu of what they’re describing as” drink-friendly appetizers,” wood-fired pizzas, pastas, and seasonal entrées from Executive Chef Danny Kelly.

The restaurant’s opening will coincide with the First Fridays Art Walk and offer specials throughout the evening.

“We’re excited to bring the flavors of the Mediterranean to the Art’s District,” Richmond Hospitality Group co-owner Liz Kincaid said in a news release. “The cocktails, wines, beer and menu reflect the joy of sharing and dining together.”

As a restaurant group, we’re excited to increase our footprint and to be part of the growth and success of the arts district. We’re looking forward to seeing what’s to come in the next ten years,” said co-owner Frances Santarella.

The restaurant and bar will be open from 11:00 AM until 10:00 PM daily and will offer private and semi-private dining for groups from 12 to 100 people in its cavernous dining room.