Joe Namath, legendary quarterback for the New York Jets, Super Bowl MVP Champ and Hall of Famer, and Julie Moran, seven year Entertainment Tonight host, the first female anchor to join ABC's Wide World of Sports and host of The Balancing Act, have teamed up to co-host the "Big Game Special" on the Balancing Act on Friday, January 10th at 7:00 am (ET/PT) airing on Lifetime Television.

The Balancing Act's "Big Game Special", which will re-air on January 17, 24 and 31st, rallies around the biggest nationally anticipated day in sports, and will offer viewers football fun facts, easy fan favorite recipes sure to score big, and a Game Day Playbook to help viewers create a winning game day celebration that will have family and friends cheering.

Don't miss these players taking center field on The "Big Game Special":

- Dip into Game Day Winners with Ventura FoodsFind out the secrets to creating your own Big Game Day Entertaining Success! Christopher Hannigan, Foodie and VP- Marketing from Ventura Foods will meet up with Julie Moran in the Balancing Act kitchen to show how to add bold flavor to party favorites to appetizers, finger foods and sandwiches with two new zesty dips, Dean's Buffalo Ranch dip and Dean's Sriracha dip; plus provide a healthy alternative with the versatility of LouAna Coconut Oil, great in fun and festive recipes from appetizers to desserts.

"We think two of our brands - LouAna Coconut Oil and Dean's Dip - are great additions to The Balancing Act's 'Big Game Special'. We're excited to have these brands be part of celebrating the biggest day in sports! Stay tuned! Our brands will be making a play for some winning recipes for appetizers and main dishes". - Christopher Hannigan, VP - Marketing, Dean's Dip & LouAna Brands. To learn more about Ventura Foods, please visit: http://www.deansdip.com and www.LouAna.com

- America's Favorite Fajita and Tex-Mex Football Fare with John Soules FoodsIt's Big Game Day. What's on the menu? Chef Lance Youngs from John Soules Foods shares some easy-to-make and delicious-to-eat recipes that are sure to become fan favorites for the big game or for any night during the week! Chef Lance Youngs from John Soules Foods will meet up with Julie in the Balancing Act kitchen to cook up a variety of Tex-Mex dishes including grilled chicken tostadas and beef fajitas. With more than 111 million people watching the game, hungry fans demand more than your basic finger foods. http://www.JohnSoulesFoods.com

- Grill Up Sizzling Hot Food with the Rapid Cooker by EdenPUREReady to get out the grill and cook up some crowd pleasers? Joe Namath helped develop this cooker, looking for a way to have restaurant quality steak at home. Portable for use at home, tailgating, camping or picnics, The Namath Rapid Cooker uses PureINFRARED Technology meaning the heat source is at the top of the unit instead of the bottom, and there are no flare-ups from grease. John Molnar, Executive Chef for Namath Products will treat viewers to an outside demonstration of The Rapid Cooker in action as he cooks up sizzling steaks and hamburgers. He'll show how easy it is for our viewers to add hamburgers, steaks, chicken, hot dogs or even pizza to their menu.

About The Balancing Act airing on Lifetime TelevisionNow in its 6th year, The Balancing Act continues to empower women in all aspects of their lives. The mission at The Balancing Act is simple - the show strives to help today's modern woman balance it all by bringing them exceptional solutions to everyday problems. Entertaining, educational and trusted by women, viewers can tune in to America's premier morning show The Balancing Act on weekday mornings at 7:00 am (ET/PT) airing on Lifetime television. For additional information or to view a segment visit: www.thebalancingact.com

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