Corduroy Daiquiri from Punch (http://punchdrink.com)

Ingredients

Serving: 1

2 ounces Appleton Estate Rum

3/4 ounce spiced simple syrup (See Editor's Note)

3/4 ounce grapefruit juice

1/2 ounce lime

Garnish: star anise



Directions

Add all ingredients to a mixing tin. Add ice and shake until chilled. Strain over ice into a coupe glass and garnish with star anise.

Editor's Note

Spiced Simple Syrup:

1 cup sugar1 cup water1 cinnamon stick, broken up4 allspice pods, whole2 cloves, whole1 star anise

Combine the sugar and water in a saucepan. Add the spices. Turn the heat on low and stir until the sugar is dissolved. Remove star anise and turn heat down. Simmer for 5 minutes, stirring occasionally. Remove from heat and let sit for at least 30 minutes. Strain, bottle and store in the refrigerator for up to one month.