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SRAC: Publications

The Southern Regional Aquaculture Center is one of five Regional Centers established by Congress through the USDA-National Institute of Food and Agriculture. The thirteen states and two territories included in the Southern Region are: Alabama, Arkansas, Florida, Georgia, Kentucky, Louisiana, Mississippi, North Carolina, Oklahoma, Puerto Rico, South Carolina, Tennessee, Texas, U.S. Virgin Islands, and Virginia.

The Southern Regional Aquaculture Center is sponsored by the USDA National Institute of Food and Agriculture (NIFA).

The Fact Sheets on this site provide information on important species of fish and shellfish produced in the Southern Region. These fact sheets are reviewed annually by the Publications, Videos, and Computer Software Steering Committee and are revised when significant new information becomes available on the subject. Any that have not been revised are considered to represent the essential state of available knowledge.

Dr. Todd Sink, Publications, Videos, and Computer Software Project Chair

Texas A&M University

319 Nagle Hall

2258 TAMU

College Station, TX 77843

Email: todd.sink@tamu.edu

Administrative Office Contacts

Southern Regional Aquaculture Center

127 Experiment Station Road

P.O. Box 197

Stoneville, MS 38776

Phone: 662-686-3269

Fax: 662-686-3320

Dr. Jimmy Avery, Director

Phone: 662-686-3273

Email: javery@drec.msstate.edu

Sarah Harris, Program Manager

Email: sharris@drec.msstate.edu

Kristen Walters, Business Manager

Phone: 662-686-3269

Email: kwalters@drec.msstate.edu