Photo: FOX

Any Bob’s Burgers fans who wonder what Bob Belcher’s pun-tastic burgers taste like IRL can find out this week, thanks to an official Bob’s Burgers pop-up. Alvin Cailan, mastermind behind California’s Eggslut, has installed a burger counter at Unit 120, his “culinary incubator” in L.A., as part of the event’s ten-day run, which has signed the show’s production company as a sponsor, and even snagged creator Loren Bouchard’s explicit support:



cannot recommend this enough. crazy good burger with toyomansi sauce tonight. thank you @LASA_popup, @ALVINCAILAN, and BOB'S ARTISTS! pic.twitter.com/TLwEYwLMBY — loren bouchard (@lorenbouchard) December 2, 2016

Fast Company’s Neal Ungerleider visited the space, and he reports the setup is half Bob’s Burger–themed art gallery, half burger stand with a different chef in residence every day. The menu isn’t technically Bob’s from the show (so, alas, no Gourdon-Hamsey burger), but Ungerleider notes each day’s special is appropriately cheeky, like the Winter Is Cumin burger, or the Mustard on the Beet that Cailan served opening day:

Day 2's "Mustards on the Beets" burger by Chef @isafabro is SOLD OUT already—but the art is not, so come by and check it... Posted by Bento Box Entertainment on Friday, December 2, 2016

#ArtistsofBobs show Day 5! This is today's burger... 😍😍😍🍔🍔🍔 #Repost from @alvincailan ・・・ #10DaysOfBurgers Day 5 "... Posted by Bento Box Entertainment on Monday, December 5, 2016

The burger shop’s lines are already long, but there’s plenty of pricey burger art to peruse while people wait. For the pop-up’s remaining days, visitors will get to try Bob-inspired creations from the people behind hot spots like Wexler’s Deli and L.A.’s own forthcoming NoMad.

