In 1898, the New York Biscuit Company and the American Biscuit and Manufacturing Company merged over 100 bakeries into the National Biscuit Company, later called Nabisco. Founders Adolphus Green and William Moore, orchestrated the merger and the company quickly rose to first place in the manufacturing and marketing of cookies and crackers in America. In 1906, the company moved its headquarters from Chicago to New York.

Favorites like Oreo Cookies, Barnum’s Animal Crackers, Honey Maid Grahams, Ritz crackers, and Wheat Thins became staples in American snack foods. Later, Nabisco added Planters Peanuts, Fleishmann’s margarine and spreads, A1 Steak Sauce, and Grey Poupon mustards to its offerings.

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