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Fisheries minister Dominic LeBlanc said that by “enhancing access” to the surf clam fishery for Indigenous groups, “we are taking a powerful step toward reconciliation.”

But one group’s “enhanced access” is another’s lost business.

Photo by Clearwater Seafoods

Clearwater has, to this point, controlled all the quota available, meaning that its clam business — providing those brilliant red tongues that look so appealing in sushi — is about to shrink by a quarter.

The company is keeping its own counsel — it would say only that it was reviewing the decision — but Rex Matthews, the mayor of Grand Bank, Nfld., where Clearwater has a processing plant, did not mince his words.

In a letter to LeBlanc, he said he had received the news “with a sense of shock, disbelief, disappointment and discouragement.”

His town is “reeling and flabbergasted” that the government would take nearly 10,000 tonnes of allowable catch from a quota that has been granted to Clearwater for years, he said.

“This decision by your department has shattered the dreams of those employees who will see harvesting vessels tied up early in the year and their plant closed for at least four to five months of the year. These employees will now be forced onto the payroll of the federal government through the EI system, whereas before they were productive, contributing and proud members of society.”

The mayor goes a little far when he accuses the government of “expropriating” Clearwater’s quota. It is, after all, a public resource and quota does not confer property rights to the fishery or the fish.