There is growing evidence that human microbiota can exert effects at sites quite distant from the niches in which they reside. For instance, it was shown that gut bacteria can affect memory and anxiety of animal models [ 7 ]. Interestingly, low microbiota diversity in the gut has been associated with increased asthma at school age [ 8 ]. In this regard, probiotic action is not limited to the gut, but also imparts their beneficial effects at distant sites and organs. Thushara et al., reviewed experimental and clinical studies of probiotic action against cardiovascular disorders, and an update of their effects on metabolic diseases was provided by Aggarwal et al. [ 9 10 ]. Moreover, it has been demonstrated that probiotic consumption results in production of anti-inflammatory agents that promote bone health and integrity and protect against primary (estrogen-deficiency) and secondary osteoporosis [ 11 ]. Similarly, probiotics have also been tested for their wound-healing abilities, protection against UV-induced photodamage, and also for alleviation of symptoms in skin diseases, such as dermatitis and psoriasis [ 12 ]. One of the most exciting research areas is their potential functional impact on the nervous system and neurological diseases. Studies in animal models have shown that consumption of probiotics can lead to decreased rate of stress- and anxiety-related symptoms [ 13 ]. Furthermore, probiotics have been documented in preclinical studies to suppress pro-inflammatory and oxidative damage responses in the brain, and thus, minimize the symptoms of neurodegenerative and demyelinating diseases [ 14 ]. However, as clinical evidence that supports probiotic action at distant sites is limited, no specific recommendations and medical guidelines for appropriate administration are available [ 15 ]. In this vein, the aims of this review are: (i) to present the main mechanisms of action of probiotics at distant sites, including bones, skin, and brain; (ii) to comprehensively describe and evaluate their therapeutic potential against bone, skin, and neuronal disorders (e.g., osteoporosis, non-healing wounds and autoimmune skin illnesses, mood, behavior, memory, and cognitive impairments); (iii) to address the current gaps in the preclinical and clinical research; and (iv) to indicate new research directions and suggest future investigations.

A plethora of studies have demonstrated the positive outcomes of probiotic supplementation on several gastrointestinal disorders, such as antibiotics-associated diarrhea, irritable bowel syndrome, necrotizing enterocolitis, ulcerative colitis, lactose intolerance, and colorectal cancer [ 2 ]. Several articles reviewed their mechanisms of action, which include modulation of the immune system, induction of anti-inflammatory and anti-oxidant responses, competitive pathogen exclusion, as well as production of anti-microbial substances [ 3 4 ]. Additionally, probiotics could exert anti-proliferative effects in colon cancer cells by inducing apoptosis and cell-cycle arrest [ 5 6 ].

Probiotics are defined as live microorganisms with health promoting properties. Although, the term “probiotics” was introduced by Lilly and Stillwell in 1965, Elie Metchnikoff, the Russian immunologist and Nobel Laureate in Medicine, was the first to describe their beneficial effects more than a century ago. Metchnikoff linked regular consumption of yogurt to the delay of the aging process and the promotion of longevity. His theory, presented in his book “The Prolongation of Life”, published in 1907, stated that putrefactive bacteria present in the gut release toxins and other harmful substances to the host. Administration of host-friendly bacteria found in yogurt could counteract this action, restore intestinal balance, and enhance human health. Nowadays, FAO and WHO (Food and Agriculture Organization of the United Nations and the World Health Organization) define probiotics as “live microorganisms that, when administered in adequate amounts, confer a health benefit on the host” [ 1 ].

Rheumatoid arthritis (RA) is a multifactorial chronic autoimmune inflammatory disease. Its onset is often linked with exposure to various enteropathogens. Post-infection, antigenic cross-reactivity and the hyperproduction of inflammatory cytokines induce autoimmunity that leads to osteoclastic bone resorption and low bone mineral density. In addition, RA and inflammatory bowel disease (IBD) are oftentimes co-morbid. IBD-induced inflammation loosens the gut barrier and results in mass presentation of antigens to the intestinal immune system. It has been reported that probiotic supplementation could be effective in preventing and alleviating autoimmune bone disease. In particular, mice with collagen-induced arthritis (CIA) are widely used as experimental models of RA. CIA mice that were fed or inoculated withSBT2171 had dampened immune responses, ultimately resulting in alleviation of arthritis. This was mainly due to the decrease in auto-reactive B and T lymphocytes in draining lymph nodes, serum type II collagen (CII)-specific antibodies, and inflammatory cytokines [ 36 ]. Similarly, mice that were fed with a mixture of probiotics, zinc, and coenzyme Q10 exhibited alleviated arthritis symptoms that were attributed to the downregulation of proinflammatory cytokines [ 37 ]. However, a few clinical studies have yielded the expected results so far ( Table 1 ). In a recent study, the use of probiotics in patients with knee osteoarthritis was investigated. In this group of patients, daily consumption of skimmed milk containingShirota demonstrated lower scores in the Western Ontario and McMaster Universities Osteoarthritis Index and Visual Analog Scale tests, while serum high-sensitivity C-reactive protein (hs-CRP), an indicator of musculoskeletal inflammation, was decreased [ 32 ]. Interestingly, the researchers had previously established thatShirota accelerated healing of distal radius fractures [ 33 ]. Additionally, Zamani et al. showed that administration of a probiotic mixture consisting of, andnormalized the levels of inflammatory markers and eased the clinical manifestations of RA [ 34 ]. In the same manner, women suffering from RA that consumed01 daily for two weeks experienced improved drug responsiveness to disease-modifying anti-rheumatic drugs [ 35 ]. Nevertheless, further preclinical and clinical studies are required to delineate the health promoting effects of probiotics and the underlying molecular mechanisms related to specific bone diseases.

Preliminary results from clinical studies have confirmed the beneficial effects of probiotics on bone diseases ( Table 1 ). In a recent clinical trial, fifty osteopenic postmenopausal women over the age of 50 consumed GeriLact, a mixture of seven probiotic strains, for six months. Probiotic consumption influenced total hip and blood markers of bone turnover and resorption, including serum bone-specific alkaline phosphatase, osteocalcin, collagen type 1 cross-linked C-telopeptide, parathyroid hormone, vitamin D, and the proinflammatory cytokines, TNF-α and IL-1β. The overall positive result of GeriLact consumption was the deceleration of bone turnover rate [ 29 ]. In another study, healthy menopausal women who consumed tablets containing the probiotic stainC-3102 exhibited increased bone mineral density accompanied with distinctive microbiological shifts in fecal samples. In particular, thepopulation was significantly decreased, while species from the genuswere found in greater concentrations. These changes in gut populations were attributed to reduced pro-inflammatory responses and inhibited osteoclast activity, ultimately favoring bone integrity and promoting the preventative potential ofC-3102 on bone loss [ 30 ]. Nonetheless, further studies are required to validate the beneficial effects of this strain on osteoporotic patients. Finally, osteoporotic males that consumed kefir, a probiotic-enriched fermented dairy product, had increased femoral neck bone mineral density [ 31 ] ( Table 1 ).

Other studies examined the morphological and biomechanical changes in bones of animal models after probiotic consumption. The animal bones were harvested post-mortem and examined using plasma emission spectrophotometry, fracture tests, and X-ray microcomputed tomography. In this context,subsp.NTU 101 andNTU 102 fermented soy milk increased bone density and thickness in female BALB/c ovariectomized mice. Of note, fermentation increased milk levels of calcium, vitamin D, and isoflavone levels [ 24 ]. Similarly,alone, or in combination with yacon flour, a food with prebiotic potential, increased bone mineral content and strength in male Wistar rats compared to control rats. In addition, the combination of the two interventions resulted in elevated concentration of the propionic acid, whilealone increased butyrate levels in the cecum [ 25 ]. It is well-established that short chain fatty acids (SCFAs), such as propionic acid and butyrate, maintain the integrity of the gut epithelium function by upregulating transcription of tight junction proteins and by limiting mucosal inflammatory responses [ 26 27 ]. Concomitantly, SCFAs promote bone health by inhibiting the differentiation of osteoclasts and decelerating bone resorption, as shown by in vitro and in vivo experiments [ 28 ].

Sex-steroid-associated bone loss is caused by hormonal and immunological imbalances. Primary osteoporosis represents the most common sex-steroid-associated bone disease. It is characterized by estrogen deficiency, which impairs cellular calcium uptake, weakens the gut barrier, and consequently causes increased permeability, which leads to endotoxemia and overactivation of immune responses. As a result, high levels of pro-inflammatory and osteoclastogenic cytokines are released in the gut lumen and the bone marrow, causing trabecular bone loss [ 17 ]. Probiotics counteract the detrimental effects of the hormonal deficit in various ways, as shown by in vitro and in vivo studies.(LBK-16H) milk fermented products, isoleucyl-prolyl-proline (IPP) and valyl-prolyl-proline (VPP), were shown to promote osteoblastic bone formation and intracellular calcium accumulation in mouse osteoblast cells [ 18 ]. In addition,fermented milk prevented bone loss by decreasing bone turnover and increasing the bone mineral density in ovariectomized (OVX) rats [ 19 ]. Probiotic supplementation in ovariectomized female mice reversed cortical bone loss by decreasing CD4+T cell counts and the release of anti-inflammatory factors, such as tumor necrosis factor-α (TNF-α) and interleukin-1β (IL-1β), whilst increasing the production of osteoprotegerin, an important regulator of osteoclast development and function [ 20 ]. Anti-osteoclastogenic effects were also induced in rats fed with a diet rich in lipids after the consumption offermented broccoli [ 21 ]. Moreover, the probiotic strainATCC 6475 suppressed the expression of pro-inflammatory and pro-osteoclastogenic cytokines locally and in the bone marrow in ovariectomized mice [ 22 ]. Similarly,GG (LGG) decreased local and systemic inflammation and affected positively gut barrier function, thus protecting female sex-steroid deficient C57BL6/J mice against bone loss [ 23 ].

Bone formation is a complex process that requires the integration of the immune, hormonal, and neuronal systems. Hormone-associated bone damage, such as primary osteoporosis, as well as autoimmune diseases of the bones, including rheumatoid arthritis, are directly linked to improperly regulated inflammatory responses. Indeed, inflammation is detrimental to bone integrity, as it induces the production of matrix and cartilage degrading enzymes from chondrocytes and synoviocytes. Evidently, approaches targeting inflammation could be promising in managing bone disorders. In this context, probiotics with anti-inflammatory potential may induce the production of immunosuppressant cytokines, which activate the regulatory T-lymphocyte (Treg) population and reduce the formation of osteoclasts, resulting in the protection of bone integrity [ 16 ].

Aging skin is characterized by increased pH, oxidative stress, and matrix metalloprotease activity that translate in wrinkle formation, dehydration, and discoloration. Accumulating preclinical and clinical evidence suggests that probiotics could potentially counteract phenotypic skin alterations, restore stratum corneum flexibility, and enhance hair quality after local or oral administration [ 67 ]. Environmental factors, such as Ultra-Violet (UV) irradiation, accelerate skin aging through skin dehydration and wrinkle formation. Probiotics appear to have regenerative effects on UV-induced photodamaged skin. Oral administration ofreduced wrinkle formation caused by UVB irradiation in a mouse model [ 68 ], whileB-3 supplementation restored skin hydration and reversed tight junction and basal membrane photodamage [ 69 ]. In this context, Bouilly-Gauthier et al., investigated the ability of a supplement containingand carotenoids to reverse early UV-induced photodamage in healthy women. The intervention was beneficial, as it restored the responses of the skin immune system [ 70 ]. Alternatively, other interventions were aimed toward the activation of the endogenous, protective mechanisms. For example,altered the expression of a mitochondrial oxide dismutase, thus reducing UV-induced oxidative stress in vitro [ 71 ]. Another study reported that fermented acanthopanax koreanum root extract fromandhad anti-senescence and anti-oxidant effects on human skin fibroblast cells, greater than the non-fermented extract. The treated fibroblasts exhibited reduced expression of p53 and p21Cip1/WAF1 cell cycle proteins, and of matrix metalloproteinases, MMP-1, and MMP-3. These effects were mediated by the probiotic-induced activation of the mitogen-activated protein kinase (MAPK) signaling pathway [ 72 ]. Lastly, probiotics can be used for skin rehabilitation after cosmetic procedures. Fractional COlaser resurfacing treatments are used to reduce the signs of aging, but have an unpleasant healing process that includes inflammation, edema, erythema, and crusting. Post-operatively, the patients need to apply, topically, broad-spectrum antibiotics, sunscreen, and hyaluronic acid masks, though none of these alleviate inflammation [ 73 ]. Zoccali et al., employed CERABEST™, a cream that contains probiotic-derived compounds and recorded a statistically significant reduction of postoperative skin inflammation and swelling after topical application on the treated areas. However, probiotics have minimal compatibility with other components of skin creams. Moreover, they can be used only for a few days after production, as there is a rapid decline of their organoleptic properties. This is the main reason that to date, there is not any functional skin care product available in the market for commercial use [ 74 ]. A summary of the clinical studies investigating the beneficial effects of probiotics on skin disorders is presented in Table 2

Non-healing wounds are a threat to diabetics, the elderly, the obese, and patients with chronic burn wounds. When applied topically, probiotics either selectively exclude pathogenic microorganisms (that deteriorate the wounds) or induce re-epithelization and collagen formation. In this light, researchers engineered a patch containing nitric oxide gas-producing7230 and tested it on infected and ischemic rabbit wounds, assessing its wound-healing potential. Indeed, increased collagen synthesis and blood flow to the wounds was recorded [ 60 ]. Probiotic strains that reportedly induce keratinocyte migration and proliferation are LGG and, [ 61 ]. In addition, it has been shown that LGG enhanced tight-junction barrier function of human primary keratinocytes by inducing the increase of tight-junction protein levels of claudin 1, occludin, and ZO-1 [ 62 ]. Probiotic strains with antimicrobial properties contribute positively to the management of chronic wounds. In this context, probiotics that adhere to keratin exhibited antimicrobial properties against, and. Furthermore, the same strains inhibited early biofilm formation without affecting mature biofilms in vitro [ 63 ]. In addition,colonization could be combated by strain-specific application of LGG [ 64 ], as well as from skin commensals 65 ] and 66 ].

AD skin lesions are frequently colonized by high loads of. Therapeutic interventions limiting this pathogenic population result in clinical improvement of skin manifestations. It has been shown thatNCC 533 promoted the expression of antimicrobial peptides and inhibited adhesion ofto a reconstructed human epidermis (RHE) model in vitro [ 58 ]. In this text,-positive AD patients who participated in an open-label multicenter study experienced improvement of lesion skin appearance after topical application of a lotion containing heat-treatedNCC 533 cells. Such a positive outcome was linked to the reduction ofpopulation [ 59 ].

Atopic dermatitis (AD) is the result of a Th1/Th2 leukocyte population imbalance that leads to excessive mast cell degranulation and a Th2-mediated allergic response. Phenotypically, this translates to skin erythema, hemorrhage, and itching that could be triggered by both genetic and environmental factors. Most of the studies on the alleviation of AD focus on two parameters; inflammation and the composition of gut and skin microbiota. Several studies on AD have employed probiotic strains that exhibit anti-inflammatory properties. Kim et al., administered a probiotic mixture of, and sodium butyrate to BABLB/c mice, following their sensitization with whey protein [ 52 ]. It was demonstrated that probiotic supplementation switched T cell differentiation towards Th1 and Treg populations and concomitantly, the microbiota composition was altered favoring the reduction of type I hypersensitivity [ 52 ]. Similarly,IS-10506 attenuated the levels of specific inflammation markers, such as IL-4, IL-17, and interferon-γ (IFN-γ), and increased the expression of immunomodulatory factors Forkhead box P3 (Foxp3+) and IL-10 in BALB/c mice, as well as in pediatric AD patients that had orally received this probiotic strain. These changes were accompanied by reduction in the Scoring Atopic Dermatitis Index (SCORAD) [ 53 ]. A significant decrease in Th2-mediated inflammatory responses and SCORAD scores were also induced by oralL-92 administration on adult AD patients [ 54 ]. In the same context, the consumption ofLA307 andLA305 inhibited skin inflammation in hairless SKH-1 mice and constituted a decrease in hyperplasia, immune cell skin infiltration, and hyperkeratosis, suggesting their potential benefits for AD patients [ 55 ].CAU 28T, a probiotic derived from activated sludge, displayed anti-inflammatory, anti-allergic, and anti-bacterial properties that lowered the molecular markers of AD and attenuated its clinical manifestations on NC/Nga mice, an inbred AD murine model, that were fed with this strain [ 56 ]. Similarly, oral administration of tyndallized and freeze-driedICDD 3201 on Nc/Nga mice lowered IgE counts, resulting in the neutralization of AD symptoms [ 57 ].

Chronic inflammation is a crucial factor for the development of autoimmune diseases. Specifically, pathological T-cells that reside on the skin of psoriatic patients overproduce IL-17 in response to IL-23, triggering the production of pro-inflammatory mediators IL-1β, IL-6, IL-8, TNF-α, and chemoattractants from keratinocytes. These signaling molecules sustain chronic skin inflammation and cause epidermal hyperplasia, the main trait of psoriatic plaques [ 48 ]. A novel therapeutic approach to tackle skin auto-immune diseases could be the utilization of immunomodulatory probiotic strains. In this vein, a BALB/c mice psoriasis model was used to evaluate the therapeutic potential ofGMNL-77. Following application of this probiotic strain on skin lesions, pro-inflammatory cytokines were downregulated, the spleen size and differentiation of T-cells were decreased, and erythema and inflammation signs were alleviated [ 49 ]. In the same context, psoriasis patients that consumed35624 exerted a decrease in the proinflammatory markers IL-6, TNF-α, and serum CRP. These effects could be attributed to the probiotic-induced proliferation of Tregs. However, these findings were not directly linked to distinct clinical improvement [ 50 ]. Finally, in a clinical study investigating the beneficial effects for skin lesions of probiotics in patients with inflammatory bowel disease, a reduction of psoriasis skin lesions occurrence was observed in patients that consumed VSL#3, a probiotic preparation of eight live freeze-dried bacterial species [ 51 ].

Probiotic supplementation could also be employed for the alleviation of inflammation, a key aspect of acne onset. In one study, the probiotic strainNissle 1917 was administered orally to patients with acne and other intestinal-borne dermatoses. After the intervention period, the probiotic group had normal immunoglobin-A (IgA) counts, decreased proinflammatory cytokines levels, and normalized gut function. In addition, the skin lesions were significantly smaller or fully recovered [ 46 ]. Insulin signaling is a determining factor in post-adolescence acne vulgaris onset. Insulin, insulin-like growth factor-1 (IGF-1), and defective nuclear transcription factor forkhead box protein O1 (FOXO1) promote acne by stimulating sebaceous lipogenesis and androgen signaling. According to a recent clinical study, consumption ofSP1 for 12-weeks led to decreased IGF-1 and increased FOXO1 gene expression that ultimately resulted in alleviation of acne manifestations in adult patients [ 47 ].

Changes in skin microbiota composition and simultaneous bacterial overgrowth in the small intestine are quite common among individuals with acne rosacea. Indeed,overpopulation has been recorded in acne patients. Antibiotics targetingare conventionally used to resolve acne. Alternatively, it has been reported that enhancement ofskin population excludesfrom sebaceous hair follicles. The antimicrobial effects ofare attributed to the production of SCFAs that exert direct microbicidal actions against 42 ]. Interestingly, stimulation ofgrowth can be achieved by strain-specificsupplementation. Indeed, it has been reported thatDSM17250 secrets a peptide that stimulates proliferation of. As a result,DSM17250 supplementation may have indirect antimicrobial effects on skin pathogens [ 43 ]. Other probiotic strains have been reported to inhibitdirectly. Results from in vitro experiments showed that strainsNCFB 161,NCFB 1748,DSM 12028,NCFB 2233, andNCIMB 6681 exerted antimicrobial effects against, which were enhanced when combined with prebiotics [ 44 ]. Similarly,sp. HY 449 produced a bacteriocin that was effective in limiting the pathogen in vitro and when applied topically in human patch tests [ 45 ].

Neurogenic skin inflammation arises from stress-induced over-expression of inflammatory cytokines and affects hair and skin by inhibiting hair growth and keratinocyte proliferation, respectively. It has been demonstrated thatBM36301 supplementation on female C57BL/6 mice resulted in active hair growth, counteracted the hair follicle regression, and halted the recruitment of activated macrophages and dendritic cells perifollicularly [ 40 ]. In another study, investigators using an ex vivo skin explant model and showed that cell-free extract (CFE) fromexhibited anti-inflammatory properties and protected skin from physical and chemical aggression [ 41 ].

The interplay of hormonal, neuronal, and inflammatory signaling has a great impact on skin health. Psychological distress alters skin physiology by stimulating pro-inflammatory responses [ 38 ]. Indeed, acne, a common skin condition among adolescents and young adults, is correlated with neurogenic skin inflammation, which alters the functionality and survival of mast cells and induces the production of vasodilatory and proinflammatory factors. In addition, psychological stress upregulates secretion of prolactin, which in turn determines keratinocyte proliferation and sebum production by sebaceous glands [ 39 ]. Similarly, the onset of autoimmune skin diseases, such as psoriasis, and of allergic disorders, such as atopic dermatitis, is correlated to chronic inflammation and mast cell degranulation. The underlying, prolonged inflammatory responses induce keratinocyte apoptosis, contributing to the distinctive skin manifestations of these disorders. Current therapeutic approaches are either strenuous for the patient or have little effect. Probiotic bacteria with anti-inflammatory properties have the potential to be of therapeutic benefit for people suffering from neurogenic skin inflammation or autoimmune skin diseases. Nevertheless, more clinical evidence is needed to support their routine use in medical practice. Likewise, probiotics that protect the keratinocytes from oxidative stress or that induce skin re-epithelization could be of invaluable importance towards non-healing wounds. In addition, it has been shown that specific probiotic strains prevent skin aging by reversing photodamage. This finding highlights the potential of probiotics as supporting agents in skin health.

So far, the direct effects of probiotics on Parkinson’s disease-related motor dysfunction have been poorly investigated. Most of the clinical studies investigating probiotic actions in PD have focused on the reduction of its comorbidities, one of which is gut dysfunction that stems, mainly, from enteric neuronal damage and intestinal inflammation. Indeed, Houser et al., confirmed the presence of inflammation biomarkers in PD patients’ stools [ 112 ]. In this context, a recent study assessed the anti-inflammatory potential of, andon PD patients. The probiotic mixture dampened inflammatory responses by suppressing the expression of IL-1, IL-8, and TNF-α in peripheral blood mononuclear cells (PBMC) and upregulating the expression of transforming growth factor-β (TGF-β) in the same cellular subset [ 87 ]. The decrease of gut inflammation could potentially reflect the normalization of gut functionality. In this context, consumption of fermented milk containing multiple probiotic strains and prebiotic fiber was superior to placebo in improving constipation in patients with PD [ 113 ]. Furthermore,andsupplementation resolved abdominal pain and bloating in similar levels to trimebutine, a drug commonly used to restore normal bowel function [ 114 ].

Several studies conducted on murine MS models showed that administration of monospecies [ 106 107 ], mixtures [ 108 109 ], heat-killed strains [ 110 ], or genetically modified probiotics [ 111 ] provoke specific immunomodulatory effects. Most of the utilized strains switched T cell differentiation towards Tregs and up-regulated the production of the anti-inflammatory cytokine IL-10, while down-regulating the expression of the pro-inflammatory cytokines IL-17 and IL-6, both at the periphery and on site. Overall, blocking of inflammation strengthened the gut barrier and decreased the incidence of autoimmunity, while the activation of Tregs attenuated MS symptoms and progression. These positive results were recapitulated in clinical studies. A probiotic capsule containing, andpositively affected mental health and disability scores, glucose and lipid metabolism, and inflammation in MS patients [ 85 ]. Another study compared changes on the expression of immune related genes in healthy volunteers and MS patients after consumption of probiotics. MS patients who received the probiotic mixture containing, andstrains exhibited decreased expression of CD80 on monocytes and of HLA-DR MFI on dendritic cells. Likewise, the probiotic-treated healthy volunteers had lower expression of the MS risk allele HLA-DQ1. The populations of Th1 and Th17 were reduced in both the controls and MS patients, while memory CD8+ T populations were increased and LAP+ Tregs were decreased exclusively on MS patients and controls, respectively. However, these findings were not correlated with clinical improvement [ 86 ].

Probiotics may decelerate AD onset and minimize its manifestations by suppressing brain pro-inflammatory and oxidative responses, while improving cognition and memory. In this context, AD male Wistar rats that receivedandin tap water exhibited decreased amyloid plaque size, and improved spatial memory, orientation, and mood. In addition, malondialdehyde and superoxide dismutase reached optimal levels in the hippocampi, contributing to the clearance of plaques. Interestingly, control rats did not exhibit any improvement in memory and cognition, indicating that the use of the probiotic strains did not enhance neuronal function in healthy animals [ 99 ]. Similarly, administration of SLAB51 probiotic formulation to transgenic AD mice preserved brain physiological function by activating Sirtuin-1 (SIRT1)-related pathways [ 100 ]. SIRT1 is a NAD+-dependent protein deacetylase with established neuroprotective potential, as it reduces ROS levels in the brain by activating superoxide dismutase 2 and catalase [ 101 ]. Probiotics targeting neuroinflammation are also effective in alleviating AD manifestations. Oral administration ofA1 to AD mice prevented cognitive dysfunction and ameliorated neuronal inflammation through SCFA production [ 102 ]. Interestingly, SCFAs stimulate glutamate signaling, resulting in the elevation of brain γ-aminobutirc acid (GABA) levels [ 103 ]. Likewise, CFT-Swiss healthy male mice supplemented withCFR 3003 and LGG had increased cytosolic GABA and dopamine (DA) levels [ 104 ]. More specifically, mice that consumedCFR 3003 exhibited elevated DA levels in the cortex, while mice supplemented with LGG showed higher concentrations of DA in the striatum.CFR 3003 induced the production of GABA in every brain region investigated (cortex, hippocampus, and striatum), whereas LGG elevated GABA levels only in the hippocampus. The changes in neurotransmitter levels were accompanied by the induction of anti-oxidant and anti-inflammatory state. The fact that post-mortem AD patient brain biopsies reveal decreased GABA levels underlines the protective nature of this inhibitory neurotransmitter against AD onset [ 104 ]. In the same fashion, hippocampal acetylocholine (Ach) decelerates AD onset.MTCC stimulated Ach production in the hippocampus and cerebral cortex and reversed histopathology features in AD Wistar rats. These cellular changes resulted in improvement of behavior and learning skills [ 105 ]. To date, only one clinical trial has been performed to investigate the outcomes of probiotic administration to AD patients. In this study, the participants consumed either plain milk or milk enriched with, andfor 12 weeks, and the results were evaluated based on the mini-mental state examination (MMSE) scores and the concentration of related plasma biomarkers. The group that consumed probiotics had significantly improved MMSE scores and favorable changes in malondialdehyde and hs-CRP levels, markers of insulin metabolism, and serum triglyceride and very low-density lipoprotein (VLDL) levels. On the other hand, markers of inflammation, oxidative stress, and other lipid profiles remained unchanged [ 84 ].

Alzheimer’s disease, Multiple Sclerosis, and Parkinson’s disease share a common immunological basis. Chronic activation of the neuroimmune system, immunosenescense, and high levels of circulating proinflammatory cytokines result in neuronal death and disruption of the blood-brain barrier continuity, contributing to the manifestations of the diseases. Probiotics with anti-inflammatory and anti-oxidant potential have been studied for their beneficial effects against neurodegenerative and demyelinating disease onset, manifestations, and comorbidities.

Visceral pain refers to a wide range of pain sensations in the abdominal area and it is most prevalent among women. Nociceptors are scattered across the organs and communicate pain sensations to the brain by activating certain neuronal circuits. The vagus nerve is widely accepted as the main highway of signal transduction. In a recent study, Kaelberer et al., showed a direct connection between enteroendocrine cells and vagal nodose neurons [ 96 ]. Nociceptors can be triggered by a variety of stimuli, both endogenous and exogenous. Most of these stimuli, such as immune responses, microbiota configuration, and parasympathetic activity may be manipulated by probiotics. In a preclinical study, visceral hypersensitive Wistar-Kyoto (WKY) and visceral normosensitive SD rats were fed withUCC118,35624, orUCC2003 to evaluate their pain responses after colorectal distention. The rats exhibited increased pain threshold and decreased pain behaviors following35624 administration. The changes in pain perception were corticosterone-independent and did not affect rat behavior [ 97 ]. Rousseaux et al., showed that probiotic treatment of colon adenocarcinoma cell lines, HT29, changed the expression of analgesic opioid and cannabinoid receptors. Specifically,NCFM andLs-33 increased the transcription of the opioid receptor gene, whereas onlyNCFM managed to upregulate expression of cannabinoid receptors [ 98 ]. To confirm the results in vivo,NCFM cells were administered to BALB/c and SD rats. Immunohistochemical analysis revealed that the probiotic strain induced the expression of the analgesic receptors in gut epithelium. Conclusively, rats receiving probiotic supplementation exhibited increased pain thresholds during colorectal distention [ 98 ].

Studies have shown that probiotic consumption could protect predisposed individuals from chronic anxiety and depression. In this line, the efficacy ofR0052 andR0175 was tested on healthy human volunteers. The volunteers’ clinical mental state was evaluated by global scores of hospital anxiety and depression scale (HADs), and the global severity index of the Hopkins symptoms checklist (HSCL-90). A positive score of mental health was recorded that was linked to changes in the hormonal state. Particularly, urinary free cortisol was reduced, indicating a visible effect on the host’s physiology. In addition, these strains exhibited anti-inflammatory properties, which might reflect the normalization of hormonal responses [ 77 ]. A clinical study showed that1714 consumption improved cognitive performance, alleviated stress, and enhanced visuospatial memory and frontal midline mobility of healthy human adults by changing electrical brain activity, as recorded by electroencephalography (EEG) [ 78 ]. Likewise, the consumption of a mixture of probiotics (and) changed the brain electrical pattern in healthy female volunteers, as evaluated by functional magnetic resonance imaging (fMRI). The probiotics group exhibited decreased activity in the somatosensory cortex, the insula, and the periaqueductal faces after viewing emotionally evocative faces or scenes. This translates to a different emotional response compared to the placebo group [ 94 ]. Furthermore, probiotics with anxiolytic properties could be consumed by healthy individuals throughout stressful periods with beneficial effects. In this regard, in a clinical study, a number of students were recruited before their school exams to evaluate the anxiolytic potential of LcS. The participants consumed fermented milk containing LcS or placebo for 8 weeks before exams. LcS alleviated stress-induced changes in leukocyte gene expression and abdominal dysfunction. The mental state of the subjects was evaluated on the visual analogue state (VAS), and by measuring salivary cortisol 1 day before examination, which peaked only in the placebo group. Apart from alleviating visceral pain and abdominal symptoms, LcS suppressed the proliferation of thefamily, which is oftentimes observed in IBS patients, and increased α-diversity, a marker of microbial community diversity that is linearly correlated to the balance of the gut microecosystem [ 79 ]. Other studies have demonstrated that probiotic strains limit anxiety manifestations, such as gut dysfunction [ 80 ], flu-like symptoms [ 81 ], and insomnia [ 82 ], as well as post-partum depression and anxiety [ 83 ] (see Table 3 for more details). Lastly, the possible effects of probiotic supplementation on the mental state of professional athletes were described in a recent systematic review. Exercise-induced stress behaviors are triggered by the psychological pressure of competitive athleticism and are possibly side-effects of a diet based on low consumption of plant-polysaccharides (that athletes are usually subjected to). This diet is associated with reduced gut microbiota diversity and functionality, causing deregulation of the HPA axis. It was suggested that a balanced diet containing pro- and prebiotics is capable of restoring microbiota structure and function, resulting in the resolution of stress disorders in athletes [ 95 ].

Anxiety triggered by imbalances in serotonergic activity results in obsessive-compulsive disorder (OCD) phenotype. BALB/c mice that were pretreated with LGG before induction of the OCD phenotype did not exhibit OCD-like behaviors in behavioral testing. The beneficial outcomes of this intervention could be attributed to anxiety alleviation rather than to restoration of the neurological mechanisms implicated in OCD-onset. In this context, LGG could be administered alone or in combination with fluoxetine, an anti-depressant used for human OCD symptom alleviation [ 93 ]. Chronic fatigue syndrome (CFS) is a multifactorial disease with a wide spectrum of manifestations, many of which correlate to gut microbiota composition and function. In a clinical study, CFS patients experienced alleviation of anxiety symptoms after the consumption ofstrain Shirota (LcS). In addition, the participants’ microbiota was enriched withandspecies post-treatment [ 76 ].

Stress- and depression-related behaviors are triggered by hormonal or neurotransmitter imbalances, such as high blood corticosterone and reduced brain serotonin levels, respectively. The effects of probiotics on these disorders are evaluated in preclinical animal models of chronic stress and depression, such as maternally separated or restrained mice and rats. Maternal separation is a strong early life stressor that disrupts the hypothalamus-pituitary-adrenal (HPA) axis, deregulating major physiological processes, such as stress response, gut function, and immunity. Two commercially availablestrains,R0011 andR0052, were tested for their potential to restore the activity of HPA axis in maternally separated rat pups. After a 20-day dose regimen, plasma corticosterone (an indicator of the HPA axis function) was decreased to basal levels. Subsequently, the alteration of corticosterone concentration resulted in the alleviation of stress-related behaviors [ 88 ]. Likewise, supplementation of C57B1/6 male breast-fed, maternally separated mice withCECT 7765 reduced blood corticosterone levels. In addition, this early-life probiotic intervention lowered stress-induced intestinal inflammation and gut hyper-catecholaminergic activity, exhibiting long- and short-term outcomes in brain biochemistry throughout the adult life of mice [ 89 ]. Chronic restraint models are employed to study depression and chronic stress. To this end, depressive and anxiety behavior was investigated in Sprague-Dawley (SD) rats after 21-day restraint regimens that were either exposed toNS8 or citalopram (an antidepressant drug). The rats that consumed the probiotic strain exhibited decreased incidence of chronic depression compared to those that consumed citalopram, as evidenced by behavioral assays. These findings were attributed to the (i) probiotics-mediated regulation of hormonal responses, (ii) increase of the anti-inflammatory interleukin, IL-10, and (iii) restoration of catecholamines and brain-derived neurotrophic factor (BDNF) levels in the hippocampus [ 90 ]. Anxiety alleviation, learning, and memory enhancement of anxious-born adult male BALB/c mice after probiotic supplementation with1714 and1205 was evaluated in a series of behavioral tests [ 91 92 ]. It was shown that the two strains resulted in different outcomes. Specifically,1714 induced anti-depressant like behaviors together with better learning and memory, while1205 alleviated anxiety behaviors. Nonetheless, no significant changes in corticosterone levels were observed after either intervention [ 91 92 ]. In a clinical study, major depressive disorder patients consumed a probiotic capsule containing freeze-dried, andfor 8 weeks. At the end of the intervention, the probiotics group showed reduced inflammation and oxidative stress and experienced positive clinical outcomes [ 75 ].

Mood and behavior disorders may be caused by a chemical imbalance in the brain and are directly linked to plasma corticosterone levels and deregulation of the hypothalamus-pituitary-adrenal (HPA) axis. Neuroinflammation and autoimmunity provoke the onset of Alzheimer’s disease (AD), Multiple Sclerosis (MS), and Parkinson’s disease (PD) by disrupting the blood-brain barrier or inducing neuronal death. Conventional anti-depressants and anxiolytics have considerable side effects, while current therapeutic interventions against neurodegenerative diseases have limited therapeutic efficacy. Investigation and assessment of the potential of probiotics in preventing the symptoms or alleviating comorbidities against these diseases have been the goals of several clinical studies ( Table 3 ).

5. New Directions in Probiotic Research

Lactobacillus and Saccharomyces treatments exhibit variable results and efficacy on the alleviation of antibiotics-associated diarrhea and IBS symptoms, largely depending on the strain used [ L. reuteri BM36301 to male and female murine models of aging resulted in reduction of inflammation and in enhancement of skin health exclusively in female mice [ Lactobacillus farciminis exhibited reduced gut inflammation and visceral analgesia, while male rats did not experience these beneficial effects [ L. reuteri 6475 exerts beneficial effects on bone health of female osteoporotic mice after a mild inflammatory status is induced [ Probiotics are thought to exert strain-specific health promoting actions. Indeed, it has been reported that strains of the same species induce differential effects on host physiology. A recent metanalysis of preclinical and clinical data concluded thatandtreatments exhibit variable results and efficacy on the alleviation of antibiotics-associated diarrhea and IBS symptoms, largely depending on the strain used [ 115 ]. Therefore, probiotic research should follow a case-by-case approach when examining the beneficial actions of specific strains on human health. In addition, according to preclinical studies, gender and person-specific traits (such as sexual dimorphism in immune responses and gut microbiota composition) define the success of probiotic supplementation. For instance, administration ofBM36301 to male and female murine models of aging resulted in reduction of inflammation and in enhancement of skin health exclusively in female mice [ 40 ]. Similarly, female Wistar rats that consumedexhibited reduced gut inflammation and visceral analgesia, while male rats did not experience these beneficial effects [ 116 ]. Gender-specific microbiota composition affects the central nervous system (CNS) serotonergic activity, resulting in differential anxiety manifestations in mice. Probiotics also appear to regulate tryptophan availability [ 117 ], a serotonin precursor, only in male germ-free mice [ 118 ]. Similarly,6475 exerts beneficial effects on bone health of female osteoporotic mice after a mild inflammatory status is induced [ 119 ].

In an elegant study, Suez et al., recently showed that human microbiota exert a person-specific probiotic colonization resistance profile. Healthy human volunteers that consumed a mixture of 11 commercially-available probiotic strains exhibited differential permissibility to probiotic colonization. Considering differences in absolute abundance of strains in the gut after probiotics administration, participants were clustered into colonization permissive and resistant individuals. The bioinformatic analysis of tissue and mucosal samples acquired by colonoscopy and gastroscopy revealed that probiotic gut colonization is not binary; rather it varies greatly among the permissive volunteers. The person-specific results were attributed to two factors:—permissive individuals had lower levels of probiotic commensals and decreased activity of immune-related pathways in their gut. Particularly, these pathways were linked to innate and adaptive immune responses. Interestingly, both groups of permissive and resistant individuals exhibited a “steady washout” of probiotic strains during the intervention, so stool microbiota is not representative of gut colonization. These findings pave the way for personalized probiotics [ 120 ].

In this direction, the first phase of Human Microbiome Project (HMP), which was completed in 2013, managed to characterize a core healthy human skin, gastrointestinal, and urogenital microbiota structure and function by utilizing robust, high through-put sequencing techniques and bioinformatics tools [ 121 122 ]. The second phase of the project, the integrative HMP (iHMP), is ongoing and aims at deciphering the role of microbiota in health and disease. Particularly, iHMP investigates the link of microbiota to preterm birth, the onset of IBD, and type-II diabetes. Accumulating evidence reveals the concurrence of microbiota structural and functional imbalances, termed as dysbiosis, with the onset of common, bone [ 123 ], skin [ 124 ], and nervous system disorders [ 125 ]. The host’s genetic makeup could also be considered as a dysbiosis risk factor [ 126 127 ]. Genome-wide association studies revealed 58 single nucleotide polymorphisms (SNPs) that are associated with the relative abundance of specific taxa [ 128 ] and 33 SNPs were associated with specific microbial pathways [ 129 ]. These polymorphisms are located in loci, which are implicated in variations in the vitamin D receptor [ 130 ], in immune-related pathways, such as JAK/STAT signaling, chemokine signaling, C-X-C chemokine receptor type-4 (CXCR4) and pattern recognition receptor (PRR) signaling, as well as in melatonin and leptin signaling, inositol phosphate metabolism, gonadotropin-releasing hormone (GnRH) signaling pathway, bile acid synthesis, and sulfide oxidation to sulfate [ 131 ].

Clostridium difficile colonization [ Lactobacillus probiotic strains inhibit the proliferation of commensals by secreting yet-to be characterized inhibitory compounds [ Fecal-Microbiome Transplant (FMT) is gaining momentum in precise microbiota alteration. The first successful application of FMT rehabilitated the gut microbiome post-antibiotic treatment and inhibitedcolonization [ 132 ]. Notably, a recent study showed that FMT is a more effective approach in post-antibiotics microbiota structural and functional reconstitution than probiotics.probiotic strains inhibit the proliferation of commensals by secreting yet-to be characterized inhibitory compounds [ 133 ]. FMT could be applied as an alternative therapy to other non-infectious extraintestinal diseases [ 134 ]. In this context, a clinical study has shown that FMT from lean donors to patients with metabolic diseases reversed the pathogenic phenotype [ 135 ]. Similarly, Kragsnaes et al., have proposed recently a working protocol to investigate the effects of FMT from healthy donors to people suffering from psoriatic arthritis [ 136 ]. Gut microbiota also regulates patients’ response to chemotherapy and immunotherapy. To this aim, the donation of the microbiota of responsive patients to non-responders is expected to increase therapy success [ 137 ]. Skin microbiota transplantation could also be useful for alleviating skin conditions [ 138 ]. In an attempt to establish a successful protocol for skin microbiome transplantation in patients suffering from skin disorders, Perin et al. managed to successfully transplant forearm microbiota to the back of participants with long-lasting effects being observed in two out of four volunteers [ 139 ].

58, Lactococcus lactis cremonis H61 protected senescence-accelerated mice from bone loss and aging skin manifestations [ Pediococcus acidilactici R057 induced immunomodulatory results against a preclinical model of multiple sclerosis [ Lactobacillus casei CFS in vitro [ Appropriate delivery is a crucial factor for probiotic efficacy. To observe direct effects on skin lesions, probiotics need to be applied topically. A major limitation in this approach is that live probiotics are not compatible to other components of creams, resulting in a rapid organoleptic decline. To combat this limitation, probiotic research has been redirected to the investigation of the properties of cell-free supernatants (CFS) and inactivated strains, termed as “paraprobiotics” [ 140 ]. Certain paraprobiotics exert anti-microbial, anti-inflammatory, and anti-aging actions, while being stable in preparations [ 41 59 ]. Similarly, beneficial outcomes have been reported in preclinical models of bone and CNS pathophysiology after CFS or heat-killed probiotics treatment. In this regard, heat-killedH61 protected senescence-accelerated mice from bone loss and aging skin manifestations [ 141 ] and heat-killedR057 induced immunomodulatory results against a preclinical model of multiple sclerosis [ 110 ]. Additionally, several studies have reported the anti-proliferative potential ofCFS in vitro [ 142 143 ]. Konishi et al., managed to isolate and characterize ferrichrome, the active component in this preparation, and compared its action to the established anti-cancer drugs, 5-fluorouracil and cisplatin. Notably, ferrichrome exhibited a better anti-proliferative activity than the anti-cancer drugs, and the authors proposed that this active compound of probiotic origin could be utilized to halt colon carcinoma progression [ 143 ]. Importantly, sterile CFS and its isolated components make probiotic supplementation accessible to the vulnerable populations of immunocompromised or immunodeficient individuals, to whom live microorganism consumption is not advised.