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Hearty, cozy vegan cheese grits bake up decadently with sauteed mushrooms that taste like sausage! It's a perfect breakfast or brunch casserole for a weekend morning.

Vegan Cheese Grits Casserole

Sausagey cheese grits are perfect for soaking up a hangover or treating your friends and family to a comfort food brunch. They're easy to make, and you've got plenty of time to mix up some mimosas while the casserole bakes in the oven.

Plus, there's only one pot to clean after you clean your plate!

This casserole started as Dave's idea. One lazy Sunday, he asked if we could make grits casserole, and I was so. on. BOARD. I love cheese grits, and creating a vegan version of this Southern classic is so up my alley.

One thing you should know about this recipe: it is NOT health food. It's greasy, a little bit salty, and I wouldn't have it any other way.

To minimize the number of pans you'd need for this recipe, you'll make your sausage mushrooms in your 3.5 quart Dutch oven (or a similar-sized pot that can go from stovetop to oven), then reuse the same pot to cook the grits.

You don't have to worry about cleaning the pan between uses - a little bit of the sausagey seasoning in the grits won't hurt anything. Just give it a little rinse, and you're set.

Once the grits are done, add back the mushrooms, stir in a few other ingredients, top with vegan cheese, and bake to perfection.

Vegan "Sausage" Mushrooms

The stars of this recipe, in my estimation, are the sausage mushrooms. Sauteed button mushrooms, seasoned with sausage-style spices, cook up into a toothsome, satisfying treat.

You only need a few simple seasonings to give your mushrooms that sausage flavor:

paprika

garlic

fennel

salt & pepper

They just take a few minutes on the stove, then they're ready to mix into your grits casserole.

I created these mushrooms for this grits casserole, but they'd also make a great addition to a tofu scramble or even a brunch side dish on their own. Anywhere you want sausage crumbles or slices, they'll do the trick!

More Vegan Grits Goodness

We are big on grits in my house. If a casserole isn't your thing, try: