Since the restaurant has a big emphasis on farm-to-table, the menu is divided into sections that, for the most part, try to give you an idea of where the main ingredients came from. The larger dishes, with more of an entree size to them, are marked by a small flower symbol on the menu. Being in the resort area of Maui, the prices at Ka’ana Kitchen are not easy on the wallet with entrees ranging as high as $59. For those looking for more of a prix fixe menu, you can select an appetizer, entree, and dessert for $85.