When I receive products to test out and review, I use them in real world situations. Assuming it is cooking related, I will typically make several different dishes using the tool/utensil/appliance just to see how it really works. The recipe below actually uses two different items I’ve received to review: The Perfect Bacon Bowls and Poachie. You can make this without either, but both products make it easier.

This is a great brunch dish when you are hosting others. You’ll need to make the bacon bowls ahead of time because it will take a bit of time to make quite a few.

Bacon, eggs and hash browns. typical breakfast stuff, but presented in a fun way.

Cook the hash browns according to directions. Poach the eggs and assemble.

All put together.

When the yolk breaks and flows down into the hash browns, it is nothing short of fabulous!

makes 4

INGREDIENTS 12 slices bacon

4 eggs

1 pkg refrigerator hash browns

pepper

DIRECTIONS

Make 4 bacon bowls according to directions.

Cook hash browns according to directions.

Fill the bottom of the bacon bowls with hash browns.

Poach eggs and place 1 on top of hashbrowns in each bacon bowl.

Sprinkle with pepper.

Serve