Person in charge did not know names of foodborne illnesses; handwashing sink was blocked; employee washed utensils without using soap or sanitizing solution; food held out of temperature; employee medicines and personal hygene items stored in refrigerator; fresh mouse droppings on floors in kitchen and storage area; house flies and fruit flies; child in kitchen; insufficient hot water; "foul smelling sewage water with what appears to be tiny worms" in basement, could be smelled in kitchen. Inspected June 24.