Step 1 Line an 8 x 8-inch square dish with parchment paper and set aside.

Step 2 In a large bowl add puffed rice, puffed millet, flax seeds and dried currants. Mix well.

Step 3 Add in almond butter and brown rice syrup. With clean hands, mix all ingredients together until coated well.

Step 4 Transfer the mixture to a prepared dish and cover with a sheet of parchment paper. Press down the mixture into the dish until well packed and even.