I think I may need to change the title of my blog to Desserts in the Kitchen, or Things that will make you fat in the Kitchen. Seems to be all I'm making these days.However, I think this is ok. Desserts are awesome, and this ice cream is spectacular.First, this recipe is very simple. No ice cream maker is needed. Just a spoon and a hand mixer.So first, here's what you needFirst, whip up 2 cups of the whipping cream until it's stiff.Then open the can of sweetened condensed milk and pour in your mixin's. For mine 1 cup of nutella and 1/2 cup of chocolate chips. You could do ANYTHING your heart desires, though.Put in a Tupperware container and freeze for at least 6 hours.Enjoy!2 cups whipping cream1 can sweetened condensed milk3 tablespoons butter1 cup nutella1/2 cup chocolate chipsUsing an electric mixer, whip whipping cream on a high speed until stiff.Pour sweetened condensed milk into a bowl and add nutella, melted butter and chocolate chips. Whisk until well blended. Fold in whipped cream.Pour into freezer safe container and freeze for at least 6 hours.