Miyoko’s Creamery now makes vegan Cream Cheeses, Fresh Mozzarellas, mainstream Slices, Blocks & Shreds, and other dairy alternatives. But Miyoko’s Vegan Cheese Wheels were the products that started it all. Miyoko broke the mold by using culturing cashews to create very natural dairy-free cheese alternatives that have the depth of dairy cheese.

I still remember the VegNews magazine relaunch party, where Miyoko debuted these vegan cheese wheels. In addition to sampling, Miyoko held a cooking class where she showed how she makes her dairy-free cheese alternatives (it isn’t that easy!). Most of her original flavors are still produced today. Even the Fig Leaf variety makes seasonal appearances.

Miyoko’s Vegan Cheese Wheels are the Cultured Side of Cashews

The packaging is the same for each variety, but Miyoko’s Vegan Cheese Wheels come in two times: double cream semi-soft and aged semi-firm. Both are slice-able and a touch soft, but the double cream spreads more easily. They’re rich enough to showcase on cheeseboards, but also work well in recipes. They can be used for topping or melting.

Classic Chive (Semi-Soft Double Cream)

Ingredients: organic cashews, filtered water, organic coconut oil, organic chives, organic rice miso (organic rice, water, salt, alcohol, koji culture), sea salt, nutritional yeast, cultures. Nutrition (per 1 ounce): 110 calories, 10g fat, 4g carbs, <1g fiber, <1g sugars (includes 0g added sugars), 3g protein.*

Sundried Tomato Garlic (Semi-Soft Double Cream)

Ingredients: organic cashews, filtered water, organic coconut oil, organic dried tomatoes, sea salt, organic rice miso (organic rice, water, salt, alcohol, koji culture), nutritional yeast, spice, cultures. Nutrition (per 1 ounce): 110 calories, 9g fat, 5g carbs, <1g fiber, 1g sugars (includes 0g added sugars), 3g protein.*

Garlic Herb (Semi-Soft Double Cream)

Ingredients: organic cashews, filtered water, organic coconut oil, organic parsley, organic rice miso (organic rice, water, salt, alcohol, koji culture), organic garlic, organic herbs, sea salt, nutritional yeast, cultures. Nutrition (per 1 ounce): 110 calories, 10g fat, 4g carbs, <1g fiber, <1g sugars (includes 0g added sugars), 3g protein.*

Rustic Alpine (Semi-Firm Aged)

Ingredients: organic cashews, filtered water, organic coconut oil, organic rice miso (organic rice, water, salt, alcohol, koji culture), nutritional yeast, fermented oregano, flaxseed and plum, sea salt, cultures. Nutrition (per 1 ounce): 100 calories, 9g fat, 5g carbs, <1g fiber, 1g sugars (includes 0g added sugars), 3g protein.*

Sharp Farmhouse (Semi-Firm Aged)

Ingredients: organic cashews, filtered water, organic rice miso (organic rice, water, salt, alcohol, koji culture), nutritional yeast, sea salt, fermented oregano, flaxseed and plum, cultures. Nutrition (per 1 ounce): 100 calories, 7g fat, 5g carbs, <1g fiber, 1g sugars (includes 0g added sugars), 3g protein.*

Smoked Farmhouse (Semi-Firm Aged)

Ingredients: organic cashews, filtered water, organic rice miso (organic rice, water, salt, alcohol, koji culture), nutritional yeast, sea salt, fermented oregano, flaxseed and plum, cultures. Nutrition (per 1 ounce): 100 calories, 7g fat, 5g carbs, <1g fiber, 1g sugars (includes 0g added sugars), 3g protein.*

Herbes de Provence (Semi-Firm Aged)

Ingredients: organic cashews, filtered water, organic herbs, organic rice miso (organic rice, water, salt, alcohol, koji culture), sea salt, fermented oregano, flaxseed and plum, nutritional yeast, cultures. Nutrition (per 1 ounce): 100 calories, 7g fat, 5g carbs, <1g fiber, 1g sugars (includes 0g added sugars), 3g protein.*

Black Ash (Semi-Firm Aged)

Ingredients: organic cashews, filtered water, sea salt, organic rice miso (organic rice, water, salt, alcohol, koji culture), fermented oregano, flaxseed and plum, nutritional yeast, vegetable ash, cultures. Nutrition (per 1 ounce): 100 calories, 7g fat, 5g carbs, <1g fiber, 1g sugars (includes 0g added sugars), 3g protein.*

Winter Truffle (Semi-Soft)

Ingredients: filtered water, organic cashews, organic coconut oil, organic dried mushrooms, organic white truffle flavored olive oil, agar, sea salt, organic tapioca starch, nutritional yeast, cultures. Nutrition (per 1 ounce): 90 calories, 8g fat, 4g carbs, <1g fiber, <1g sugars (includes 0g added sugars), 2g protein.*

More Allergen Notes

Miyoko’s Creamery is on our Dedicated Dairy-Free Facility list.

More Facts on Miyoko’s Vegan Cheese Wheels

Price: $6.99 per 6.5-ounce wheel

Availability: Miyoko’s Vegan Cheese Wheels are sold at Whole Foods and other natural food stores in the U.S.

Certifications: Miyoko’s Vegan Cheese Wheels are Certified Organic.

Dietary Notes: By ingredients, Miyoko’s Vegan Cheese Wheels are dairy-free / non-dairy, egg-free, gluten-free, grain-free, peanut-free, soy-free, vegan, vegetarian, and paleo-friendly.*

For More Product Information: Visit the Miyoko’s website at miyokos.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.

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