THE MOST NEUTRAL FERMENTIS BREWER’S ALE YEAST

The quintessential dry American Ale strain which produces well-balanced beers with low diacetyl and a very clean, crisp palate. Forms a firm foam head and presents a very good ability to stay in suspension during fermentation. Ideal for American beer types and highly hopped beers.

Safale US-05 is a dried American Ale strain with fermentation properties resembling that of Wyeast 1056 (American Ale) or White Labs WLP001 (California Ale). Sedimentation is low to medium, and final gravity is medium.

Yeast Features:

Fermentation Temperature: 64–74F

Attenuation: 78–82%



Alcohol Tolerance: 9-11%

Perfect strain to ferment: