Lebanese restaurant Aladdin’s Eatery was ranked among the top four gluten-free dining options in Raleigh by WTVD-TV, an ABC station in North Carolina.

Aladdin’s Eatery is a restaurant chain that serves Lebanese-American dishes with an atmosphere that “treats our guests with Lebanese hospitality by adhering to high standards for quality service,” according to their website.

The ABC station points out the restaurant has over 40 vegetarian dishes, 30 vegan dishes, 40 gluten-free dishes and 40 antibiotic-free meat and chicken dishes to choose from.

The list suggests that gluten-free eaters should try “Jasmine’s Favorite,” which includes kidney beans, vegetables and gluten-free rice topped with the meat of your choice.

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The restaurant chain was founded and is run by Lebanese-American Fady Chamoun, and currently has over 30 locations in the Midwest.

The establishment featured on the list is located at 4209 Lassiter Mill Road in Raleigh, North Carolina.