Chicken is easy to cook, full of protein and has such a mild flavor that it takes on spices, rubs or sauces easily. Adaptable and versatile, chicken is a great animal protein with a lot of nutritional value and considerably fewer calories per 100 grams than beef.

Our recipe selection offers 13 recipes for chicken that also use hot and spicy ingredients. If you're a heat enthusiast, this is where you'll surely find a recipe that suits your palate.