Blondies With Chocolate





Blondies With Chocolate

Blondies are very simple to make. You only need a bowl and a wooden spoon or spatula to make the dough. No mixer needed.









INGREDIENTS:





1 cup of almond flour

1/2 cup powder erythritol or granulated sweetener of your choice

1/4 teaspoon of baking soda

1/2 teaspoon of salt

5 tablespoons butter, softened

1 egg

1 teaspoon of vanilla extract

Sugar-free dark chocolate bar , chopped

INSTRUCTIONS:





1. Preheat oven to 180 degrees C.

2. Combine all dry ingredients (except chocolate) in a large bowl

3. Add softened butter, egg and vanilla extract, and still until combined

4. Add the chocolate chunks to the batter and save a few chunks to garnish the top

5. Spread the batter evenly into a baking dish, and top with remaining chocolate chunks.

6. Bake for about 25 min until golden brown on the edges and allow to cool to eat!

Enjoy!