One good thing about most pasta dishes is that, not only are they simply delicious but they are very simple and quick to put together! Perfect for those busy weekday dinners. Here’s a Creamy Baked Spaghetti Recipe by Alida Ryder perfect for everyone including vegetarians!

For this cheesy delight, you’ll need the following ingredients:

Butter

Flour

Milk

Cream

Garlic powder

Smoked paprika

Cheddar Cheese

Mozzarella Cheese

Spaghetti

Begin by pre-heating the oven to 200ºC/400ºF then melt the butter in an oven-proof skillet/deep frying pan. Whisk in the flour until a smooth paste is formed then slowly whisk in the milk over medium-low heat until the sauce is smooth. Add the cream and spices and allow the sauce to cook gently until the flour has cooked out and the sauce is silky smooth then add the cheese and turn the heat off.

Allow the cheese to melt then season to taste before adding the cooked spaghetti and stir to combine. Top with cheese then place in the oven and allow to bake for 20 minutes or until the cheese is melted and golden then remove from the oven and serve.

You can get a more detailed recipe with the measurements right here and don’t sweat about the ingredients, we can fetch everything for you. So, let our ideal and very practical service, Fetch the City, be your lovable and economical personal shopper and we’ll deliver everything conveniently to your doorstep.

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