What better way to start a great dinner than having a warm and flavorful soup first?

This soup has a natural sweet flavor due to the carrots and apple, combined with the subtle spiciness of ginger and the creaminess of the coconut milk.

Topping it off with pumpkin seeds, coconut milk and olive oil not only make it look more beautiful, but also adds a little extra flavor and sensation.

This soup is also perfect for those cold winter days when you’re looking for something to keep you warm.

As always, feel free to adjust the recipe as you like. For instance, you can use pear, sweet potato or zucchini to adjust it to your liking, or add another oil at the end, such as walnut or avocado oil.

Enjoy.