This is a low-carb and low-fat crustless cheesecake recipe suitable for South Beach phase 1. Baked in ramekins, made with 2 main simple ingredients: low-fat ricotta cheese and eggs.

Low Carb Baked Ricotta Cheesecake (for South Beach Phase 1) | Dietplan-101

Yields: 4 servings

Ingredients:

2 cups low-fat ricotta cheese

1 tsp vanilla extract

2 eggs

Directions: