Price Chopper’s Latham supermarket, which has undergone extensive and lengthy renovations to turn it into what is described as a flagship concept for future supermarkets in the chain, debuted Monday, and the store, which I happened into tonight because I was in the area, is deeply impressive.

Besides about a dozen restaurant-style options for cooked-to-order seafood, burgers, burritos, deli and more, the location has an expansive produce section — I’ve never seen fresh turmeric root anywhere before, and the varieties of carrots and baby beets were extraordinary in a mainstream grocery — plus eight craft beers on tap at a growler station, abundant cheese and meat departments (3-year Gouda, 21-day dry-aged beef) and about 30 types of fresh sausage (right), including wild boar, lamb merguez, venison with cherries, duck-Armagnac and Chinese-style with pork or turkey. There’s also said to be a hydroponic garden for produce and a drop-in health clinic.

The concept store, called Market Bistro by Price Chopper, is at 873 New Loudon Road (Route 9), across from Latham Farms.