' Tortellini are ring shaped pasta , typically filled with meats and cheese. You can put what you like in these little fellas and they are going to be fantastic. Tortellini comes from the Italian region of Castelfranco in the Northern province . This recipe is made with fresh egg pasta and sausage meat , but you can fill them with anything you fancy .. '

These are lovely on their own or why not try them in a soup or broth ?