Fulton’s Crab House will open a new concept this fall called “Paddlefish”.

The re-imagined restaurant will welcome guests with a bow to stern update including interiors reflecting the crisp luxury of modern yachting, and new spaces include a lushly appointed rooftop lounge overlooking Disney Springs, outdoor waterfront bar featuring a “build your own” fish boil and private dining areas. The new menu stars fresh seafood with an oyster shucking bar, Florida stone crab and Alaskan king crab, with hearty steaks and chops, as well as classic and curated cocktails.

The new restaurant will also bring about the return of the working paddle-wheel on the back of what was once the Empress Lilly.