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This is a quick and easy low-carb and keto recipe for Valentine's Day that can be enjoyed as a treat or used as a cute edible gift!

I used freeze-dried strawberry powder but you can use any freeze-dried berry powder you like. I think raspberry or cherry will also work great. As you will find out, a small amount of berry powder is enough to give the candies a beautiful colour and flavour.

If you don't have freeze-dried berry powder, simply use the same amount of unsweetened raw cacao powder or 1/ 2 - 1 tablespoon of cinnamon. Don't use fresh or frozen berries, they are not suitable for this recipe.

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As it turns out, Kelly from The Spunky Coconut has a recipe that is similar to mine. I suggest you check it out, as she also explains how you can easily make berry powder from whole freeze-dried berries.

For more recipes for Valentine's Day, have a look at my:

0 days, 2 hours, 40 minutes Hands-on 20 minutes Overall 2-3 hours Serving size candy Allergy information for Low-Carb Chocolate Strawberry Hearts ✔ Gluten free ✔ Dairy free ✔ Egg free ✔ Nut free ✔ Nightshade free ✔ Pork free ✔ Avocado free ✔ Fish free ✔ Shellfish free Pescatarian Low FODMAP Vegetarian Print Recipe Download Recipe

Nutritional values (per serving, candy)

Net carbs 2.2 grams Protein 1.2 grams Fat 9.1 grams Calories 96 kcal Calories from carbs 9%, protein 5%, fat 86% Total carbs 4.1 grams Fiber 1.9 grams Sugars 1.7 grams Saturated fat 7.3 grams Sodium 4 mg ( 0 % RDA ) Magnesium 16 mg ( 4 % RDA ) Potassium 81 mg ( 4 % EMR )

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Martina Slajerova Creator of KetoDietApp.com I changed the way I ate in 2011, when I was diagnosed with Hashimoto’s, an autoimmune disease that affects the thyroid. I had no energy, and I found it more and more difficult to maintain a healthy weight. That’s when I decided to quit sugar, grains, and processed foods, and to start following a whole-foods-based ketogenic approach to food. More posts by Martina Slajerova Martina Slajerova