We’re hiring!

Tap House Beer-tender / Server

About Us

The Stapleton Tap House is Denver’s new home for Colorado Craft Beer! Conveniently located between DIA and Downtown Denver, we have 30 limited distribution Colorado breweries on tap in a cozy (68 seat) family-friendly environment. We do not have a kitchen, just light snacks, and customers are welcome to bring in their own food from surrounding restaurants.

About You

You’re passionate and knowledgeable about what you do. You love customer service and the world of craft beer. You want to connect with our customers and make them want to come back. You have experience in the service industry (face-to-face). You don’t mind being on your feet all day. You can manage multiple customer tabs and a point of sale system. You are a quick learner – we have 30 beers (and ciders) on tap all the time, and the selections change frequently (sometimes multiple times a day). You can quickly learn about the beers and describe them to customers. You are dependable and hard working. You have a great, professional, positive attitude.

About the Job

We are expanding our small staff to add another Beer-tender / Server. You will be the face of the Tap House to our customers, not only pouring and serving great Colorado Craft Beers but also making recommendations to customers and helping them learn more about craft beer. Initially you will be paired with another employee, but we expect that you will quickly progress to handing some shifts on your own. A few more details:

We are open 7 days a week – expect that you will have both weekday and weekend shifts, as late as 11pm and as early as noon. We are looking for someone to work 30-40 hours a week. Must be flexible to help with event and other coverage. You may be asked to open / close on your own.

Most of our customers are very knowledgeable about craft beer, but we do have some novices as well. You’ll need to be able to relate to both, describe beers and make recommendations.

You take pride in your work environment. Keeping the space clean and organized, sweeping / mopping floors, wiping down tables, cleaning and restocking bathrooms… these aren’t the glamorous parts of the job, but they are critical to our customers’ experience.

You like to have FUN!

A few Essential Job Skills

You must be 21 years of age or older

Able to multi-task, and remain calm and personable when you’re stressed

Detail focused – able to maintain multiple accurate customer tabs and handle money responsibly

Successful completion of TiPS training (prefer prior to hiring, otherwise within 2 weeks of hire). We DO NOT serve alcohol to anyone under 21. You will be expected to check IDs, and if you are found to have served someone underage your employment will be terminated.

Must be physically able to lift 50 pounds, to bend and twist, and to be on your feet for the entire work shift

Must be knowledgeable about craft beer. BJCP or Cicerone (Beer Server) Certifications are a big plus

If interested, please respond to via email to TapHouse (at) StapletonBrewing (dot) com with a resume, cover letter, and prior work references (which will be checked) no later than SUNDAY, NOVEMBER 24. Ideal candidates will go above and beyond and tell us why you are passionate about craft beer!

No phone calls, no recruiters, please. We are an equal opportunity employer.