Here’s my afternoon snack! A ripe avocado with a sprinkle of organic spices, pepper, sea salt & a splash of balsamic! I also had a few alternating spoonfuls of organic peanut butter & organic strawberry jam… because sometimes I just want the inside of a peanut butter & jelly sandwich!

I thought to ask My Vegan Journal facebook “fans” what they were munching on, and they were enjoying some really delicious snacks too! Check out a few of the yummy responses!

Okinawa sweet potato!

Half a banana and Justin’s Maple Almond Butter. Mmmm…

I just made an awesome sandwich with a toasted bun, avocado, pea and beet sprouts, red onion, black olives and a garlic spread for supper. Delish!

Raw cashews, medjol dates, and dried apple rings!

I sometimes make a spoon of half jelly half peanut butter. I’m glad I’m not the only one!

A blood orange (oh, I love blood oranges!!)

Organic tortilla chips and edamame basil hummus. We have frozen peanut butter banana bites dipped in dark chocolate for later! (drooling!!)

Garlic olive hummus and wheat thins.

I like half an avocado with some southwest chipotle Mrs Dash. Then fill the cavity halfway with lime juice, then finish filling with agave syrup. Yum yum.

Peanut butter on toast with apple slices!

Sun dried tomatoes I made in my dehydrator with a little basil, salt and olive oil. Mmmm…

Hummus with carrots celery and red peppers. Yumm!

It ALL sounds good to me! And you know what’s really cool? These are all healthy! I didn’t eliminate any unhealthy snacks! That is awesome! Sweet treats are fine once in a blue moon, but boy it sure is wonderful that more and more people are enjoying a healthier lifestyle. If you’re vegan, but still having a bit of trouble staying fit, check out How to NOT be a “Junk Food” Vegan for some good tips and inspiration!

Have a Vegantastic day! xoxo