Support our Propeller’s social entrepreneurs at a showcase of New Orleans’ rising pop-up chefs.

6–7pm: Top Pop

Join us for an intimate celebration of our top supporters. Appetizers by our Chef Honoree, Martha Wiggins, Executive Chef at Sylvain. $100 Tickets.

7–9pm: General Admission

Toast our entrepreneurs and taste dishes from 10 of New Orleans’ best pop-up restaurants and chefs. $35 In Advance. $40 at Door.

National Honoree: Ben Hecht, President & CEO of Living Cities

Chef Honoree: Martha Wiggins, Executive Chef at Sylvain

Festive attire with a pop of color!