Preheat oven to 375

Grease a rectangular or square baking dish with some olive oil

In a large skillet brown beef until it is cooked through on low-medium heat

Empty skillet of beef placing in a plate on the side

Set skillet to a medium-high heat

Saute onion in olive oil until golden

Add diced tomato and stir

Add tomato paste, and all spices

Add 1/2 cup olive oil

Add beef to skillet

Pour 1/3 cup water, stir well and allow to come to a slow boil

Reduce heat to low

Allow to cook uncovered for 5 minutes

Remove from heat

Add eggs into meat mixture

Prepare zucchini strips in mandolin

Set 1/3 of the zucchini strips on the bottom of the baking tray

Spoon half of the meat sauce on top of the zucchini evenly

Lay the other 1/3 of the zucchini strips on top

Spoon the rest of the meat sauce onto the zucchini

Top with the rest of the zucchini strips

Press zucchini strips down into the sauce