

Solar saffron experiment could pave the path to more dual-use farms

by Billy Ludt



Solar Power World Translate This Article

11 February 2019



On 11 February 2019 Solar Power World reported: Solar modules take a note from plant life, following a similar pattern of absorbing sunlight, processing it and producing energy (or in a plant's case, creating nutrients that are consumed and converted into energy). Now, solar companies are pairing the photo-cousins to explore better land use practices and the possible benefits of growing crops under or near solar panels. Global Good News service views this news as a sign of rising positivity in the field of science, documenting the growth of life-supporting, evolutionary trends.



The Center for Saffron Research and Development at the University of Vermont (UVM) started growing the lucrative crop of its namesake underneath solar panels about a year ago . . .



'Our hope is that we can show that the land is still agriculture and we can create a viable crop and bring a market and be able to say, 'No, this has not taken the land out of agricultural use,'' [Steve Yates, project director at local solar EPC Peck Solar] said. 'It's keeping agriculture in use, in fact. We can double the value of this land to the farmer.'



. . . Saffron isn't the sole solar and agriculture coupling in the United States. In North Carolina, honeybee hives sit among a pollinator-friendly solar array; and sheep graze underneath raised ground mount solar panels.



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Every day Global Good News documents the rise of a better quality of life dawning in the world and highlights the need for introducing Natural Law based—Total Knowledge based—programmes to bring the support of Nature to every individual, raise the quality of life of every society, and create a lasting state of world peace.



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