This Easy Peanut Butter Fudge Recipe only takes 4 ingredients and it turns out so good! So easy to make and tastes amazing! The perfect quick and easy snack recipe or dessert!

Peanut Butter Fudge

Wow! This Peanut Butter Fudge was so easy to make and it tastes great! I can't believe it is only 4 ingredients. I will definitely be making this again for gifts and to bring to events.

I can't believe we first shared this recipe back in July 2012. It was one of the first recipes that we shared on the website.

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How to make Easy Peanut Butter Fudge

Ingredients to make Peanut Butter Fudge

Sugar

Milk

Vanilla

Creamy peanut butter

Yep, that is the whole list of ingredients!

Recipe tips

It feels like it can take a lot longer for the milk and sugar to boil than you think it will. Maybe it is the whole watched pot never boils thing. LOL

I try to do a slow boil so I don't burn the milk and sugar. I worry if I turn the heat up to high to quickly we will end up with burnt chunks in the fudge. Slow and easy build into the boil works great when I make this recipe.

I used a small casserole dish for this fudge recipe. I wanted the pieces to be thick so we could have small bites and make the fudge last longer.

Easy 4 Ingredient Peanut Butter Fudge Recipe This Easy Peanut Butter Fudge Recipe only takes 4 ingredients and it turns out so good! So easy to make and tastes amazing! The perfect quick and easy snack recipe or dessert! Print Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Servings: 28 Calories: 98 kcal Author: Tammilee Tips Ingredients 2 cups sugar

1/2 cup milk

1 tsp vanilla

3/4 cup creamy peanut butter Instructions Bring sugar and milk to a boil for 2.5 minutes

Remove from heat and stir in peanut butter and vanilla

Pour into a dish of choice and let cool. Saucepan 8X8 Pan Notes Once you add the peanut butter and vanilla to the pot it starts to cool and harden quickly make sure you have your dish ready. Nutrition Nutrition Facts Easy 4 Ingredient Peanut Butter Fudge Recipe Amount Per Serving Calories 98 Calories from Fat 27 % Daily Value* Fat 3g 5% Saturated Fat 1g 6% Cholesterol 1mg 0% Sodium 34mg 1% Potassium 52mg 1% Carbohydrates 16g 5% Fiber 1g 4% Sugar 15g 17% Protein 2g 4% Vitamin A 9IU 0% Calcium 8mg 1% Iron 1mg 6% * Percent Daily Values are based on a 2000 calorie diet. Love this recipe? Follow @TammileeTIps on Pinterest Tried this recipe? Mention @TammileeTipsLife when you share a photo!

Recipe originally shared on July 2, 2012. Updated on April 15, 2020.