The podcast about chain restaurants. Comedians Mike Mitchell and Nick Wiger review fast food/sit-down chains and generally argue about food/everything.

The 'boys are joined by Mike Hanford, Jefferson Dutton, and Tim Kalpakis (The Sloppy Boys) to review SF based French style bakery, Boudin. Plus, a live edition of the Wiger Challenge. Recorded live at Cobb's Comedy Club for SF SketchFest.

Sources for this week's into:

There’s gold in them thar hills by Jonathan Jackson

https://finfeed.com/features/theres-gold-in-them-thar-hills/

The California Gold Rush, 1849 from EyeWitness to History

http://www.eyewitnesstohistory.com/californiagoldrush.htm

The California Gold Rush from PBS American Experience

https://www.pbs.org/wgbh/americanexperience/features/goldrush-california/

San Francisco 49ers Team Facts from the Pro Football Hall of Fame

https://www.profootballhof.com/teams/san-francisco-49ers/team-facts/

San Francisco Gold Rush Chronology 1846-1849

http://www.sfmuseum.org/hist/chron1.html

Fisherman’s Wharf, Primed at Last for Makeover by Susan Sward

https://www.nytimes.com/2010/11/26/us/26bcwharf.html

San Francisco’s Boudin Bakery serves up a taste of history in each bite by Daniel Brown

https://www.mercurynews.com/2015/11/23/san-franciscos-boudin-bakery-serves-up-a-taste-of-history-in-each-bite/

Boudin - Our Story

https://boudinbakery.com/our-story/