Walking into a historical building from 1926 you can see the largest one piece microbial bar in Arizona and awesome art all over. Fun facts Tanner and I learned from the owners! (More on that later though!)

Mother Bunch just celebrated their three year anniversary in September. That’s almost as long as I have lived here and I had no clue for the longest time that it was downtown. I’m so beyond happy that I decided to go check it out though! There is such a chill atomsphere, I saw regulars in there both times I went, staff is super friendly, owners are great as well, beer is on point, and their food is amazing!

It’s so rare for me to go to a brewery and have more than two food options, but luckily Julie (owner) knows what’s up and has such a good variety of vegan and vegetarian options and no hummus! I love hummus, but it gets a little tiring when that’s normally all I can get. I got the yummy vegetable Pate and Tanner got their Mac n’ Cheese Trio both are super delectable! The lime and cilantro in the pate are going to throw off your taste buds for beer tasting, so I recommend drinking before eating. Not going to lie here I had to try the Blue Cheese and Bacon Mac N’ Cheese, but I did take out the bacon so only partially went against my ways. I have never seen blue cheese used, but so so so good.

They try to get as much product as they can locally and feature a beer from four other AZ breweries. On the tour that Jimmy (other owner) was so gracious to give us he informed us that the art hanging on their walls is all from locals who can display and sell there without charge, they just have to do all of their own hanging and customer contact. So if you see something you like reach out to the artist! They also treat water before using it so water and beer are so good.

In true Tanner and Kylie fashion we got flights. Mother Bunch wins the award for most interactive flights. We both thoroughly enjoyed the chalk.

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Normally, I review both place and beer but this post is already pretty long due to my admiration for this brewery so beer will be in a part 2 post coming soon!