The brand said the vegan cookie dough in the ice-cream has been created by the same company that made its original Cookie Dough flavour, meaning “vegan ice cream fans can finally enjoy the sticky, smooshy, instantly-identifiable dough chunkiness that’s been helping classic Cookie Dough top the flavour charts worldwide”.

The new flavour is available in 500ml tubs and retails at £6.

It joins existing non-dairy flavours Peanut Butter & Cookies, Chocolate Fudge Brownie and Coconutterly Caramel’d.