With a nod to spring in the market on Sunday...

Friend of the Market specials, discounts, and freebies. Blake Orchard Juicery: Although they're not quite ready to go full force with spring cleaning, our bodies could use a little head start! Raw juice is an amazing cleanser to flush out toxins that hang out in our systems. This weekend try their alkalizing Green Blend, soothing Carrot Blend, and a sensational Sweet Potato Blend that will bring balance to your mind and body.



Green Valley Farm: Red Sox Spring Training is already underway! In honor of the 2015 season, grill some onions, peppers, and their Hot Italian Sausage or Chorizo. Yankees fan? Then enjoy their chops and ribs instead!



Carol Monnerat Artisan Truffles: Rich and creamy Café au Lait Bars, dark and decadent Hippie Crunch Bars, and Fruit and Nut Bars rich with blueberries, cherries, and pecans.



Serafina Says Farm: Welcome spring's energy into your day with living sprouts! Fenugreek, Mung bean, Adzuki bean, lentils, peas, and Sunflower! Sweet Wheatgrass shots, too!



NoRA Cupcake Company: Nothing says springtime like their Honey Bee Cupcakes made with Stonewall Apiary Honey and Madagascar vanilla beans. Along with those cuties, they'll be stocked with the ever-popular Dirt Cakes: a chocolate-lover's dream complete with green sugar and a gummy worm!



Munchies Food Truck: It doesn't get much better that their delicious Mediterranean Grilled Chicken Wrap with fresh garlic lemon sauce, freshly-grilled chicken, and crunchy salad wrapped in a soft, baked pita wrap!



Wayne's Organic Garden: Don't just enjoy their spring-like Kohlrabi, Bok Choy, beautiful beet greens, gorgeous Chard, Collards and Kale, and hearty Gilfeather turnips and Celeriac - learn how to grow them! Wayne's Seed Starting Class will cover all the basics to get your started.



Woodstock Hill Preserves: In addition to their complete line of Classic and Specialty Preserves and Creamed and Infused Local Honey, this Sunday they're unveiling PourAmor: Infuse Your Own Honey! Create a custom Infused Honey to carry you through the last cold days of winter.



The Mystic Cheese Company: It's their last WinterFresh Market of the season! Stash some extra pieces of beautiful, blubbery Melville: use it in stick-to-your-bones winter meals, as a complement to lighter fare, or on its own. (We'll admit it: half of ours is eaten before the meal is done cooking!)



Ekonk Hill Turkey Farm: Bring home a Turkey Pie - jam-packed with tender turkey and savory gravy. Whether serving two people or six, they've got three sizes to accommodate your needs.



The Fish Market: Stonington Sea Scallops, Cod, Salmon, Stuffed Clams, Crab Cakes, New England Clam Chowder, Rhode Island Clam Chowder, Spicy Seafood Gumbo, Lobster Bisque, Hickory Seafood Spread, Smoked Shrimp, and an assortment of Smoked Fish.



GourmAvian Farms: Introducing Gluten-Free Chicken Meatballs (including information on the Cup4Cup gluten-free flour ingredient)! Plus, nitrite/nitrate-free Chicken Sausage. Order 6 -lb. roasters ahead by e-mailing gproc111@yahoo.com - limited quantity available!



Easy Pickin's Orchard: Make sure you take advantage of their special soup package: six leeks and two lbs. of potatoes for $5. This "kit" is the base of a hearty soup and will hold you over until their lovely greenhouse greens are ready to pick!



Stonewall Apiary: They've just purchased a honey creamer, bringing preparation time from four weeks down to just a few days! The smooth, delicious Creamed Honey is requested every week at the WinterFresh Market - and now Stonewall has stocked up.



Cato Corner Farm: The grass will be back soon! Think Spring by delving into their tasty pasture-fed cheeses from last summer and fall: this week, they've got Alpine-style Dairyere, nutty Bloomsday, addictive Womanchego, creamy Black Ledge Blue, and Vivace - with a lovely, supple texture.



Pure Love Granola: Brand new this week: Health Nut! Its quinoa and buckwheat groats are protein rich and its almonds and coconut flakes will remind you of warmer weather.



Shayna B's: Pick up a Gluten-Free Pizza Crust early - they're a big hit! Plus, Local Raspberry Crumb Cakes, freshly-baked Cinnamon Rolls, and a wonderful savory option: Winter Vegetable Calzones with homemade dipping sauce.



Dragon's Blood: Thaw out with Unique Destiny BlueBarb made with berries, tart rhubarb, and zesty ginger - all local!



Waldingfield Farm: It's hard to tell that spring is right around the corner with all the snow on the ground - but their Fingerling potatoes and crisp carrots remind us that things are still growing! Add their famous pasta sauces, Heirloom Crushed Tomatoes, and killer Bloody Mary Mix and things feel a bit warmer in your tummy; honey and maple syrup for your tea and flapjacks, too.



New Boston Beef: Regardless of the temperature or season, their tender roasts, brisket, and steaks, and versatile ground beef and Hot/Sweet Italian Sausage are the star players in any meal!



Fabyan Sugar Shack: Make sure you stock up on sweet and sticky Grade A Dark and Grade B Maple Syrup to tie you over until the first summer market Sunday in May - $1 off for all customers!



Falls Creek Farm: Nutrient-rich Kale, spinach, and lettuce, dried crushed chiles, canned pickled veggies, earthy Fingerlings, and fragrant herb bouquets.

Buttercup Farm: Ice-cold, creamy, delectable raw milk in old-fashioned glass bottles from pleasantly-pampered cows!



18th Century Purity Farms: Did you know that their Heirloom beans can be used for planting, too? Try Cannellini, Jacob's Cattle, Vermont Cranberry or a fun mix for a bountiful autumn!



Keifer's Kettle Korn & Italian Ice: Their one-of-a-kind sweet and savory Garlic Maple Pepper Korn is made with Fabyan Sugar Shack's Spice Blend; it's a must-try!



Never a Dull Moment: Get ready for springtime by sharpening all your garden tools - plus knives, scissors and shears.



Sixpence Pie Company: Dive in to a preview of spring with their Strawberry Pies and Early Spring Asparagus Quiche or ride out the rest of winter with their hot and comforting African Stew, Chili Con Carne, and Potato Leek Soup!