The practice landed here big after restaurateur Brendan Sodikoff and his Hogsalt Hospitality team met Hiroshi Sawada, the award-winning latte artist, at his Streamer Coffee Co. in Tokyo. Together they opened Sawada Coffee in Fulton Market in 2015 with the trademarked Military Latte. It’s made by mixing vegetal green matcha powder and house-made vanilla syrup, feathering steamed milk in the house style and finishing with a Metropolis Coffee espresso shot plus cocoa powder on top. The Black Camo latte uses a stark black hojicha roasted green tea powder instead. You can also find both beautifully balanced drinks at Sawada Matcha in River North, which opened in February.