1 / 6 A Wintry Way to Get Your Greens

This tasty stew stars bright-orange, sweet-tasting butternut squash and deep-green kale, plus creamy chickpeas (which will fill you up without leaving you feeling stuffed) and a supporting cast of some of our favorite flavor-boosters, such as garlic and paprika (which lends a touch of smokiness). And you can easily swap in spinach, Swiss chard or any other sturdy, leafy green for the kale. <br><br><strong>Get the recipe: <a href="http://www.oprah.com/food/Kale-Chickpea-and-Butternut-Squash-Stew-Recipe" target="_blank">Kale, Chickpea and Butternut Squash Stew</a></strong>

Lynn Andriani