A new restaurant is taking over the former MoJoe Lounge space across from the Columbus Commons. Created by Kevin Jones and Mike Campbell, formerly of Milestone 229, Nosh on High will open its doors at 149 S. High St. this summer.

Small plates, shareables, and an extensive wine and cocktail list are at the center of Nosh on High, according to a press release.

“We spent a lot of time traveling around the Midwest to different restaurants and we found that more and more people were sharing plates and enjoying smaller bites together,” said Rusty Scarberry, General Manager of Nosh on High, in a press release.

The tapas restaurant will focus on lunch and dinner service, with most menu items coming in at or under $25. They’ve also got a private dining room that can host up to 30 people.

“We really want to appeal to the businesses around us for lunch meetings and private events, and also the people that live and visit Downtown who want a fun night out,” said Jones.

For more information, visit their Facebook page.