If you have not tried Red Lobster Whipped Sweet Potatoes with Honey Roasted Pecans you are missing out on a limited time only menu item. Red Lobster knows how to celebrate the holidays. Now you can too, with this copycat recipe.





Thanks to many a reader like yourself, you had noted that Red Lobster was serving up a delicious side dish that I knew I had to try. When suddenly so many people requested Red Lobster Whipped Sweet Potatoes with Honey Roasted Pecans I knew I had to swing into action.

If you haven’t had a chance to try these in the restaurant, I think you will find they are relatively simple to make. Start out by baking sweet potatoes; I like to start out with about 2 pounds. If you want to double or triple the recipe, you can. It’s not a problem.

I have included a recipe for honey roasted nuts; you could use any nut that you want. You might enjoy them so much you might want to make them just to snack on. If you want to take a shortcut, you could use candied nuts you find the store. I think you will like the homemade ones the best.

You are going to enjoy these Red Lobster Whipped Sweet Potatoes with Honey Roasted Pecans any time of year.



Love the Red Lobster Recipes? Don’t miss out on these great copycat recipes.

Red Lobster Fresh Roasted Brussel Sprouts

Red Lobster Tartar Sauce

Red Lobster Cheddar Bay Biscuits

Red Lobster Parrot Bay Coconut Shrimp