First off, apologies to my gifter for taking so long to post! I got a new SD card that apparently is far too fancy for my card reader, so I had to wait until my new reader came in to post these.

I received lefse, which is a crepe-like flatbread and is originally from Norway. These ones are made from potatoes and came from Minnesota (and if the Internet is anything to go by, lefse is apparently considered Minnesotan/Midwestern cuisine, thanks to the large Scandinavian-American population). They came with a jar of lingonberries, of course.

Gotta be honest, I had no clue on the proper way to snack on these, even after looking into them. Seemed like most advocate a "there's no wrong way" philosophy, so I heated them, added some butter and sugar or lingonberries, and rolled them up.

Definitely delicious and quite versatile since they're not sweet like Swedish pancakes or crepes. I'm looking forward to trying something savory with the couple I have left. Thanks so much to my gifter for the peek into Norwegian(/Minnesotan?) food!