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(Courtesy of The Farmer's Hand)

Rouhani Foulkes and Kiki Louya

A new store focused exclusively on Michigan-produced goods is expected to open in Detroit's Corktown neighborhood by Sep. 30.

The owners of the market-cafe say they've gathered more than 100 Michigan growers, food producers and artisans as supply partners, with plans to operate under a bold business plan offering the suppliers a large portion of profits.

The Farmer's Hand, co-owned by Rohani Foulkes, of Australian background, and Kiki Louya, of Congolese background, will offer a casual menu with seasonal items.

The two have been in the food business for 20 years and aim to feature Austral-Asian and African-influenced products and spices.

For every dollar in profit, 70 cents will go directly back to the market partners who supplied the products, Foulkes said.

"Customers contribute directly to a local food system in a tangible way," Foulkes said. "A lot of what's available in our store isn't available at a larger chain in the city."

The business model is inspired by Argus Farm Stop in Ann Arbor and Local Roots in Wooster, Ohio, she said.

The store will feature wholesome brunch foods, sandwiches, grain bowls, fresh produce, meat, dairy, eggs, butter, bread, pastries, dry goods, natural body care and other products from Michigan artisans.

The Farmer's Hand will be located in the former Bagley-Trumbull building at 1701 Trumbull St., owned by Brian and Stacy Mulloy own.

Foulkes and Louya are investing $100,000 in renovating the 500 square-foot space.

Foulkes, who's lived in Detroit since 2012, said the location is very dear to Louya, who was born and raised in Detroit and often had to go outside the city to access fresh produce and groceries growing up.

"Access to local quality product is incredibly important to us," Foulkes said.

"For me, being from another part of the world, I come from a background where it's very common to walk through your neighborhood and have a fresh produce stand."

She said the pair was attracted to Corktown's walkability and small-business community.

A grand opening is scheduled for Sept. 30 from noon to 8 p.m., and will feature giveaways, samples, activities for children and music.

A portion of proceeds will benefit Gleaner's Community Food Bank.