Looking to enjoy a healthy and delicious brunch? Try some Keto French toasts. These delectable toasts are suitable to be enjoyed with a wide variety of delicacies. Being richly prepared with butter and cinnamon, these Keto French toasts are perfectly healthy food.

The Keto French toast recipe demands two types of ingredients, one is for preparing the mug bread and the other is for preparing the batter. You can add some variation to the recipe and tell us about your experiences through the comments section below.

How to Prepare Keto French Toast

Ready for preparing the Keto French Toast recipe? Here is the step by step procedure for doing so:

1. Take a mug or glass dish and grease it with butter.

2. Use a fork or spoon to mix all the dry ingredients in the vessel and then add an egg to it and stir the creamy mixture. Ensure the blend runs smooth and there are no lumps formed.

3. Microwave the mixture on a high heat setting for about 2 minutes. Check the bread from the middle, and microwave again for some 15 to 30 seconds more if needs be.

4. Turn off the heat and then let the bread cool in a plate. Slice it in two halves.

5. Add eggs, cream, cinnamon, and a pinch of salt in a bowl or deep plate and whisk together thoroughly.

6. Pour the mix on top of the bread slices and let them get completely soaked.

7. Place a pan on top of the heat and fry them with butter.

8. Serve hot and enjoy!

Also Read: Priya’s Keto No-Bake Vegetarian Cookies

Note: Ensure that the bread slices absorb as much as egg mixture possible.

You can prepare your very own dry ingredients mix ahead if you wish to save yourself from doing it every time you are making some Keto French toasts. For this, take 10 tablespoons of almond flour and coconut flour each, 1 teaspoon of salt, 2½ tablespoons of baking powder and mix them. You will now have a ready-to-use dry mix for 10 Keto French toasts.

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