For a limited time, Burger King will be offering fans the best of both protein worlds with the introduction of the new Beef‘n ChicKing sandwich at participating locations.

The new hybrid King sandwich features a proprietary half-beef and half-Crispy Chicken patty topped with sliced tomatoes, lettuce, extra mayo, ketchup, pickles, and onions on a new sesame seed potato bun.

While the exact process used to make the hybrid Beef‘n ChicKing patty remains a highly guarded corporate secret, all Burger King locations offering the new sandwich have been supplied with new commercial grade air fryers along with special cooking instructions.

I have also heard that the brand plans to test new hybrid Chick’n TatoFries made using the same proprietary process at select locations later this spring.

You can find the Beef‘n ChicKing at participating locations nationwide starting on April 1, 2018.

Nutritional Information – Ckick ’N Beef King Sandwich

Calories: 690

Fat: 41g

Carbs: 53g

Sugar: 10g

Sodium: 1090mg

Protein: 27

Happy April Fools’ Day! Burger King was not involved with this Kingly joke.