How you expect Diwali without having Gulab Jamun? This traditional royal Indian desert is suited to special occasions and celebrations like Diwali.

So without wasting time, let me reveal the method how to prepare mouthwatering, delicious Gulab Jamuns within 15 minutes.

Here are the ingredients:

White bread without borders ( 10-15 pieces). Some crunchy dry fruits. Sugar ( As per taste). Cinnamon powder ( As per taste) Kesar. Desi ghee ( half kg) Milk ( half cup)

Lets begin:

Take bread slices and add some milk to make a soft dow. Once this is done, leave this dow for a while. Now what you have to do is make small bowls of prepared dow and deep fry them in a ghee. Fry until it turns golden. For syrup, take one glass of water in a pan, add some sugar, a pinch of cinnamon powder and Kesar. Boil until it turns thick. Once the syrup is ready, add bread bowls in it.

Now you are done! Royal desert is ready to serve. Sprinkle some dry fruits and serve it to your loved ones. So, celebrate the festive season of happiness and courage with Royal Gulab Jamuns.

Hope you liked this recipe. It am very delighted to share this recipe of mine with you. For more information, you may reach me out at my different social accounts.

Wish you a Happy Diwali!

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