It’s here! Thanksgiving week has arrived and I’m so excited to share my round-up of recipes to make your day delicious.

I cover all the bases: Appetizers + Snacks, Sides, Mains, Desserts, and Drinks. If you’d like some breakfast inspiration, check out last year’s guide or our Breakfast section on the blog. Let’s dig in!

Appetizers & Snacks //

1. Roasted Beet Hummus // 2. Spicy Vegan Cheese Ball // 3. Herb & Garlic Vegan Cheese // 4. Chickpea Shawarma Dip // 5. Kale + White Bean Artichoke Dip // 6. Smoky Harissa Eggplant Dip // 7. Butternut Squash Hummus // 8. Mediterranean Lentil Dip // 9. Sun-Dried Tomato & Basil Pinwheels // 10. Moroccan Spiced Nuts (Cookbook recipe!)

Sides //

1. Roasted Squash, Pecan & Pomegranate Salad // 2. Pear Salad with Dried Cherries and Candied Walnuts // 3. Curried Beet Soup with Tandoori Chickpeas // 4. Cheesy Cauliflower Rice & Broccoli Bake // 5. Vegan Green Bean Casserole // 6. Squash, Kale & Quinoa Bake (Cookbook recipe!) // 7. Best Damn Vegan Biscuits // 8. Parmesan Green Beans (Cookbook recipe!) // 9. Crispy Brussels Sprouts with Sriracha Aioli // 10. Garlic & Herb Biscuits (Cookbook recipe!) // 11. Roasted Beet & Orange Salad (Cookbook recipe!) // 12. Warm Butternut Squash + Pecan Salad // 13. Sweet Potato, Squash & Pecan Casserole // 14. Best Vegan Gluten Free Cornbread // 15. Creamy Spinach & Artichoke Dip (Cookbook recipe!) // 16. Easy Garlic + Herb Flatbread // 17. Vegan Zucchini Gratin // 18. Best Damn Vegan Mashed Potatoes // 19. Pesto Pasta Salad // 20. Fluffy Vegan Dinner Rolls // 21. Fall Slaw // 22. Sun-Dried Tomato & Pea Pesto Pasta // 23. White Bean Kale Salad with Tahini Dressing // 24. Garlicky Kale Salad with Crispy Chickpeas // 25. Creamy Kale Salad with Chickpeas & Shallot // 26. Curried Butternut Squash Soup // 27. Simple Pumpkin Soup // 28. Hearty Tomato, Kale & White Bean Soup // 29. Cranberry & Cornbread Stuffing // 30. Vegan Scalloped Potatoes (Cookbook recipe!) // 31. Fluffy Spelt & Oat Rolls // 32. Simple Vegan Stuffing with Lentils // 33. Delicata Squash Bake // 34. Pumpkin Sage Biscuits

Mains //



1. Sweet Potato Lasagna // 2. Butternut Squash Veggie Pizza // 3. Easy Lentil Meatballs // 4. Chickpea Fesenjan (Cookbook recipe!) // 5. Mediterranean Baked Sweet Potatoes // 6. Vegan Thanksgiving Wraps // 7. 1-Pot Red Lentil Chili // 8. Creamy Mushroom + Asparagus Pasta // 9. Thyme + White Bean Pot Pie // 10. Sweet Potato Sage Ravioli (Cookbook recipe!) // 11. Vegan Shepherd’s Pie // 12. 1-Hour Vegan Pot Pies // 13. 8-Ingredient Zucchini Lasagna // 14. Creamy Fall Soup in Acorn Squash Bowls

Dessert //

1. Vegan Banana Cream Pie // 2. Vegan Gluten Free Pumpkin Pie // 3. Apple Gingerbread Cake // 4. 1-Bowl Vegan Gluten Free Pumpkin Cake // 5. Vegan Pumpkin Cheesecake // 6. Easy Baked Vegan Cheesecake // 7. Vegan Pumpkin Sugar Cookies // 8. Best Vegan Apple Crisp // 9. Mini Vegan Pumpkin Pies // 10. Vegan Pumpkin Pie Parfaits // 11. Apple Pie Crumble Bars // 12. Tahini Bombs // 13. Blender Sweet Potato Pie (Cookbook recipe!) // 14. Pumpkin Spiced Apple Pie // 15. Vegan Pumpkin Pie Bars // 16. Vegan Pumpkin Roll (GF) // 17. Vegan Pumpkin Pie Ice Cream // 18. 2-Ingredient Dark Chocolate Truffles

Drinks //

1. Vegan Chai Lattes // 2. Vegan Pumpkin Chai Lattes (Cookbook recipe!) // 3. Spicy DIY Apple Cider (from scratch) (Cookbook recipe!) // 4. St. Germain Pomegranate Spritzers // 5. Easy Traditional Red Sangria // 6. Winter Bourbon Smash // 7. Apple Cider Rooibos Hot Toddy

That does it! We hope you guys have a delicious spread on your table this Thanksgiving and are surrounded by people you love. We’re so grateful for you guys and all of your encouragement and support. We couldn’t do this thing without you.

Hope you have a great holiday week, friends. Cheers!