When the potato chip commercial says “Bet you can’t eat just one,” they are definitely talking to me. And by “one,” they mean one BAG, not one chip. Potato chips are one of my weaknesses. I almost wished chips weren’t vegan because I have tons of self-control when it comes to foods that hurt animals but not so much when it comes to foods that hurt me. So I gave up chips altogether. Missing them, I decided to make my own chips. These are much healthier. First of all, they are baked so the oil is under my control. Second of all, I decide how many I’m making so I can’t have endless amounts. I also get to choose my own seasonings: onion and garlic, salt and vinegar or just plain salt.

Homemade Baked Potato Chips [Vegan]

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