Bourbon and applejack are mixed with maple syrup and hard cider to make a sweet sipping cocktail that is slightly effervescent.

Ingredients

4 ounces bourbon

ounces bourbon 4 ounces applejack

ounces applejack 2 ounces maple syrup

ounces maple syrup 1 dash Angostura bitters

dash Angostura bitters 16 ounces hard cider

Directions

Fill cocktail shaker with ice. Add bourbon, apple jack, maple syrup, and bitters. Shake for 15 seconds, or until well chilled. Strain into ice-filled cocktail glasses, then top each glass with 4 ounces cider.