Three restaurants in the San Fernando Valley were closed between May 13-19 due to public health hazards.

The food facilities had their health permits suspended for either cockroaches or no hot water according to a report from the Los Angeles County Public Health Department.

Food facilities whose permits are suspended must close until another inspection determines the problems have been fixed. Closures can occur during routine and owner-initiated inspections, complaint investigations and reinspections.

The department did not provide details about the nature of the cockroach infestations — like the number of cockroaches and where in the facility they were found.

If a food facility is closed for a cockroach, rodent or fly infestation, sewage problems or for not having any water running through the facility it loses an additional seven points on top of the four points deducted for major health violations. Any time two major health hazards, such as unsafe food temperatures, are observed, the facility loses an additional three points in its inspection score.

Here are the food facilities that were closed. The grades and points listed were on the day they were closed.

Tao Sushi

Location: 18900 Ventura Blvd., Tarzana

Closure reason: cockroaches

Closure date: May 15

Reopen date: Still closed

Grade: C; 72 points

El Pollo Loco

Location: 8239 Topanga Canyon Blvd., Canoga Park

Closure reason: no hot water

Closure date: May 17

Reopen date: May 17

Grade: A; 97

Panaderia y Pupuseria Belen

Location: 8323 Reseda Blvd., 105, Northridge

Closure reason: cockroaches

Closure date: May 17

Reopen date: May 20

Grade: B; 86