Eid is known to be the festival of 'breaking the fast', and marks the end of Ramadan , the holy month of fasting observed by Muslims all over the world. The day of Eid begins with prayer and celebration with friends and family who visit one another on this occasion. We have for you a few tips to get your home ready for this day of festivity and cheer. #Tip 1: Pick a Theme

Having a theme in mind always helps in getting your home ready for a party - let your theme decide how you will decorate your living room. Since Eid occurs during monsoon in India, it is best if you pep up your space with bright colours. Choose a dual-colour scheme that combines a neutral shade with a bright colour, such as a gray and yellow combo. Hang a festive banner with 'Eid Mubarak' above the window or above the seating area. You can use a similar one on the front door. Opt for an Arabian Style Decor in neutrals combined with plush fabrics, or even better layer white with colourful furnishing in patterns that evoke the Arabian spirit.

#Tip 2: Light up your Space

Lighting is an essential component which when done right, creates a festive atmosphere for any occasion. Place decorative lanterns lit up with electric tea lights in every room. Using pretty string lights on your window or to decorate your balcony. And let your table shimmer with the glow of scented candles!

#Tip 3: Accessorise your Table

Once you've established your theme, pick the right accessories for your table - let the table runner and tableware sync in with the colour scheme you've chosen. Bring out your beautiful glasses and plates. We suggest Trellis-patterned plates to welcome the spirit of Eid at home. Place a mix of tall and short votives and ornate candle holders, and last but not the least, keep a vase of fresh flowers to infuse your space with natural fragrance.



#Tip 4: Fix a Healthy Menu

Ensure your menu comprises of delicious but healthy and stylishly laid-out dishes - a mix of finger food combined with a few mains, a choice of healthy juices and dry fruits. Round off with sevai and traditional, healthy sweets.

