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Simple easy and delicious this Banana Mug Cake is the perfect single serving dessert to perk you up when your sweet tooth is calling!

Have you jumped on the mug cake train yet? If not your really should. They are easy, tasty and perfect for a single serving dessert, which is great when you have a husband who has an aversion to sweets. Seriously, I don’t think he is from this planet and I can’t comprehend how we even got together. Opposites attract I suppose.

This Banana Mug Cake is my go to mug cake recipe when I don’t feel like making a huge pan of something or if I get that sweets craving at those inconvenient time! Which seems to be pretty much all day for me. I don’t stop craving sweets. Ugh…

This cake can be whipped up in about 3 minutes and is filling. Since it has bananas, does that qualify it as being healthy?? I sure hope so, because I could live off these bad boys.

My non sweets loving husband tasted mine and he HAD to have me make him one. I made mine in these cute little ramekin bowls that I had. You can make these in a mug as well. Don’t use too small because they will overflow. It does puff up but don’t let that scare you, it will deflate once it cools!

Do you have 3 minutes to spare? Can you mix things in a cup? This recipe calls fo simple ingredients that you already have in your pantry to begin with, so it’s great! You can’t go wrong with this. Plus the extra special part is that it has a brown sugar glaze…um yes who doesn’t absolutely love that you can make cakes in a mug?!? Glazes make everything better, especially with banana!! You’ll thank me later.