SO exciting! We’ve got several more 2013 Epcot Food and Wine Festival menu items to share with you today!

Be sure to check out the 2013 Epcot Food and Wine Festival Menu page for all of the menu items we’ve gathered so far!

MORE Select 2013 Epcot Food and Wine Festival Menu Items Announced

Yep — 15 more menu items have been announced for this year’s festival! This is in addition to the several items we showcased last week!

Let’s check them out…

Epcot Food and Wine Festival Scotland Booth

The Scotland Booth is BRAND NEW at the festival this year, and it will feature a Salmon dish in addition to

Scottish Banoffee Tart

This creamy tart is made from banana, toffee, and Glenfiddich Whisky Cream!

Vegetarian Haggis with Neeps and Tatties

7-10-13 UPDATE! The Scotch Egg has been removed from the Scotland menu and replaced with…VEGETARIAN HAGGIS with Neeps and Tatties (Griddled Vegetable Cake with Rutabaga and Mashed Potatoes)!! We don’t currently have a photo of this, but we’ll get one as soon as we can! 🙂

Loch Lomond Cocktail

This sharp drink is made with Scotch, Drambuie, and dry Vermouth. It will join other beverages at the Scotland Booth this year.

Interestingly, there are some Scots who are criticizing Disney for their booth menu choices, claiming that several of the items were not invented in Scotland. Disney responds by saying that the menu choices reflect comfort foods that appeal to a broad audience.

Scotland did supplied over 40 possible menus to the chefs.

Epcot Food and Wine Festival Brazil Booth

A newly returning booth to the 2013 Epcot Food and Wine Festival, Brazil will feature a pork belly dish as well as this addition!

Seared Scallop with Hearts of Palm and Tomato Stew

This is a brand new option at the festival!

Epcot Food and Wine Festival Canada Booth

The Canada booth will be bringing back the famous mushroom filet with truffle butter sauce, but it will also add a brand new option.

Seared Trout with Frisee, Bacon, and Maple Minus 8 Vinaigrette

Fish is back at the Canada booth this year with a Seared Trout dish! We’ve never seen this one at the festival before!

Epcot Food and Wine Festival Africa Booth

While we’re not sure whether the South Africa booth has morphed into a full-on Africa booth or not, this new drink will please visitors no matter where it is.

Brown Elephant Cocktail

This creamy concoction of Amarula cream liqueur, milk, and Coca-Cola will be an interesting addition to the Food and Wine Festival “drink-around-the-World” menu!

Epcot Food and Wine Festival Australia Booth

The Australia booth is back again this year with a new shrimp dish!

Garlic Shrimp

After a couple of years of shrimp on the barbie, this more involved dish will be an interesting change!

Epcot Food and Wine Festival Desserts and Champagne Booth

Every year, Disney changes up their options for desserts at the popular Desserts and Champagne booth.

Cherry Pistachio Mousse, Orange Cupcake, and Hazelnut Cheesecake

This year, guests can indulge in a bite-sized trio of the three options; or order a larger version of each individual item!

Epcot Food and Wine Festival Hops and Barley Booth

The Hops and Barley booth returns again this year in the America Pavilion featuring a new dessert!

Craisin Bread Pudding with Grand Marnier Anglaise

Featuring Craisins, as usual, the dessert option here has been changed up a bit!

Epcot Food and Wine Festival Singapore Booth

This year, another popular dish returns to the Festival!

Seared Mahi Mahi with Jasmine Rice and “Singa” Sauce

While this dish was available at the 2012 Epcot Food and Wine Festival, guests will now find the recipe in the new 2013 Epcot Food and Wine Festival cookbook!

Epcot Food and Wine Festival Hawaii Booth

We know that the delicious Kalua Pork Slider is returning to the Hawaii booth this year, but there’s a brand new drink to go along with it!

Aulani Sunrise

Sporting the name of the Disney DVC property on Oahu, the Aulani Sunrise includes Ocean Vodka from Maui!

Epcot Food and Wine Festival France Booth

Over in France, you’ll be able to sip the beloved Eiffel Sour Slush and the Sparkling Pomegranate Kir once again!

Pomegranate Kir

The Pomegranate Kir is back this year! The popular drink includes sparkling wine and pomegranate liqueur!

Want More Details About the 2013 Epcot Food and Wine Festival?

We work hard to keep you in the know about everything Food and Wine Festival related! Be sure to join our Disney Food Blog Newsletter for the latest information and details. And keep an eye on our 2013 Epcot Food and Wine Festival Page for updates.

News! The DFB Guide to the 2013 Epcot Food & Wine Festival e-Book is now available for pre-order!

The best part? By pre-ordering, you automatically get our 2012 Food and Wine Festival Guide for FREE, instantly! That means you can start planning NOW for your trip!

Use code prefoodwine at check-out for a $3 discount!

Are you headed to the Epcot Food and Wine Festival this year? What dishes are you looking forward to trying? Let us know in the comments below!