You've taken care to cook your meat perfectly on the inside, but it's not complete without a golden-brown crust on the outside. The ultra-high temperature of the blowtorch flame sears your food quickly, creating the delicious flavors that come from fire-roasting, but without jeopardizing the perfect doneness of sous vide cooking.

Exceptional control. Direct the heat exactly where you want it, and watch a golden crust form before your eyes.

Great for roasts. Evenly brown oddly shaped cuts like beef roast or rack of lamb.

Fast and powerful. The extra-large flame covers a wider area than other torches, making searing a snap.

It's a blast. Torch searing adds flare to your dinner parties. Guests will love the dramatic presentation!

Safe for the kitchen. Engineered for safety by Bernzomatic - a trusted name in fueled flame products since 1876.