Okay, here is what Christina tells us to do: What you need: 1 liter bottle of cheap white wine

1 pound of honey

1-2 cloves

a pinch each of other spices -- cinnamon, nutmeg Here is what you do: Empty the wine and honey into a pot. Heat gently, stirring frequently, until a thick, disgusting scum forms on the top. Throw away the scum. Pour the liquid into the bottle. It will fit back into the original wine bottle because the scum is equal in volume to the honey. Cap and let sit in a cool dark place for at least two weeks. The longer, the stronger. THE VIDEO Bottling Mead: I answer some of the most common questions including "When do you know it's time to bottle your mead"? Bottling mead questions answered New: The Ultimate Easy Guide to Successfully making one gallon of mead. - I have put together a video that shows you an almost fool proof method to make one gallon of mead