On the 4th of July, we had a potluck at work and one of my wonderful coworkers brought this amazing little dessert. He had made it previously at a bon fire at his house, but I didn't get any of it. Now I realize how sad that was. It's amazing. Chocolate, caramel, ice cream bars?! Who could honestly ask for more? This is incredibly customizeable. Don't like butterfinger? Use a plain chocolate bar, a kit kat, snickers.. whatever your favorite is. Could be made sugar free as well with all sugar free ingredients.It's quite simple to make, as well.You will need1/2 tub of cool whip1-2 Butterfinger bars6 ice cream sandwiches2-4 tbsp caramel syrup2-4 tbsp chocolate syrupI used a 9x9 pan, but if you're serving a larger group you could definitely use a 9x13 pan.Start by laying ice cream bars in pan. They should fill the whole pan, but I didn't have enough to do that.Cover that up with the cool whip!Drizzle some caramel on topDrizzle some chocolate over thatFinally, crush up that butterfinger bar and sprinkle it all over the topFreeze overnight or until the cool whip is completely frozen.Enjoy at your next bbq or family get together!