MONDAY: BBQ Chicken. Half a chicken barbequed on our oakwood grill and served with our "Just Cut Fries" or a side salad. (The story on the street it's the best BBQ Chicken in town!) $13.50. ** Mondays are FryDays! All sandwiches for dining in come with a side of our just-cut fries. Only on Mondays.

TRITIP TUESDAY: Santa Maria Tri Tip Sandwich. Barbecued choice Tri-Tip, sliced thin served with salsa on a french roll. Regular (5oz) $9.95, half pounder $11.95 Only on TriTip Tuesday - you can substitute TriTip for Chicken breast on any of our salad entrees, just ask for TriTip!. TriTip are fajita-style Tacos

WEDNESDAY: BBQ Chicken. Half a chicken barbecued on our oakwood grill and served with your choice of our "Just Cut Fries" or a side salad. (The story on the street it's the best BBQ Chicken in town!) $13.50. BBQ Roasted Pulled Pork or Beef Brisket Sandwich. We slow roast (8 hours) in our smoker the pork shoulder and beef brisket until it is so tender we just pull it apart served with our own freshly made potato salad. Regular (5 oz) $9.95, large (8 oz) $11.95. Or you can try the Pulled Pork "Memphis style" topped with Coleslaw and Jalapenos or try the "Memphis style" Pork Tacos.

THURSDAY: BBQ Chicken. Half a chicken barbecued on our oakwood grill and served with your choice of our "Just Cut Fries" or a side salad. (The story on the street it's the best BBQ Chicken in town!) $13.50.

FRIDAY: BBQ Chicken or TriTip Steak Kabob. Barbecued on our oakwood grill and served with your choice of our "Just Cut Fries" or a side salad. (The story on the street it's the best BBQ Chicken in town!) $13.50.