Mexican Coffee

Servings 1 Ready in: 8 Min

Grab a bottle of Kahlua and warm up with a mug of Mexican coffee.

Ingredients: 4 ounces hot coffee

2 ounces Kahlua

2 ounces heavy cream Preparation: Pour hot coffee into an Irish coffee mug. Add the Kahlua and stir. Pour the cream carefully over the back of a teaspoon so that it floats on the top of the drink. Makes 1 delicious cup.

Note: Mexican Coffee drink tip: Sip the drink through the cream. Do not stir it into the rest of the coffee.

Readers will enjoy our articles about Coffee in Texas and Cheryl Hill-Burrier's Wanna Fork with that Coffee?

Ready in: 8 Min

Kitchen tools you'll need for Mexican Coffee:

Recipe editor Patricia Mitchell