"GRAND PRIZE FOR BEST RESTAURANT OVERALL - WINDOWS ON THE WORLD"

WHERE Visitor's Choice Awards 2000

Celebrity Chef/Director Michael Lomonaco (of Discovery's Epicurious Television and the Food Network's Michael's Place) is responsible for the culinary direction of the Windows on the World complex drawing rave reviews with dishes such as Pan Roasted Sea Scallops with a Three-Caviar-Rice Wine Glaze & Sea Vegetable Salad, and Frilled Double Venison Chop with Broccoli Rabe, Maple Pecan Mashed Yams & Cabernet Sauce.

"But, most important, the food ... was competition for the view."

Ruth Reichl, the New York Times

High above a serene Sunday city, Windows on the World's spirited new Gospel Brunch is like no other in the world, with dishes so luscious (Jonah Crab and Rock Shrimp Cake with Ancho Chili Dressing, Challah French Toast with Glazed Apples and Smoked Bacon and Smoked Salmon Eggs Benedict with Black Pepper & Bourbon Salmon and Citrus Hollandaise) that even the most restrained diners have been known to stand up and sing, "Hallelujah!"

"It is more than a restaurant. It is a New York experience, an absolute must."

George & Pamela, Dining out





World Trade Center Club

Lunch Mon.-Fri. 12 noon-2:00 PM

(last res. 1:30 PM)