Falernum

fah-LEHR-numWhen we mention falernum to most people, even cocktail enthusiasts, they’re more likely to ask what it is than how to pronounce it. However, if you’re a fan of tiki cocktails, you may have tasted this spiced syrup (also available as a low-proof liqueur) without even knowing it. The sweet, gingery mixture may not be the most-used ingredient behind the bar, but knowing how to pronounce this niche sweetener may grant you instant cred if you visit a vintage tiki destination or a modern version like San Francisco’s famed Smuggler’s Cove