Vegetables and Fruits: Guide to Heirloom Varieties and Community-Based Stewardship.

Volume 3. Historical Supplement.

Special Reference Briefs Series no. SRB 98-07

Compiled by Suzanne P. DeMuth

Alternative Farming Systems Information Center, Information Centers Branch

National Agricultural Library, Agricultural Research Service, U.S. Department of Agriculture

Beltsville, Maryland 20705-2351

September 1998

This title was published in three printed volumes:

Vegetables and Fruits: Guide to Heirloom Varieties and Community-Based Stewardship

Volume 1. Annotated Bibliography (SRB 98-05)

Volume 2. Resource Organizations (SRB 98-06)

Volume 3. Historical Supplement (SRB 98-07)

The following sections were repeated in each volume and have been extracted and placed in one document: 1) Table of Contents for 3 volumes, 2) Introduction (including Notes and References) to 3 volumes, 3) Acknowledgements, 4) Alternative Farming Systems Information Center overview, and 5) document access instructions.