Mains

This dish is ready in less than 30 minutes and perfect for a light weeknight dinner!

Duration: PT2H20M

Servings: 4

Mix together lemon juice, lemon zest, minced garlic, dill and olive oil in a zip-lock bag.

Put the salmon inside the bag and let it marinade for 1-3 hours.

Take the Salmon out of the bag and season it with salt and pepper

Heat the grill.

Put the Salmon on the grill with skin up for 2-3 minutes.

Turn the salmon around now with skin down and cook it until ready.