This Vegan Chocolate Chip Cookie Dough is so good, you will want to make a triple batch. Gluten-free with Oat and almond flour and a lot of chocolate chips.

This. Edible. Cookie Dough = Awesomeness. Please make this cookie dough asap! Oh and try to treat them like a treat and not eat all of it together 😉 you know all that sugar high 🙂



These soft fudgy bars have blanched almond flour and oat flour, with coconut palm sugar, raw sugar, a lot of vanilla, just 2 Tbsp coconut oil, and loads of mini chocolate chips. Each small bar is a moment of happiness.



I mean who wants to bake a chocolate chip cookie in Summer right. It was supposed to be summer here. We still are at high 60s, sometimes 70s this week. meh. We picked up the Eat Pastry cookie dough jar during our shopping spree at Vegan Haven store. I tried that cookie dough raw, and it did not work for me. The baked cookies from the dough were really good. So I decided I needed my own edible raw cookie dough. Tada!



You can use this vegan chocolate chip cookie dough anywhere really. Make some cookie dough ice cream. Add a bit to oatmeal, cereal. Make balls, Coat them in chocolate and gift 🙂



There is no vegan butter or palm oil in the cookie dough. The mini chocolate chips might have palm oil. Use dark chocolate chunks like these from Theo Chocolate which use cocoa butter to make the cookie dough palm oil free.

More easy desserts or snacks from the blog

Mojito Energy Balls. GF

Chocolate Chip Pudding Pie with almond Date crust GF

The ultimate Giant Chocolate Chip Cookies. Gf option

Super seed chocolate protein bars. GF

Salted Date Caramel Pie. No Bake. GF

More kid approved recipes.





mmm mmmm mmmm.

melt in my mouth!



Steps:



Mix in the ingredients.







Chill. Eat as is from the bowl, make balls, flatten into a circle or rectangle.







Chill. Cut into bars and store refrigerated.



