These Easy, Guilt-Free Chocolate Waffles taste so decadent and rich you won’t believe they are gluten-free, grain-free and low carb!

These waffles are deep, dark chocolatey goodness on their own, but why not over-indulge and top them with this keto peanut butter cheesecake dip or with whipped cream and a few berries!

To make future breakfasts a breeze, I like to make extra waffles, then store them in the freezer for a quick to grab-n-go breakfast. Just be sure to separate the waffles with parchment when freezing so you can take them out one-by-one. To reheat, just pop one in the toaster at the “light” setting.

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