From Cosmopolitan

Tesco Groceries are putting the biscuit/cake debate to bed once and for all, firmly cementing the Jaffa Cake in the cake aisle with their incredible family-sized version.

Seeing as our obsession with all things sweet knows no bounds, Tesco's new creation sounds right up our street, after the supermarket announced a giant version of the beloved Jaffa Cake.

Photo credit: Tesco More

BUY NOW Tesco Jaffa Cake, £1.00, Tesco Groceries

Combining tangy orange jelly and a soft spongy biscuit base with orange flavoured cream cheese mousse and a rich chocolate topping, this is a serious upgrade from your usual biscuit.

And for £1 for six servings? It's probably cheaper than your classic Jaffa Cakes, too. WE WANT.

The incredible cake comes off the back of McVitie's research into the best way to eat a Jaffa Cake, settling once and for all whether you should bite the orange jelly and soft biscuit base together, or peel the top off and each it separately.

Photo credit: McVitie's More

Consulted food scientist and flavour expert Dr Stuart Farrimond said:

"Science concludes that this eating technique gives the almost perfectly optimised balance of zesty orange, slightly bitter chocolate and sweet airy sponge. We ran a panel of experiments to discover the best ratio of chocolate, orange jam and sponge.

"Given that the orange jam layer is pooled in the central segment of the Jaffa Cake, different eating styles will result in different combinations of these three layers in each mouthful. Whilst the most common way to eat a Jaffa Cake is the Half Mooner technique, our research concluded that the 'All Rounder' with the middle portion of the Jaffa Cake eaten as one, gives the optimum sweetness, taste and flavour.

"This can only be fully appreciated by nibbling the edge off first and then eating the middle portion alone."

If you need us, we'll be diving head first into our snack drawer.

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