Nutritional analysis per serving (6 servings) 228 calories; 19 grams fat; 8 grams saturated fat; 8 grams monounsaturated fat; 2 grams polyunsaturated fat; 1 gram carbohydrates; 0 grams dietary fiber; 0 grams sugars; 13 grams protein; 185 milligrams sodium;

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.