This kind of keto bread is not so common; It is low-carb delicious cheesy panini. Also, It has only 6 ingredients, which always exist in your kitchen.

The best thing about this keto bread, that it doesn’t taste like egg. It is delicious and cheesy. You don’t have to use it for making sandwiches. You can eat it plain or have a pice for breakfast with a cup of coffee.

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The ingredients of low-carb cheesy panini:

Cream cheese

Mozzarella cheese

Cheddar cheese

Eggs

Almond flour

Baking powder

How to make the keto bread – low-carb cheesy panini:

1- Preheat oven to 240C.

2- Also, line a small oven tray with parchment paper.

3- Then, in a microwavable bowl put all the cheese, mozzarella, cheddar and cream cheese.



4- Microwave for 1 min until all the cheese melts.

5- Then, stir until combined.



6- After that, add almond flour, baking powder and egg.



7- Then, mix all ingredients well.



8- Spread the mixture in the oven tray.

9- After that, bake at 240C for 20 minutes.

10 When the surface becomes brown, remove it from the oven.

11- Then, let it cool down for 20 minutes.

12- Finally, slice and serve.

Tips and suggestions for best keto bread:

If you like to add flavour to this low-carb cheesy panini, you can add some spices. For example, you can use dry basil, garlic powder, onion powder, or thyme.

Kitchen tools used in this recipe:

Oven tray

Spatula

Microwaveable bowl

Parchment paper

More keto recipes:

Keto Bread – Low-Carb Easy Cheesy Panini This low-carb delicious cheesy panini has only 6 ingredients. It is tasty and cheesy. 0 from 0 votes Print Recipe Pin Recipe Prep Time 10 mins Cook Time 20 mins Course Breakfast Cuisine American Servings 12 slices Calories 192 kcal Ingredients 1x 2x 3x 200 g Cream cheese

1 cup Mozzarella cheese grated

1 cup Cheddar cheese grated

3 Eggs

1 tbsp Baking powder

1 cup Almond flour Instructions Preheat oven to 240C.

Line a small oven tray with parchment paper.

In a microwavable bowl put all the cheese, mozzarella, cheddar and cream cheese.

Microwave for 1 min until all the cheese melts.

Stir until combined.

Add almond flour, baking powder and egg.

Mix all ingredients well. Then, spread the mixture in the oven tray.

Bake at 240C for 20 minutes.

When the surface becomes brown, remove it from the oven.

Let it cool down for 20 minutes.

Finely, slice and serve. Nutrition Serving: 12 slices Calories: 192 kcal Carbohydrates: 3 g Protein: 9 g Fat: 17 g Saturated Fat: 7 g Cholesterol: 77 mg Sodium: 292 mg Potassium: 55 mg Fiber: 1 g Sugar: 1 g Vitamin A: 441 IU Calcium: 216 mg Iron: 1 mg Keyword Keto Bread, keto bread recipes, low-carb bread recipes, Low-Carb Easy Panini, Low-carb Recipe Tried this recipe? Let us know how it was!

Finally, I hope you enjoy this keto bread – low-carb cheesy panini. Also, if you have questions, leave me a comment.