April 24, 2019

Play Episode Download Episode

“As Australian as Vegemite on toast” is something that someone probably said at some point. The salty black spread is one of Australia’s most iconic food stuffs, but why? And how? Well, listen to this episode to find out!

Recorded live at the European Bier Cafe for the Melbourne International Comedy Festival.

﻿ ﻿

Support the show and get rewards like bonus episodes: www.patreon.com/DoGoOnPod

Submit a topic idea directly to the hat: dogoonpod.com/Submit-a-Topic

Twitter: @DoGoOnPod

Instagram: @DoGoOnPod

Facebook: https://www.facebook.com/DoGoOnPod/

Email us: dogoonpod@gmail.com

Check out our other podcasts:

Book Cheat: https://omny.fm/shows/bookcheat

Prime Mates: https://omny.fm/shows/prime-mates

Our awesome theme song by Evan Munro-Smith and logo by Peader Thomas

Sources/Further Reading:

https://en.wikipedia.org/wiki/Vegemite

https://vegemite.com.au/heritage/vegemite-timeline/

http://adb.anu.edu.au/biography/walker-fred-8953

https://www.theguardian.com/lifeandstyle/australia-food-blog/2015/may/18/vegemite-chocolate-taste-test-is-cadburys-new-block-awesome-or-evil

https://www.abc.net.au/news/rural/2017-01-19/bega-buys-vegemite-mondelez/8193268

https://twistedhistory.net.au/2016/07/06/13-funky-facts-about-vegemite/