By Pamela Bofferding

I recently returned from a month-long trip to Iceland. While there, besides the amazing natural beauty and the wonderfully kind locals, I also noticed something interesting and unique about their livestock. In Iceland, there is only one dairy breed: the Icelandic cow.

These cows are descended from Scandinavian ancestors and they are small and compact in stature with vivid, exotic coats (including brindle, stripes, and a vast array of colors–over 100 possible combinations!). Their small size, coupled with their ability to produce rich, copious milk, got me thinking about miniature dairy breeds and how they could be useful on smaller farms in the United States. Of course, getting a cow from Iceland might be a difficult prospect, but there are there are more than 25 breed categories recognized by the International Miniature Cattle Breeders in the states. Some of the most popular miniature cow breeds are:

Belted Galloway

Dexter

Jersey

Panda Cow

Hereford

Lowline angus

Texas Longhorn

Miniature Highland

Holstein

As well, this book goes over some of the benefits of miniatures of all types and how they can be beneficial to your homestead.

Space: Okay, so it’s abundantly clear that dairy cows are big, but let’s talk about the size difference between a mini and a traditional cow. Minis range in size at three years of age from 36″ in height to a maximum of 48″. This is one-half to one-third the size of normal cattle. A traditional dairy cow can weigh over 1300 pounds and stands close to 5 feet tall. A mini-Jersey breed, on the other hand, weighs about 400-500 pounds and is about 3 feet tall. A smaller cow means a smaller space commitment (for both housing and grazing) overall—suddenly, the idea of having a dairy cow becomes feasible even for people with small homesteads.

Feed Conversion: These petite cows need only half an acre for grazing and a third of a ton of feed per year (as opposed to full-sized counterparts who need more than a ton of feed per year), yet minis still produce 50-75% as much milk as the bigger cows. This makes the feed conversion rate outstanding and efficient for a smaller farm or homestead.

Safer for families: The sheer size of a typical dairy cow means many precautions need to be taken to handle the animals. Younger kids who might otherwise be intimidated by a regular-sized cow can help with the daily care/maintenance of a mini. Children should, of course, always be supervised around livestock, but a cow the size of a large dog is definitely a safer bet for those with families.

Gentle nature: It’s more than only size that makes mini cows so easy to handle and get along with—they are particularly docile and gentle. They do less damage to pastures/fences when they walk, and many owners compare them in nature to golden retrievers.

Initial cost may be the only downside to owning mini cows—they can be $1,000-$2,000 more than a traditional dairy cow; however, when you do the math, the investment into feed + dairy output + accommodations over time likely still make minis worth it for your family. Adding another layer of self-reliance to your homestead is always beneficial, as we never know what the future holds, and for those nervous about making the leap to “farmer,” the mini cow could be a great first step.

Pamela Bofferding is a native Texan who now lives with her husband and sons in New York City. She enjoys hiking, traveling, and playing with her dogs.

This information has been made available by Ready Nutrition