Ayam Panggang, literally meaning ‘chicken grill’ in Indonesian, is a staple for Ben – wherever he goes, whatever he does. Here he shows us his tips on using the “MSR Whisperlite” camping stove. Fill the fuel bottle with Shellite or any other white gas and connect to the stove. Pump the bottle to create pressure inside – 20 or 30 times. Release the valve on the bottle just enough to release some gas into the primer cup of the stove then close it. Prime the stove by lighting the fuel that was released in the previous step. After a while the flame will reduce. Open the valve on the bottle to release more gas and see a steady blue flame appears. The stove is now ready to use. For more info: http://www.youtube.com/watch?v=4RPRCq4Mp0Y&feature=related

Who: Ben

Ben Home is: Sydney

Sydney Family origin: South East Asian mix – Thai and Chinese Indonesian

South East Asian mix – Thai and Chinese Indonesian I can’t live without my: Laptop

Laptop Occupation: Director at The Business Success Team

Director at The Business Success Team Dream job: Oligarch

Oligarch Childhood taste: Sambal lingkung (Indonesian fried fish floss)

Sambal lingkung (Indonesian fried fish floss) I will always have in my pantry: Tabasco

Tabasco The one place I must visit: Mum’s place every Sunday

Mum’s place every Sunday Go to meal: Chicken burger

Chicken burger 3 Unforgettable meals: 1. Freshly caught fish with wild mussels gathered from the beach on the south coast of Tassie 5 days hike from anywhere. 2. The first discovery of “In and Out Burgers” in LA. 3. The Japanese pesto at Ainoya in Kirribilli.

1. Freshly caught fish with wild mussels gathered from the beach on the south coast of Tassie 5 days hike from anywhere. 2. The first discovery of “In and Out Burgers” in LA. 3. The Japanese pesto at Ainoya in Kirribilli. Perfect night in/out: In – Beer and Nintendo, Out – Korean BBQ and soju

In – Beer and Nintendo, Out – Korean BBQ and soju My piece of Sydney: The Fear Factory (bouldering area in Epping, NSW)

The Fear Factory (bouldering area in Epping, NSW) I do my groceries at: night when there are less people around

night when there are less people around Guilty pleasure: A big cigar and a bottle of wine

A big cigar and a bottle of wine Who does the dishes: Whoever loses Stone Paper Scissors