You know what's *almost* as great as eating tacos? Watching a show dedicated entirely to people eating, making, and talking about tacos. Netflix's new docuseries, Las Crónicas Del Taco is just that. And it's premiering this Friday!



Associate producer and "taco scout," Javier Cabral took to Instagram Tuesday to share a little more on the upcoming project. "For all of you who have been following along my taco carnage in Mexico over the last year," he wrote, before announcing his role. "Las Crónicas Del Taco [is] the first ever @netflix Original documentary series focused entirely on tacos and the hardworking taqueros who make it."

Considering Cabral's reputation on the L.A. food scene—he was a restaurant scout for Jonathan Gold and has written for Eater, Saveur, and the LA Times—I'd say the guy knows a thing or two about good food.

Calling it an ode to the most "endearing dish of Mexico," Las Crónicas explores each region of these six iconic tacos: shepherd, carnitas, basket, roast meat, barbecue, and stew.

A word of advice though? Skip Burger King's new $1 taco deal (they're not good), whip up a Delish recipe, and binge watch every last episode. The entire season will be available for streaming on July 12.

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Oh, and Cabral's tip? "I recommend watching it as is in español with subtitles so you can perfect your taco-ordering Spanish!" We're in.

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Megan Schaltegger Editorial Fellow Megan is a Delish editorial fellow and University of Missouri alum.

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