For us, having the right refreshing drink in the morning is the best way to start the day with. We are pulling another quick and easy recipe from our archives and giving it a nice makeover. Matcha Green Smoothie is an amazing morning drink perfect if you don’t have time to heat water and make regular Matcha Tea.

We are sure that all matcha consumers will love this recipe. Who says that matcha has to be a hot drink? 🙂

To make things even more delicious, we created this recipe with banana and mango and added two handfuls of fresh spinach. This can be an amazing summer drink too by adding a couple of ice cubes to it! 🙂



Matcha powder is the finest green tea powder, originally coming from Japan. The best thing is that this amazing powder is becoming more and more popular. There are so many interesting drink variations even cakes using matcha powder. On our website, you can find Vegan Matcha Latte recipe.











*Please note that this post is not sponsored by any means*, and we are not promoting Touch Organic Matcha. We just want to share with you which Matcha Tea we’ve used in our recipe. It’s our favorite one, at least for now. 🙂 And if you are interested you can check it out.

Let us know if you like this recipe, and what is your favorite matcha tea. We are looking into trying different kinds of matcha and all suggestions are welcomed.



Prep time: 3 min Cook time: 2 min Total: 5 min Servings:1











INGREDIENTS

1 ripe banana (medium-size)

2/3 mango (medium-size)

2 handfuls of fresh spinach

1 teaspoon fine matcha powder

about 1 cup (200-250 ml) of non-dairy milk

INSTRUCTIONS

Add all smoothie ingredients to a blender and blend until smooth and creamy. Add more or less non-dairy milk depending on the thickness you like.

Pour everything into a glass.

Enjoy your Matcha Green Smoothie!



