Vegan Chocolate Protein Pancakes

If you’re a breakfast lover and a chocolate enthusiast, we’ve got the perfect meal for you!

This recipe from plant-based blogger Jessica Anne offers a healthier twist on traditional chocolate pancakes. Since they are packed with protein and wholesome ingredients, this a great breakfast to keep you fueled throughout your morning.

Not to mention, these pancakes are the perfect way to get your chocolate fix.

(Source: Eskymaks / Shutterstock)

Vegan Chocolate Protein Pancakes

Ingredients:

1 cup spelt flour

1 scoop chocolate protein powder (we used Pranaon Rich Chocolate Protein Powder)

1/2 tsp baking powder

1 tbsp coconut sugar

1/4 cup powdered oats

2 tbsp cacao powder

2 mashed bananas

3/4 cup plant-based milk

1 tsp vanilla extract

1 tbsp rice malt syrup (optional)

Instructions:

Combine the spelt flour, protein powder, baking powder, coconut sugar, powdered oats, and cacao powder in a bowl. Combine the mashed bananas, plant milk, vanilla extract, and rice malt syrup (if using) in a separate bowl. Pour the wet ingredients into the dry ingredients and mix until the batter is combined. Cook in a hot non-stick pan until bubbles appear in the center of each pancake. Flip and cook for a few more minutes. Serve hot with fresh fruit, melted chocolate, or your choice of toppings. Enjoy!

You can find this and other vegan recipes from Jessica via her Instagram page!