Reprinted with permission from Try This at Home by Richard Blais, © 2013 by Trail Blais, Inc.

RICHARD BLAISE is the chef-owner of The Spence, Flip Burger Boutique, and HD1 in Atlanta. The winner od Bravo's Top Chef All-Stars, he is a graduate of the Culinary Institute of America and been featured in the New York Times, Food & Wine, and many other media outlets.