After eight months of work, Mikey Sorboro and crew are ready to fling open the doors tonight at Late Night Slice, located at 268 South Fourth Street. The new business is their first full-service brick-and-mortar pizza restaurant, based on the popular food-truck, pop-up, and formerly shack-based concepts of the past.

The new restaurant features 3,500 square feet of space, making it one of the larger restaurants on the uber-hip South Fourth Street area that also calls itself home to 16-Bit, Dirty Frank’s, El Camino Inn, The Walrus and more. The second floor of the building will soon be available for special events and private event rental.

For ongoing discussion on this development, CLICK HERE to visit our Messageboard.

For more information, visit www.latenightslice.com.

Photos by Walker Evans.