1 Done Preheat the oven to 425 degrees. In a large pan, add the onion slices and the butter. Saute until the onions are soft.

2 Done Drizzle a small amount of olive oil over the tops of the flat-bread. Spread the barbecue sauce over the tops of the flat-breads until the surface is fully covered. Add the chicken and sauted onions over the top of the flat-breads. Sprinkle cheese over the tops.