Ingredients

6 boneless pork chops

1/4 cup brown sugar

1 teaspoon ground ginger

1/2 cup soy sauce

1/4 cup ketchup

2 cloves garlic, crushed

salt and pepper to taste

Place pork chops in slow cooker. Combine remaining ingredients and pour over pork chops. Cook on Low setting for 6 hours, until internal temperature of pork has reached 145 degrees F (63 degrees C).

5 m6 h6 h 5 mFor easy cleanup, use a liner in your slow-cooker