We’ve waited all winter for spring to return so that we could welcome back Smorgasburg and the Brooklyn Flea to Williamsburg. Smorgasburg which happen’s every Saturday, rain or shine, will open on April 7th. The hours of operation this year are 11am – 6pm. The Brooklyn flea will open on April 8. This year’s Smorgasburg will be a healthy feast of delicious Flea classics and talented newcomers. Some of the new vendor’s include,

Handsome Hank’s Fish Hut– Danny Lyu’s 10-layer Mexican sandwiches, Bite Me Cheesecake – bite sized Cheesecakes, Baby Mash – offering organic baby food and teething rings, Best Summer – Dennis Ngo of Flea brisket stand Lonestar BBQ (and formerly An Choi chef) fresh and healthy Vietnamese summer rolls, Heartbreaking Dawns – hot sauce’s, Krumville Bakery – Gluten-free baking, Mozz Shop – Danny Lyu and Matt Lief of Landhaus BLTs team up to make the best with fresh mozzarella ( “Italian Corn Dogs” made with Italian sausage and mozzarella deep fried in polenta batter), Parantha Alley – South Asian style bread roti with all manner of spicy fillings, Soy Hound – Homemade soymilks that come in Orange Chocolate, Matcha Green Tea, Cinnamon and Vanilla flavors, Takumi Taco – The brainchild of Derek Kaye and Bond St. sushi executive chef Marc Spitzer, and Ish Horseradish.

Check out the Brooklyn Flea for more information on the markets and Smorgasburg!

Brooklyn Flea

Fort Greene

Saturdays through Mid November

10am-5pm, Rain or Shine | Opens April 7, 2012

176 Lafayette Ave. (btw. Clermont + Vanderbilt Ave.)

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