Get ready, Mark Wahlberg is moving in

Fifteen restaurants have confirmed their new storefronts in the USC Village – and don’t worry, they’re all Instagram-able.

The Tab compiled the list of eateries expected to open in the Village during the fall semester. So you can start planning your first meal back on campus, we did the dirty work for you and linked the menu for each restaurant in the list below. You’re welcome.

Happy drooling.

Exciting NEWS for Honeybird! Coming in Fall '17 location number two. Can you guess where? #blessed #fighton #honeybirdla #usc #friedchicken A post shared by HoneybirdLA (@honeybirdla) on May 12, 2017 at 12:34pm PDT

If you love fried chicken, Honeybird will become your new favorite lunch spot. The Southern-esque menu serves sandwiches, salads, and features hearty side-dishes for your fried chicken meal including brussel sprouts, mac ‘n cheese, and mashed potatoes.

Donnie at the new location A post shared by wahlburgers fp ??? (@wahlburgers_) on May 22, 2017 at 10:41am PDT

To complement the celebrities on campus, a celebrity-owned chain restaurant is making its debut in the Village. Mark Wahlberg’s family burger joint serves everything from chicken sandwiches to sloppy joes to mac ‘n cheese…but they’re most known for their burgers, of course.

It's a salad and pizza kind of day! ?? #rancespizza A post shared by Rance's Chicago Pizza (@ranceschicagopizza) on Jul 5, 2017 at 7:34pm PDT

Rance’s Chicago Pizza joins Blaze and Pizza Studio in the fight to win the loyalty of pizza-loving Trojans. What does Rance’s bring to the table? Deep dish.

Trejo’s Tacos will give La Barca a run for their money. They serve up tacos a la carte, burritos, bowls, enchiladas, quesadillas, and salads. Stop by in the morning for some horchata cold brew.

So many choices, so much time ??? #trythemall #bakedbearsummer A post shared by The Baked Bear (@thebakedbear) on Jun 23, 2017 at 5:52pm PDT

The Baked Bear is basically Cream, but dangerously close to your dorm (if you live in the Village). Pick cookies, a flavor of ice cream, and toppings to create your 21st Century Chipwich #neverforget.

Thank you to everyone who came to our influencer event last week! It was great having you all experience the Mediterranean Lifestyle! ??(?: @michellewpark) A post shared by Barilla Restaurants (@barillarestaurantsus) on May 9, 2017 at 7:52am PDT

A much needed Italian eatery by the Barilla Group will open for all of your pregame carbo-loading needs. Their menu boasts a list of pasta, pizza, salads, and paninis.

Kicking off this Monday the right way!??// #butfirstDulce #mondayfunday #liquidfuel #caffeineaddict // pic by @eatorganix A post shared by CAFE DULCE | DULCE DOS ☕️?? (@cafedulcela) on Jun 26, 2017 at 1:07pm PDT

Cafe Dulce is bringing a location to USC under the name “Dulce.” The trendy coffeeshop serves coffee drinks, tea drinks, and even has a “matcha bar.” Besides the extensive list of drinks, Dulce has a selection of sandwiches, salads, and sweets – think doughnuts.

The build-your-own Mediterranean eatery serves salads, grain bowls, and pitas. Cava is known for their hummus and spreads, which they sell in-store and in grocery stores.

Soup that’s acceptable in 80º+ temps. Try our new Pozole Verde Soup made with Pozole, queso fresco, hominy, cabbage, watermelon radish, tinga chicken, avocado & lime! A post shared by Greenleaf Gourmet Chopshop (@greenleafchopshop) on Jun 23, 2017 at 12:26pm PDT

Greenleaf is the everything stop: build your own salads, sandwiches, pizza, burgers, tacos, fish, filets, they have it all.

Palm ?rees. Light breeze. Yes, please. #IcedCoconutmilkMochaMacchiato Regram: @berenikewithlove A post shared by Starbucks Coffee ☕ (@starbucks) on Jul 15, 2017 at 10:37am PDT

Old reliable.

Good things are coming… A post shared by SunLife Organics (@sunlifeorganics) on Jul 9, 2017 at 9:44am PDT

Founded in Malibu, SunLife Organics is moving south to sell their juice in the Village. Their extensive açai bowl menu is sure to give Nektar and Amazebowls some competition.

A beautiful day for brunch! ? @annie0801 A post shared by Butcher•Baker•Cappuccino Maker (@bbcmcafe) on Jul 16, 2017 at 12:03pm PDT

The Butcher, The Baker, and the Cappuccino Maker is pretty self-explanatory. Their brunch and dinner menus are a meat-lovers dream with steak, poultry, and fish.

*The Butcher, The Baker, and the Cappuccino Maker goes by “BBCM” because no one has time for that mouth-full of a name.

The Shamrock Pretzel is finally here! Who's feeling lucky? A post shared by Rock & Reilly's Irish Pub (@rockandreillys) on Jul 12, 2017 at 5:12pm PDT

Rock & Reilly’s is a pub with traditional Irish dishes like bangers & mash and fish & chips. Nonetheless, their long menu goes beyond traditional fare and also includes tacos, burgers, flatbreads, salads, and more.

Find a seasonal meal you love and eat it outdoors. cc: @cvteys A post shared by Panera Bread (@panerabread) on Jul 12, 2017 at 1:59pm PDT

Panera – the familiar go-to for a quick soup or salad run.

Grab a seat and get your Box on. Everyone loves real, healthy, authentic food (just sayin') #farmtobox #asianbox A post shared by Asian Box (@asianbox) on Jul 8, 2017 at 6:01pm PDT

Asian Box is a build-your-own style eatery. Pick a base of either lettuce, rice, or noodles, then choose a protein, add on some toppings, and complete your order with a sauce. Think Asian-style Chipotle.

Love doing #business with #USC #FIGHTON #whohustlesharder A post shared by Burnzlo (@burnzlo) on Jun 29, 2017 at 11:03am PDT

The Village is scheduled to open by move-in day, August 16, but it is unclear when the eateries and restaurants are opening.

Eat on, Trojans.

And, you can check out the storefronts in USC Village here.

@lonczak_