What I feared most, has happened, My Mathias was infected with this infernal flu that has brought me bad all these days. And to cheer him up a bit because his spirits dropped a little thanks to the discomfort, I've invited some cousins to spend a nice afternoon, watching movies and playing a little, And as children must also entertain the belly, some delicious healthy treats do not fall bad for the moment.





One of my favorite combinations after the hot bread with butter, is chocolate and coconut, is for me a delirium these two foods together, so I decided to prepare a vegan version of chocolate pudding to the youngest in the family, and although some at first look strange because it is a different flavor for them, still enjoyed it and charm them.A really simple preparation, which I don't take more than half an hour to make, and I have plenty of time to prepare a good bowl of "cotufas" (popcorn), for them to chop while watching their movie. Come with me and I'll show you how easy it is to prepare it.

Ingredients

1 Litre of coconut milk.

3/4 cup wheat flour.

2/3 Cup of sugar.

1/2 cup sugar-free cocoa powder

1/4 teaspoon of salt.

1/2 tsp. ground cinnamon.

1 tsp vanilla.







Preparation

Difficulty level: Low

Preparation time: 5 Minutes

Baking time: 25 Minutes

Yield: 10 Servings

To prepare the coconut milk, I take the meat from a dry coconut, and after peeling and chopping, I process it in the blender with a liter of warm water, for 5 minutes, I continue passing it through a sieve and it is squeezed very well, what remains I use it in desserts, or to make coconut oil.

Take the coconut milk to medium heat, while it boils, in a blender add water, wheat flour, cocoa, salt and sugar, process well a couple of minutes.Add this preparation to the coconut milk, and mix to integrate, continue adding cinnamon and vanilla, and stir constantly until it thickens our coco-late, this will take about 15 minutes, and when we get the desired texture turn off the fire and serve, to let cool before consuming.I usually prepare this recipe and keep it in the fridge in small portions to offer it in the snacks to Mathias, for this I pack them in glass jars and sterilized and then I make them a vacuum packaging, so that it is conserved by more time in good conditions. In the same way they can substitute coconut milk for cow's milk (if they consume it) or any other vegetable milk.It should be borne in mind that the intake of cocoa brings benefits to the smallest of the house, because it helps the development of cognitive performance, and the development of your brain, in addition to providing a good dose of energy, for its part the coconut, is rich in vitamins, antioxidants and gives another plus of energy to this preparation, which makes it perfect for these times when My Mathias is in a mood a little low by the flu. I'm so sorry for my cousins, because I think their kids went home a little electric and will go to bed late today.





