If you taste something bad, you want someone else to try it. It’s what you do … especially when you’re a dumpster-diving raccoon. Find out how these garbage connoisseurs turn trash into gourmet treasure in Raccookin’, then learn how to make these dishes yourselves (the human way, that is).

Filthy Fruitcake Surprise

Want to make the human version instead? Here’s the recipe:

Ingredients:

1 pound candied cherries, halved

5 candied pineapple rings, finely chopped

6 cups golden raisins

1 1/2 cups candied mixed fruit peel

1 cup almonds

1 cup all-purpose flour

2 cups butter, softened

2 cups white sugar

6 eggs

1 teaspoon vanilla extract

1/4 cup orange juice

5 cups all-purpose flour

2 teaspoons baking powder

1/2 teaspoon salt

6 almonds, split

Directions:

Preheat oven to 275°F. Grease three 9 x 5 x 3 inch loaf pans. In a large bowl, stir together cherries, pineapple, raisins, mixed peel, 1 cup pecans, and 1 cup flour. Mix until fruit is coated with flour. In another large bowl, cream the butter or margarine and sugar together. Beat in eggs 1 at a time. Mix in orange juice and vanilla. Combine 5 cups flour, baking powder, and salt; stir into the creamed mixture. Stir in floured fruit and nuts. Mix. Spoon batter into prepared pans. Fill each pan 3/4 full. Arrange split almonds over tops. Bake for about 3 hours, until toothpick comes out clean.

Pepperoni Garbage Bread

Want to make the human version instead? Here’s the recipe:

Ingredients:

1 (13.8-ounce) package refrigerated pizza crust

1 cup shredded mozzarella cheese

1 cup pepperoni slices (about 32 slices)

1 (12-ounce) jar roasted red peppers, drained and lightly patted dry, then cut into thin strips

1 cup fresh spinach

Garlic powder for sprinkling

Cooking spray