These vegan lentil patties are so simple to whip up, amazingly versatile, and almost fool-proof. They come together in no time, and you can change up the ingredients based on what you have in the fridge. Filled with lentils and amaranth, they are also extremely nutritious. Lentils and amaranth are packed with plant protein and are great for metabolism and heart health! These vegan lentil patties are a tasty way to get in the health benefits of both ingredients. They are great on top of a salad, as an appetizer with a nice dipping sauce, or make them slightly larger and serve on a bun as a tempting veggie burger. The possibilities are endless.

Red Lentil and Amaranth Protein Patties With Spicy Avocado Mayo [Vegan, Gluten-Free]

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