The Michelin Guide may never rate Seattle's restaurants, and Yelp, with its open-to-all reviews, is nothing like the famous restaurant ratings guide, but diners may take heart that another system with Michelin-style aspirations is rolling out here instead.

Data-driven rating system Renzell is currently evaluating Seattle restaurants and is preparing to release its findings in 2017. The app has existed in New York for some time and has recently been expanding in cities like Chicago, Denver, Los Angeles, Chicago, Atlanta, Dallas, and Boston.

Renzell is working to position itself as an alternative to Zagat or Michelin and is geared toward younger, tech-savvy diners. Seattle, then, seems like the perfect fit.

Reviews are written by Renzell members, which number around 3,000 across the country. These members are "regular patrons and connoisseurs at high-end restaurants." Membership is free, but you’ll have to fill out a survey and meet specific qualifications in order to be chosen. Members dine anonymously and on their own dime, completing a survey with 70-plus questions at the end of their meal.

Renzell says its algorithmic system works better than other guides out there: "Renzell’s ratings are free of the subjectivity, biases, and inaccuracies that plague other systems, such as the Michelin Guide and The World’s 50 Best Restaurants. The Renzell Ratings, which provide overall and categorical scores, are an essential guide to curating ideal dining decisions."

When the ratings are released, look for overall winners and top-rated restaurants in eight categories: cocktails, design, food, hospitality, service, value, vibe, and wine/sake/beer. Renzell releases scores periodically to provide insights into how restaurants stack up. In an effort to be transparent, the company provides its survey, methodology, and data to the restaurants it covers.

Will Renzell really catch the modern diner’s eye in Seattle? It certainly could, given the general distaste for Yelp on the part of many diners and restaurant owners.

Here's a full list of restaurants that will be included and rated in the first guide:

Altura

Andaluca

Art of the Table

Bar Melusine

Brimmer & Heeltap

Canlis

Cantinetta

Chavez

Copperleaf

Cuoco

Dahlia Lounge

Girin

The Harvest Vine

How to Cook a Wolf

Japonessa

Joule

Lark

Le Petit Cochon

Le Pichet

Lecōsho

Lloyd Martin

Lola

London Plane

Mamnoon

Marjorie

Matt's in the Market

Mistral Kitchen

Mkt

Momiji

Monsoon

Naka

Nishino

Omega Ouzeri

Orfeo

Pomerol

Poppy

RN74

Rockcreek Seafood and Spirits

Roux

Salare

Single Shot

Sitka and Spruce

Spinasse

Staple & Fancy Mercantile

Stateside

Sushi Kappo Tamura

Sushi Kashiba

TanakaSan

Tavolata

Terra Plata

Tilth

Wataru

The Whale Wins

Westward