Thanksgiving is just a few weeks a way, and that puts one food on everyone’s mind: turkey. Turkey is so synonymous with Thanksgiving, that even after 16 years of not eating it, it’s still the first food that pops in my mind when I think of the holiday. Although I’m a fan of Tofurky, I realize there are many vegans who would prefer to make their own vegan turkey for a variety of reasons, so I went on the hunt and found these homemade versions. If you’re feeling adventurous this year, give one of these recipes a try instead of buying one. Happy holidays!

5 Ways to Make Vegan “Turkey”

#1. VEGAN “TURKEY” ROAST WITH STUFFING

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#2. Gluten-Free Vegan “Turkey” Roll

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#3. Seitan Stuffed with Walnuts, Dried Cranberries, and Mushrooms

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#4. VEGAN “TURKEY” DELI SLICES

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#5. Vegan “Turkey” Salad Sandwich

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