Annual Passholders will get a jump-start on the general public as it relates to 2018 Epcot International Food & Wine event bookings. Starting Tuesday, June 12, 2018 at 9am EST, Annual Passholders will be able to book festival events such as:

NEW! Sunday Brunch with the Chef

NEW! Food & Beverage Pairing

Cheese Seminars

Culinary Demonstrations

Mix It, Make It, Celebrate It!

Party for the Senses

Eat to the Beat Concert Series Dining Packages

To book, Annual Passholders should call (407) 939-3378.