Cristina Curp from @thecastawaykitchen created a dreamy Mediterranean hummus-style dip with our Primal Kitchen Extra Virgin Avocado Oil, cauliflower, and macadamia nuts.

As the daughter of Cuban immigrants, Cristina’s fiery go-getter personality has driven The Castaway Kitchen to grow considerably in it’s first year, and she will be publishing her first e-book this fall! Through her creative recipes and beautiful pictures, Cristina is driven to inspire others to take their health in to their own hands, to eat beautiful, nourishing meals and have fun doing it! Follow along with Cristina on Instagram at @thecastawaykitchen.

Roasted Cauliflower & Macadamia Nut Hummus

Ingredients

1 large head of cauliflower

5 garlic cloves

2 slices of bacon

1/4 small onion

4-5 tablespoons Primal Kitchen Extra Virgin Avocado Oil

1 teaspoon salt

2 teaspoons black pepper

1/3 cup macadamia nuts

2 tablespoons capers

1/4 cup minced parsley

3 lemons

Instructions