Summer is in full swing and it’s positively boiling where I live. When the heat gets this nasty, I tend to pull back on the number of hot meals I prepare. No one is in the mood for a hearty chowder when the temperature is over 100⁰ and my poor air conditioner certainly doesn’t need any competition from the oven. Check out this mouthwatering strawberry mousse I recently made.

Needless to say, we eat a lot of salads and sandwiches. Dessert is where things get slightly trickier. What’s this mama to do when she can’t bake?

Mousse. It’s delicious, fluffy and most importantly, cool. My kids love it, my husband adores it and I never say no to dessert of any kind.

One of the reasons I try to make dessert every night is my husband. He has an insane sweet tooth and so I’m often using sugary treats to bribe him. They say a way to a man’s heart is through his stomach.

I love this recipe! It’s a snap to whip up (see what I did there?)

And there you have it. It’s so scrumptious, there won’t be any leftovers. Enjoy!

[gmc_recipe 23914]