We recently published our recipe for a polenta tart and people seemed to really like it a lot, so we decided to do a polenta roundup. One of the things that makes polenta a great ingredient is its versatility. There’s a lot of creative stuff you can do with it, ranging from savory pancakes to pizza and even cookies. If you thought polenta was boring or predictable, there’s a good chance this list will change your mind.

So, without any further ado, here are 13 of our favorite polenta recipes.

13 Plant-Based Polenta Recipes

#1. Creamy Polenta with Awesome Bolognese

Get the recipe here.

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#2. Creamy Pumpkin Polenta with Balsamic Roasted Beets

Get the recipe here.

#3. Thyme Polenta With Garlicky Wild Mushrooms

Get the recipe here.

#4. Coconut Scented Lemon Polenta Cookies

Get the recipe here.

#5. Lemon Thyme Polenta Bites with Arugula Pesto & Mushrooms

Get the recipe here.

#6. Crispy Tofu and Bok Choy in Korean BBQ Sauce over Creamy Polenta

Get the recipe here.

#7. Asparagus Polenta Pancake

Get the recipe here.

#8. Crispy Polenta Squares

Get the recipe here.

#9. Springtime Polenta Panzanella

Get the recipe here.

#10. Polenta Pizza

Get the recipe here.

#11. Cheesy Polenta and Sweet Roasted Butter Beans with a Beetroot Sauce

Get the recipe here.

#12. Leek Polenta with Roasted Chanterelle Mushrooms

Get the recipe here.

#13. Tomato, Asparagus & Basil Polenta Tart

Get the recipe here.

We hope you enjoyed this roundup of vegan polenta recipes. Want to find more roundups like this one? Check out more of VeganFoodLover.com.