My Top Ten Desserts In The World So Far

“I am starting to think that maybe memories are like this dessert. I eat it, and it becomes a part of me, whether I remember it later or not.” Erica Bauermeister

When the mood for dessert strikes, I am there. I consider it a necessity not a choice to try desserts when I am traveling. There isn’t a problem in the world that a good dessert can’t make feel a little better. Here are some of my favorites in no particular order.

Pastel de Nata – Portugal

Baklava – Greece

Red Velvet Cupcakes – USA

Semolina Halva – Turkey (nice with fresh fruit)

Black Sesame Ice Cream – Japan

Malva Pudding (poeding) – South Africa

Sweet Sticky Rice With Coconut Cream and Mango – Thailand

Dulce de Leche – Argentina ( on ice cream, cookies, cake, bread)

Fresh Acai and Tapioca Ice Cream – Belem, Brazil

Mango Pudding – Hong Kong

Fly safe, JAZ