Food trucks are growing in popularity and are offering an innovative way for people to pick up an on-the-go meal. Although these trucks function like a restaurant, they don’t have much space for a big ice machine. With various ice machines on the market, it is important to find an efficient one that will fit. But that brings rise to another important question‒what type of ice? There are various forms of ice made for different occasions, so it is important to consider which kind works best for food truck owners before purchasing a machine.

Popular Forms of Ice

Cubed Ice: This type of ice is the most common, and it melts slower than other types. These large cubes have been found to potentially reduce customer ice consumption compared to the other forms. Cubed ice is 1.25” on each side‒more than twice the mass of any other option available today. This ice is the perfect option for restaurants that serve high-quality beverages due to its clean cut and old-fashioned design.

Nugget Ice: This form of ice is slow melting, and often found in the health care industry because it is softer and easier to chew compared to other ice types. Nugget ice is a true ice innovator because it is fun to eat, sophisticated in style, and chewy. Whether you are serving beverages or putting food on display, this is a great option that has it all‒shape, texture, and presentation.

Flaked Ice: This ice is made up of small, soft flakes that have the ability to cool rapidly, which allows them to mold to any shape. Flake ice is most often seen accompanying seafood, meat, fish, and salad bars on display. It is also a great option for blended drinks due to its soft texture. These sparkling chips will help boost any display.

Family Dining QSR: This universal type of ice can be found in many family dining and corporate food service facilities. This type of ice can be found in popular franchises that require loads of daily ice production. If you are searching for an ice machine powerhouse‒this is your answer.

You Have the Ability to Choose

Just like the wide variety of ice, there are a wide variety of food trucks options. It is impossible to say which ice is best for you because all food trucks serve a different purpose. If you are making blended drinks like smoothies, maybe a flaked ice machine is your best investment. If you plan on incorporating a lot of displays along your food truck to attract customers, try a nugget ice machine. You have the ability to choose.

Food trucks can utilize air cooled and water cooled ice machine options. Although air cooled machines are most cost efficient, they require 6” of clearance around the air intake and discharge areas. Water cooled ice machines are the best choice when there is poor air circulation or limited space‒the perfect option for food truck providers.

Whatever you choose, contact the professionals at ICEsurance today! Our ice experts will help you find a machine that will best suit your needs.