A friend of mine introduced me to the world of matcha, and my life was forever changed. If you haven’t tried matcha green tea candy, cake, or some other dessert you should take a step back and seriously examine your life. WHAT THE FUCK ARE YOU DOING WITH YOUR LIFE?!?!

I thought matcha would pair nicely with ginger, and it did. I’m a fuckin’ genius! I’m also super fuckin’ nice, so I will share my Matcha-Ginger Cream Cheese Icing recipe with you.

Ingredients

1 fuckin’ package of vegan cream cheese (8oz package)

1 stick o’ Lardy McChunkyBuns Butter (1 stick, any vegan stick will do)

Matcha green tea powder (2+ tablespoons)

Ground Ginger (2+ tablespoons)

4 fucktons of powdered sugar (4 cups)

Instructions

Make sure the cream cheese and butter is softened and then mix that shit together until it is smooth.

Then, mix in the ginger and matcha green tea powder. Finally, mix in a fuckton of powdered sugar. I’ve heard from expert sources (e.g., Asians) that you can’t have too much green tea flavoring. So I put a lot more matcha powder in there than stated in the ingredients, but do whatever the fuck you want.

Put That Shit On A Cake

I put this god-damned icing on a green tea cake, but I think it would work on a vanilla cake too.

Check This Shit Out

My friend was going off on an internship several states away for a few months. Several states away? Might as well be another country. We wanted her to come back, so I made the place she was going to seem pretty lame.

She’s back, so, obviously, the cake worked.

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