8

Roll the pasta dough through a pasta machine, starting from the widest setting, and gradually going down the settings until the arrow is between 0 and 1. Repeat the rolling process on the last setting to ensure there is a consistent finish to the thickness of the dough. The pasta should be dry, but with no cracks and slightly elastic. Place 1 teaspoon of the diced pumpkin in the middle of the pasta sheets, 10cm apart. There should be some diced pumpkin leftover for the garnish