With Ben & Jerry’s set to unveil a non-dairy ice cream in 2016, Blue Bunny—an 80-year-old company that produces more ice cream than anyone else in the United States—is testing four almond-based flavors in Kroger stores across Texas, Colorado, and Nebraska. These dairy-free products mark the company’s first foray into the vegan ice cream business, saying that “almond milk has become a big trend.” With flavors like vanilla, chocolate, mint chocolate chip, and mocha fudge, the company has not yet released plans for future flavors or expansion.

Please support independent vegan media and get the very best in news, recipes, travel, beauty, products, and more.

Subscribe now to the world’s #1 plant-based magazine! Subscribe